Zobrazeno 1 - 10
of 20
pro vyhledávání: '"E K, Kutafina"'
Autor:
I. M. Guseva, T. E. Borovik, A. V. Sujik, N. N. Semenova, A. G. Il’in, N. G. Zvonkova, V. A. Skvortsova, O. L. Lukoyanova, T. V. Bushueva, T. N. Stepanova, E. K. Kutafina
Publikováno v:
Педиатрическая фармакология, Vol 12, Iss 3, Pp 271-276 (2015)
Irrational feeding can lead to a child’s physical and intellectual development disorders, a decrease in the body’s ability to resist aggressive environmental factors.Aim: to evaluate the physical development and nutrition of children aged 1–3 y
Externí odkaz:
https://doaj.org/article/e4ccaa41d03a4eb4903fb7669e494dbb
Publikováno v:
Вопросы современной педиатрии, Vol 11, Iss 1, Pp 124-131 (2012)
This article contains results analysis of the study that included 25 infants with congenital defects of urinary organs requiring surgical correction. All patients had their alimentary status checked with actual nutrition evaluation based upon somatom
Externí odkaz:
https://doaj.org/article/42339c235548452f96b3c1d829feffcc
Autor:
O L Lukoyanova, E.A. Kopyl'tsova, E.L. Semikina, N.G. Zvonkova, N.N. Semenova, Eduard G. Gemdzhian, T.N. Stepanova, V.A. Skvortsova, E K Kutafina, T.V. Bushueva, T.E. Borovik, I N Zaharova
Publikováno v:
Russian Journal of Allergy. 12:68-75
Background. To evaluate the tolerability of the industrial complementary feeding products (grain, fruit and vegetables, meat-based) in healthy children and children at high risk of allergies developing. Methods. The study included 90 children aged 4-
Autor:
T E, Borovik, E K, Kutafina, A N, Tsygin, T V, Sergeeva, A A, Baranov, L S, Namazova-Baranova, T S, Voznesenskaya, I N, Zakharova, N N, Semenova, N G, Zvonkova, S P, Yatsyk
Publikováno v:
Voprosy pitaniia. 85(2)
The prevalence of various kidney diseases in children remains high in recent decades. Adequate nutrition management can enhance the effectiveness of drug treatment, slow the frequency of relapses andprevent the progression of the disease. The article
Autor:
S N, Denisova, E K, Kutafina, T V, Sergeeva, M I, Savina, I Ia, Kon', N M, Shilina, O L, Chizhevskaia, A V, Shilov
Publikováno v:
Voprosy pitaniia. 68(5-6)
Amino acid analysis and investigation of nitrogen, calcium and phosphorus balance were done in two groups of patients with renal failure and osteodystrophy on vitamin D metabolites and analogues treatment. The results of the investigation confirm vit
Autor:
S N, Denisova, E K, Kutafina, T V, Sergeeva, M I, Savina, I Ia, Kon', N M, Shilina, O L, Chizhevskaia, A V, Shilov
Publikováno v:
Voprosy pitaniia. (1)
Amino acid analysis and investigation of nitrogen, calcium and phosphorus balance were done in two groups of the patients with renal failure and osteodystrophy on the Vitamin D metabolites and analogues treatment. The results of the investigation con
Publikováno v:
Zeitschrift fur Ernahrungswissenschaft. 37
The investigation of the effectiveness of a diet supplemented with n-3 PUFA in children with glomerulonephritis was done. Patients receiving "Polyen" achieved better clinical remission, more rapid decrease of hypercholesterolemia, and hypercoagulatio
Autor:
K S, Ladodo, M M, Levachev, V I, Naumova, I I, Balabolkin, E K, Kutafina, Zh Iu, Gorelova, O K, Netrebenko, T I, Garankina, I I, Korf, S N, Kulakova, Z V, Karagodina
Publikováno v:
Voprosy pitaniia. (2)
The effects of supplementation of basic diets with 'Polyen' in daily doses of 2.5-4.0 g during 30-40 days together with antioxidants were studied in patients with kidney diseases (diet No7, n = 14), different allergies (hypoallergenic diet, n = 37) a
Publikováno v:
Voprosy pitaniia. (6)
Amino acid analysis and investigation of nitrogen balance were done in 2 groups of the patients with renal failure and osteodystrophy on the diet and vitamin D treatment. The results of the investigations confirm vitamin D influence on free amino aci
Publikováno v:
Patologicheskaia fiziologiia i eksperimental'naia terapiia. (2)
The rate of progress of chronic renal insufficiency (CRI) under conditions of a diet with a moderate protein content and during a free diet was studied in 40 children with tubulointerstitial renal diseases and glomerulonephritis by determining the de