Zobrazeno 1 - 3
of 3
pro vyhledávání: '"E R Sayfulmulyukov"'
Publikováno v:
Agrarian science. 1:49-54
Relevance. The degree of development of heat stress in poultry is associated with the influence of a number of factors: the value of the peak temperature, the duration of its influence on broiler chickens, air humidity in the poultry house, ventilati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8062fc0bd604fd4fc5bfe140888ec58
https://doi.org/10.32634/0869-8155-2022-361-7-8-44-54
https://doi.org/10.32634/0869-8155-2022-361-7-8-44-54
Publikováno v:
Innovations and Food Safety. :27-35
This article presents an experiment carried out on broilers of Arbor Acres cross in an industrial poultry farm. For the experiment, the authors divided the broiler birds into three groups. Poultry of the control group received basic ration; poultry o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38acafe865433a0f720f3a715d46d156
https://doi.org/10.31677/2311-0651-2022-36-2-27-35
https://doi.org/10.31677/2311-0651-2022-36-2-27-35
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 624:012147
The development of the poultry industry involves the use of feed supplements and biologically active substances. They have various effects on the body of birds: growth and development stimulants, macro- and microelements, enterosorbents, pro- and pre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6af720feb1e332c8beb0b35a8e720c74
https://doi.org/10.1088/1755-1315/624/1/012147
https://doi.org/10.1088/1755-1315/624/1/012147