Zobrazeno 1 - 10
of 1 314
pro vyhledávání: '"E Ahmadi"'
Publikováno v:
Armaghane Danesh Bimonthly Journal, Vol 24, Iss 6, Pp 1099-1115 (2019)
Background & aim: The success of universities and higher education institutions in achieving their educational goals and expectations requires improving and ensuring the quality of education. The purpose of the present study was to determine and desc
Externí odkaz:
https://doaj.org/article/50b1e484109649f8b70d6f79b1bed790
Publikováno v:
سلامت و محیط, Vol 12, Iss 2, Pp 289-306 (2019)
Background and Objective: The activities of various industries produce a wide range of pollutants and toxic compounds. One of these compounds is the catechol, a cyclic organic compound with high toxicity and resistant to degradation. Therefore, the p
Externí odkaz:
https://doaj.org/article/2f4dbc8a4be9423d898e9eebb5650057
Autor:
S Khodamoradi, E Ahmadi
Publikováno v:
Journal of Agricultural Machinery, Vol 9, Iss 2, Pp 347-364 (2019)
Introduction Grape fruit set its fruits and shortly after planting and due to high nutritious value and excellent food quality has been welcomed by many people in the world, but considering its soft tissue and high softening velocity and sensitivity
Externí odkaz:
https://doaj.org/article/76fc06949ae2489e983f2091aeffef3e
Publikováno v:
Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul, Vol 20, Iss 10, Pp 50-55 (2018)
BACKGROUND AND OBJECTIVE: wear is the one of factors which can influence on the clinical performance of composites. Tooth bleaching agents can effect on these materials. The aim of this study is comparison of the effect of different bleaching regimes
Externí odkaz:
https://doaj.org/article/6edff9797f944374a0e7a3cb77911ffe
Publikováno v:
Journal of Agricultural Machinery, Vol 8, Iss 2, Pp 347-363 (2018)
Introduction The mechanical impacts occur mainly during harvesting and post-harvesting operations, lead to the breaking of cell membranes in cellular structure that dependS on impact intensity. Furthermore, turgor pressure of potato tissue is influen
Externí odkaz:
https://doaj.org/article/9fcd39bd08064d4283904a7f993e1572
Autor:
A Mansouri Alam, E Ahmadi
Publikováno v:
Journal of Agricultural Machinery, Vol 8, Iss 1, Pp 185-196 (2018)
Introduction The most important post-harvest mechanical damage is bruising. Bruising occurs during the stages of handling, transporting and packaging due to quasi-static and dynamic loads. Vibrations of tomato fruits during transportation by truck wi
Externí odkaz:
https://doaj.org/article/f53174803b894f8ab8fbd13ca795aa07
Autor:
M Yegane badi, S Fallah Jokandan, A Esrafili, S Yousefzadeh, E Ahmadi, A Azari, SA Mokhtari, S Rezaeinia, M Gholami
Publikováno v:
Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul, Vol 20, Iss 2, Pp 13-21 (2018)
BACKGROUND AND OBJECTIVE: Phthalic acid has high toxicity and low degradability which has put treatment of wastewater containing this compound prior to prevent its health and environmental hazards. Present study was conducted to Optimization of (UV/N
Externí odkaz:
https://doaj.org/article/b091a01b0bf24bdba330289d95cdffc8
Publikováno v:
پزشکی بالینی ابن سینا, Vol 23, Iss 4, Pp 345-351 (2017)
Introduction: Recent studies have indicated that titanium dioxide nanoparticles (TiO2 NPs) are toxic for human. Silymarin is a well-known hepatoprotective drug. In this study, the nanoprecipitation technique was used for nanocrystals to improve the s
Externí odkaz:
https://doaj.org/article/ea6a10978a5a4daab489b3e50dafe990
Publikováno v:
Journal of Agricultural Machinery, Vol 14, Iss 3, Pp 337-353 (2024)
IntroductionGrape is a major horticultural crop with a high nutritional value in the world. The optimal geographic and climatic conditions in Iran have positioned it as one of the most important regions for grape cultivation in the world. Black rot,
Externí odkaz:
https://doaj.org/article/d4f15c39c9384ad29b9f3c7ec865c517
Publikováno v:
Journal of Agricultural Machinery, Vol 6, Iss 1, Pp 153-162 (2016)
Introduction: The maintenance of the quality of fresh products is still a major challenge for the consumers. The most important quality attributes contributing to the marketability of fresh fruit include appearance, color, texture, flavor, nutritiona
Externí odkaz:
https://doaj.org/article/739049dead324505935fc336d699fa9f