[Study of membranotropic and antioxidant activity of flavonoids and their complexes with ferric iron]

Autor: E A, Iagol'nik, Iu S, Tarakhovskiĭ, I B, Klenina, S M, Kuznetsova, E N, Muzafarov, Iu A, Kim

Publikováno v: Biofizika. 58(5)

We studied the interaction with liposomes and the antioxidant activity of flavonoid (quercetin, catechin, taxifolin) complexes with iron (III). It was found that the lipophilicity of complexes depends on an iron:flavonoid ratio and grows at a ratio o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::b6f158ad9c0053e23aff8ab87b213d27
https://pubmed.ncbi.nlm.nih.gov/25481949

Session 10 Photosynthesis

Autor: I. Adamska, K. Kloppstech, B. Andersson, L. S. Bubolo, V. E. Sharkova, C. Büchel, G. Garab, N. V. Budagovskaya, M. T. Chaika, G. E. Savchenko, L. M. Abramchik, E. V. Serduchenko, E. A. Kluchareva, L. E. Fridlyand, M. T. Giardi, J. Komenda, J. Masojídek, T. Kučera, M. Hodges, R. Gucci, J. D. Everard, J. A. Flore, W. H. Loescher, R. Hák, J. Janáček, J. Haumann, H. R. Bolhar-Nordenkampf, T. Hiltonen, J. Karlsson, K. Palmqvist, A. Clarke, G. Samuelsson, J. Hudák, E. Masarovičová, V. M. Ivanchenko, T. Janda, G. Szalai, E. Páldi, Z. Szigeti, B. R. Jovanič, M. T. Bogdanovič, M. N. Tomaševič, O. Keerberg, P. Gardeström, H. I. Vanova, H. Keerberg, T. Pärnik, J. Kissimon, D. Lásztity, S. M. Kochubey, G. A. Kornyushenko, D. I. Sapozhnikov, J. Kovács, B. Csapó, B. Böddi, B. Kozklowska, S. Maleszewski, Z. Krupa, G. Öquist, A. Siedlecka, M. Lacuesta, B. Gonzalez-Moro, A. Diaz, C. Gonzalez-Murua, A. Muánoz-Rueda, A. V. Makeev, W. Maksymiec, T. Baszyński, J. Marques Da Silva, M. C. Arrabaça, E. N. Muzafarov, G. N. Nazarova, C. F. Davies, V. Yu. Lyubimov, S. Nogués, N. R. Baker, Á. Nosticzius, P. Nyitrai, É. Sárvári, D. Ungár, F. Lang, Christina Ottander, Gunnar Öquist, G. Ouzounidou, M. Pádua, A. Casimiro, R. Pamer, C. Perathoner, H. Bauer, D. Panković, S. Kevrešan, M. Plesničar, Z. Sakač, T. Ćupina, L.J. Vapa, K. Pazurkiewicz-Kocot, S. Peter, M. Roos, C. Schäfer, P. Poot, J. PospíŠilová, J. Čatský, H. Synková, N. Wilhelmová, W. Postl, Donis Donis, R. Klune, A. Kamnalrut, Z. Ramazanov, M. C. Henk, P. A. Sosa, M. Jimenez Del Rio, J-L. Gomez-Pincheti, G. Reina, M. Richter, R. Goss, D. T. Nguyen, A. Wild, E. Romanowska, P. -A. Albertsson, A. W. Russell, U. Schiefthaler, H. R. Bolhár-Nordenkampf, C. Critchley, M. Meister, J. Šantrůček, J. Květoň, M. Šimková, K. Roháček, S. Scagliarini, P. Trost, P. Pupillo, R. Scheibe, M. Selga, T. Selga, O. V. Shevchenko, A. P. Panchenko, E. Skórzyńska, V. Špunda, M. Čajánek, J. Kalina, I. Lachetová, B. Sundberg, K-E Renhorn, P-A Esseen, U. Sundin, E. Ögren, L. Tamás, F. Vácha, M. Durchan, K. Loven, R. Valcke, E. M. Vapaavuori, A. H. Pennanen, S. A. Ruuska, A. H. Vuorinen, Gy. Váradi, É. Darkó, E. Pölös, E. Lehoczki, S. Veljović-Jovanović, Ž. Vučinić, U. Heber, W. Bilger, J. H. Venema, P. R. Hasselt, A. J. Vigara, M. I. García-Sánchez, C. Gómez-Moreno, J. M. Vega, C. Vilchez, G. Vogg, R. Heim, J. Hansen, E. Beck, A. Waloszek, E. Sikorska, S. Wieckowski, J. Kutík, Z. Šesták, U. Wojcieska-Wyskupajtys, A. Zillinger

Publikováno v: Biologia plantarum. 36:S133-S173

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ee0f20cbf0dfe29728881da8c09778df
https://doi.org/10.1007/bf02931122

Protolytic properties of flavonols from pea chloroplasts

Autor: R. Kh. Ruzieva, E. N. Muzafarov, V. K. Opanasenko

Publikováno v: Chemistry of Natural Compounds. 16:249-251

Using the buffer capacity method, a study has been made of the protolytic properties of three flavonoids isolated from pea chloroplasts: kaempferol 3-D-triglucoside (KG), kaempferol 3-D-triglucoside p-coumarate (KGC), and quercetin 3-D-triglucoside p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::613b4ed3de04b3a5db01b9a7d518ece3
https://doi.org/10.1007/bf00567283

Investigation of electron transport in the chloroplasts and their fragments by the ESR method. II. Light-induced interaction of water-soluble nitroxide radical with chloroplasts and chlorophyll containing protein-lipid micelles

Autor: B S, Marinov, E A, Akulova, Z P, Gribova, E N, Muzafarov

Publikováno v: Molecular biology. 8(4)

A light-induced reduction of the water-soluble nitroxide radical by chlorophyll in lipid and protein--lipid micelles was demonstrated. In contrast to model systems, in whole chloroplasts the NR is photoreduced by the electrons of the noncyclic electr

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::7d6f45e3fa9d8273cc53f15b18b78cf4
https://pubmed.ncbi.nlm.nih.gov/165397

[Effect of indoleacetic acid on the proton conductivity of biological membranes]

Autor: V G, Neminushchiĭ, L P, Kaiushin, A F, Kozhokaru, G N, Nazarova, E N, Muzafarov

Publikováno v: Biofizika. 32(2)

The effect of indolylacetic acid (IAA) on proton conductivity of tylacoid membranes of isolated pea chloroplasts at pH 5.5-8.0 and of artificial phospholipid membranes at pH 7.5 were studied. IAA was shown to decrease the stationary proton gradient v

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::76a441cce565c9ab2d22c2fd82d251d4
https://pubmed.ncbi.nlm.nih.gov/3034338