Zobrazeno 1 - 10 of 33 pro vyhledávání: '"E L, Nestor"'
1
Influence of sward height, daily timing of concentrate supplementation, and restricted time for grazing on forage utilization by lactating beef cows1,2
Autor: G. Seidel, E. C. Prigge, O. J. Gekara, William B. Bryan, E. L. Nestor
Publikováno v: Journal of Animal Science. 83:1435-1444
To establish the effect of sward height, concentrate feeding time, and restricted time for graz- ing on forage utilization by grazing cattle, 32 crossbred beef (24 Angus and eight Hereford) cows (632 kg BW) and calves (104 kg BW) were grouped by weig
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::baed243b479152152a87e6fc50019d91
https://doi.org/10.2527/2005.8361435x
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2
Influence of mass of ruminal contents on voluntary intake and digesta passage in steers fed a forage and a concentrate diet1
Autor: E. C. Prigge, E. L. Nestor, M. S. Whetsell
Publikováno v: Journal of Animal Science. 82:1806-1817
To evaluate the influence of mass of ruminal contents on voluntary intake and ruminal function, five ruminally cannulated steers (550 kg) were fed an orchard grass hay diet ad libitum in a 5 x 5 Latin square experiment. The mass of ruminal contents w
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a1f55ed20fd2e1bb36fc5ccf84a0563e
https://doi.org/10.2527/2004.8261806x
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3
Influence of sward height, daily timing of concentrate supplementation, and restricted time for grazing on forage utilization by lactating beef cows
Autor: O J, Gekara, E C, Prigge, W B, Bryan, E L, Nestor, G, Seidel
Publikováno v: Journal of animal science. 83(6)
To establish the effect of sward height, concentrate feeding time, and restricted time for grazing on forage utilization by grazing cattle, 32 crossbred beef (24 Angus and eight Hereford) cows (632 kg BW) and calves (104 kg BW) were grouped by weight
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::65272abfdd86a888576b98163a087dcb
https://pubmed.ncbi.nlm.nih.gov/15890822
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4
Influence of mass of ruminal contents on voluntary intake and digesta passage in steers fed a forage and a concentrate diet
Autor: M S, Whetsell, E C, Prigge, E L, Nestor
Publikováno v: Journal of animal science. 82(6)
To evaluate the influence of mass of ruminal contents on voluntary intake and ruminal function, five ruminally cannulated steers (550 kg) were fed an orchard grass hay diet ad libitum in a 5 x 5 Latin square experiment. The mass of ruminal contents w
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::65e2566d455ad3a8178382e3472d9e95
https://pubmed.ncbi.nlm.nih.gov/15217009
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5
Influence of pasture sward height and concentrate supplementation on intake, digestibility, and grazing time of lactating beef cows
Autor: E. C. Prigge, E C Townsend, William B. Bryan, E. L. Nestor, J Gekara, M. Schettini
Publikováno v: Journal of Animal Science. 79:745
To establish the effect of sward height (SH) and concentrate supplementation on performance of grazing cattle, 24 crossbred Angus beef cows (535 kg BW) and calves (114 kg BW) were grouped by weight and calving date. They were randomly assigned to two
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::463153669694c0a05682359d64c411f8
https://doi.org/10.2527/2001.793745x
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6
Influence of mass and volume of ruminal contents on voluntary intake and digesta passage of a forage diet in steers
Autor: E C Prigge, M. Schettini, E L Nestor
Publikováno v: Journal of Animal Science. 77:1896
To assess the influence of volume and mass of ruminal contents on voluntary intake and related variables, five ruminally cannulated steers (550 kg) were fed a low-quality forage diet (43.1% ADF, 8.1% CP) in a 5 x 5 Latin square experiment. Mass and v
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c2e7d493a010752819fc7dde34073570
https://doi.org/10.2527/1999.7771896x
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7
Akademický článek
Evaluating macro‐ and micronutrients and food groups intake with the risk of developing inflammatory bowel disease: Is there any association?
Autor: Farsi, Farnaz1 (AUTHOR), Tahvilian, Negin2,3 (AUTHOR), Heydarian, Azadeh4 (AUTHOR), Karimi, Sara5 (AUTHOR), Ebrahimi, Sara6 (AUTHOR), Ebrahimi‐Daryani, Nasser7 (AUTHOR), Tabataba‐Vakili, Sanam8 (AUTHOR), Heshmati, Javad9 (AUTHOR), Mokhtare, Marjan10 (AUTHOR) marjanmokhtare@yahoo.com
Publikováno v: Food Science & Nutrition. Nov2022, Vol. 10 Issue 11, p3920-3930. 11p.
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8
Akademický článek
Veränderungen im zeitlichen Liegeverhalten von Milchkühen bei Stall- und Kurzrasen-Vollweidehaltung.
Autor: FASCHING, C.1, STEINWIDDER, A.2 ANDREAS.STEINWIDDER@RAUMBERG-GUMPENSTEIN.AT, ASTL, M.3, HUBER, G.1, ROHRER, H.2, PFISTER, R.2, STARZ, W.2
Publikováno v: Züchtungskunde. 2020, Vol. 92 Issue 5, p302-319. 18p.
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9
Akademický článek
Dietary strategies and food practices of pediatric patients, and their parents, living with inflammatory bowel disease: a qualitative interview study.
Autor: Chuong, Kim H.1, Haw, Jennie1, Stintzi, Alain2, Mack, David R.3, O'Doherty, Kieran C.1 kieran.odoherty@uoguelph.ca
Publikováno v: International Journal of Qualitative Studies on Health & Well-Being. Dec2019, Vol. 14 Issue 1, p1-12. 12p.
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