Zobrazeno 1 - 4
of 4
pro vyhledávání: '"E Silva Filho FA"'
Autor:
Paula Sales P; Department Chemistry, Graduate Program in Chemistry/PPGQ-GERATEC-DQ, State University of Piauí, Teresina, Brazil., Das Dores Alves de Oliveira M; Department of Genetics, Federal University of Piauí, Teresina, Brazil., Figueiredo Watanabe JM; Department of Genetics, Health Sciences Center, State University of Piauí, Teresina, Brazil., da Silva Barbosa AP; Department of Genetics, Health Sciences Center, State University of Piauí, Teresina, Brazil., da Mata BCA; Department of Genetics, Center in Biotechnology and Biodiversity, State University of Piauí, Teresina, Brazil., de Jesus E Silva Viana M; Department of Genetics, Center in Biotechnology and Biodiversity, State University of Piauí, Teresina, Brazil., Dalia Rego Medeiros PC; Department of Genetics, Health Sciences Center, State University of Piauí, Teresina, Brazil., Carvalho Souza D; Department Chemistry, State University of Piauí, Brazil., Do Nascimento Silva J; Department of Food Analysis, Federal Institute of Education and Technology of Piauí, Teresina, Brazil., Lima NM; Department Chemistry, Institute of Chemistry, Federal University of Goiás (UFG), Goiania, Brasil., da Costa Júnior JS; Chemistry Department, Federal Institute of Education and Technology of Piauí, Teresina, Brazil., Alline Martins F; Department of Genetics, Center in Biotechnology and Biodiversity, State University of Piauí, Teresina, Brazil., E Silva Filho FA; Department Chemistry, State University of Piauí, Brazil., de Almeida PM; Department of Genetics, Center in Biotechnology and Biodiversity, State University of Piauí, Teresina, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2023 Dec 02; Vol. 86 (23), pp. 871-897. Date of Electronic Publication: 2023 Sep 08.
Autor:
Marques RB; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil.; Biotechnology and Biodiversity Research Center, State University of Piaui, Teresina, PI, Brazil., Barreto Sousa MDD; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil., de Sousa Santos W; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil., Ferreira de Barros Leite N; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil., Morais Sobreiro Lima E; Biotechnology and Biodiversity Research Center, State University of Piaui, Teresina, PI, Brazil., Lima Soares A; Biotechnology and Biodiversity Research Center, State University of Piaui, Teresina, PI, Brazil., da Costa CLS; Biotechnology and Biodiversity Research Center, State University of Piaui, Teresina, PI, Brazil., E Silva Filho FA; State University of Piauí/Campus Alexandre Alves Oliveira, PI, Brazil., Martins Maia Filho AL; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil.; Biotechnology and Biodiversity Research Center, State University of Piaui, Teresina, PI, Brazil., Soares Martins EP; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil., Martins Ramos R; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil.; Federal Institute of Piauí, Teresina, PI, Brazil., de Macedo Filho A; Graduate Program in Chemistry, State University of Piaui, Teresina, PI, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2023 Jul 18; Vol. 86 (14), pp. 479-490. Date of Electronic Publication: 2023 May 29.
Autor:
da Silva Araújo JR; Department Genetics, Laboratory of Genetics and Vegetal Biotechnology, Federal University of Pernambuco, Recife, Brazil., Silva Morais JG; Department of Biology, Center of Agrarian Sciences, Laboratory of Molecular Biology, Federal University of Piauí, Teresina, Brazil., Santos CM; Department of Biology, Center of Agrarian Sciences, Laboratory of Molecular Biology, Federal University of Piauí, Teresina, Brazil., Araújo Rocha KC; Department of Biology, Center of Agrarian Sciences, Laboratory of Molecular Biology, Federal University of Piauí, Teresina, Brazil., Rios Fagundes ADCA; Department of Biology, Bioprospecting Laboratory for Bioactive Molecules, State University of Piauí, Teresina, Brazil., E Silva Filho FA; Department of Biology, Bioprospecting Laboratory for Bioactive Molecules, State University of Piauí, Teresina, Brazil., Martins FA; Department of Biology, Center of Agrarian Sciences, Laboratory of Molecular Biology, Federal University of Piauí, Teresina, Brazil., de Almeida PM; Department of Biology, Center of Natural Sciences (CCN), Laboratory of Genetics, State University of Piauí, Teresina, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2021 Sep 17; Vol. 84 (18), pp. 743-760. Date of Electronic Publication: 2021 Jun 14.
Autor:
e Silva-Filho FA; Departamento de Química Orgânica e Inorgânica, Centro de Ciências, Universidade Federal do Ceará, CP 12.200, 60.021-970, Fortaleza, CE, Brazil., Braz-Filho R, Silveira ER, Lima MA
Publikováno v:
Magnetic resonance in chemistry : MRC [Magn Reson Chem] 2011 Jun; Vol. 49 (6), pp. 370-3. Date of Electronic Publication: 2011 Mar 31.