Zobrazeno 1 - 10
of 235
pro vyhledávání: '"E R, Loe"'
Publikováno v:
Journal of Animal Science. 96:231-231
Publikováno v:
Journal of Animal Science. 84:986-996
Two experiments were conducted to evaluate combinations of wet corn gluten feed (WCGF) and barley, as well as the particle size of dry-rolled barley and corn, in finishing steer diets containing WCGF. In Exp. 1, 144 crossbred steers (initial BW = 298
Publikováno v:
The Professional Animal Scientist. 21:7-12
Feeding values and effects of processing sprouted barley and durum wheat were evaluated in a growing (Exp. 1) and finishing study (Exp. 2). In Exp. 1, 142 crossbred beef steers (328.1 ± 1.7 kg initial BW) were fed for 62 d. Treatments were dry-rolle
Publikováno v:
Small Ruminant Research. 53:39-45
Two hundred crossbred lambs were used to determine energy value and optimum inclusion level of field pea ( Pisum sativum) in corn-based diets. In experiment one (Exp. 1), 100 crossbred lambs (33.9 ± 1.3 kg initial BW) were blocked by weight and sex
Publikováno v:
Journal of Animal Science. 81:2675-2685
Inclusion of potato-processing waste (PW) from the frozen potato products industry in high-grain beef cattle finishing diets was evaluated in two studies. In a randomized complete block design, 125 crossbred yearling heifers (365 +/- 0.3 kg initial B
Publikováno v:
Animal Feed Science and Technology. 100:43-52
During the fall of two consecutive years, 260 newly received cross-bred steers ( kg initial body weight (BW)) were used to evaluate effect of concentrated separator by-product (CSB; de-sugared molasses) and weaning management on dry matter intake (DM
Publikováno v:
Journal of animal science. 87(8)
Two hundred ninety-nine crossbred yearling steers (363 +/- 15 kg initial BW) were fed for an average of 114 d in a finishing study comparing 7 diets in which steam-flaked corn was used as the principal energy source. Forty-nine pens were used in this
Autor:
S P, Montgomery, J J, Sindt, M A, Greenquist, W F, Miller, J N, Pike, E R, Loe, M J, Sulpizio, J S, Drouillard
Publikováno v:
Journal of animal science. 87(1)
Six hundred sixty-five crossbred beef heifers initially weighing 225 kg were used in a completely randomized design to measure plasma glucose, lactate, and urea N concentrations at time of initial processing, determine the incidence of apparent bovin
Publikováno v:
Journal of animal science. 86(9)
Three hundred seventy-one crossbred-yearling heifers (299 +/- 9 kg initial BW) were obtained from a common source and used in a randomized complete-block designed finishing study. A 2 x 3 factorial arrangement of treatments was used with one factor b
Autor:
B E, Depenbusch, E R, Loe, M J, Quinn, M E, Corrigan, M L, Gibson, K K, Karges, J S, Drouillard
Publikováno v:
Journal of animal science. 86(9)
Six hundred ten crossbred-yearling heifers (347 +/- 5 kg of initial BW) were obtained and used in a randomized complete-block design finishing study. Finishing diets were based on steam-flaked corn and ground alfalfa hay. The control (CONT) treatment