Zobrazeno 1 - 10
of 158
pro vyhledávání: '"E, Zerbini"'
Publikováno v:
Journal of Dairy Science. 104:11673-11685
The scope of this experiment was to study the effects of Saccharomyces cerevisiae fermentation product (SCFP; NutriTek, Diamond V) on milk yield, milk composition, somatic cell count, rumination activity, and immunometabolic profile (inflammation) of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c7015362ceab77edd1892409ab40937
https://doi.org/10.3168/jds.2021-20463
https://doi.org/10.3168/jds.2021-20463
Publikováno v:
Italian Journal of Animal Science, Vol 6, Iss 1s, Pp 263-265 (2010)
Three studies using Sarda dairy sheep in dry, mid-lactation and late-lactation were carried out. Forty ewes for each physiological stage were fed 8 complete pelleted diets, which differed from each other in NDF and NFC content and source. Based on th
Externí odkaz:
https://doaj.org/article/d044c9326e7b4cafb555817c3278470c
Publikováno v:
Revista Argentina de Microbiología, Vol 38, Iss 4, Pp 221-223 (2006)
El aumento de aislamientos clínicos de Mycobacterium tuberculosis resistentes a las drogas esenciales y de casos de micobacteriosis diseminadas debidas al complejo Mycobacterium avium hacen necesario investigar nuevos agentes antimicobacterianos. Lo
Externí odkaz:
https://doaj.org/article/1edd2df551c14d98af1394321394e455
Akademický článek
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Autor:
M. Grassi, P. E. Zerbini
Publikováno v:
Acta Horticulturae 857 (2010)
Acta Horticulturae, 857, 469-474
Acta Horticulturae, 857, 469-474
A new technology for monitoring the physiological status of fruit during storage (HarvestWatch™ system with FIRM™ sensors, Satlantic, Canada) was used to detect anaerobic stress in pears by the increase in fluorescence response (Fα). Two pear cu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::247d30303aa89df53506f5d078385cf4
https://doi.org/10.17660/actahortic.2010.857.58
https://doi.org/10.17660/actahortic.2010.857.58
Autor:
Michael Blümmel, Belum V. S. Reddy, E. Zerbini, Akbar Ali Khan, Francis R. Bidinger, Charles Tom Hash
Publikováno v:
Field Crops Research. 84:143-158
The overall objective of this work was to investigate variation in grain yield (GY), stover yield (SY), fodder quality of stover and their association in sorghum and pearl millet. These relationships were investigated in India in 12 genotypes of sorg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ae722dab4cc30bc81da0ea2c6182ef64
https://doi.org/10.1016/s0378-4290(03)00146-1
https://doi.org/10.1016/s0378-4290(03)00146-1
Autor:
D. Thomas, E. Zerbini
Publikováno v:
Field Crops Research. 84:3-15
Cereal crop residues are important feed resources for ruminants in developing countries. However, they are poor in nutritive value because digestible energy, crude protein and mineral contents are all low. Techniques to improve the feeding value of c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8fbadf37f565a5187a6428ee7a65f886
https://doi.org/10.1016/s0378-4290(03)00137-0
https://doi.org/10.1016/s0378-4290(03)00137-0
Autor:
D. Ravi, Francis R. Bidinger, Michael Blümmel, Belum V. S. Reddy, Charles Tom Hash, E. Zerbini
Publikováno v:
Field Crops Research. 84:123-142
The overall objective of this work was the identification of simple, yet accurate, assessments of fodder quality of sorghum and pearl millet stover in crop improvement programs. Stover from 12 genotypes of sorghum and six genotypes of pearl millet gr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e5dc7f41532931b3d3efa7606356b79
https://doi.org/10.1016/s0378-4290(03)00145-x
https://doi.org/10.1016/s0378-4290(03)00145-x
Publikováno v:
Agricultural Systems. 71:41-57
Smallholder crop–animal systems predominate in south Asia, and most of the projected future demands for ruminant meat and milk are expected to be met from the improved productivity of livestock in these mixed farming systems. Despite their importan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f2cc8fbc8b327468b54c9f9aa9b38e34
https://doi.org/10.1016/s0308-521x(01)00035-x
https://doi.org/10.1016/s0308-521x(01)00035-x
Publikováno v:
Field Crops Research. 71:1-8
Improvement of the nutritive value of dual-purpose sorghum (Sorghum bicolor) stover is an important objective for the semiarid tropics where sorghum crop residue is extensively used for livestock feed. To identify the relative importance of genetic a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6d4efb195cdc500dd713aad529a00ca
https://doi.org/10.1016/s0378-4290(01)00136-8
https://doi.org/10.1016/s0378-4290(01)00136-8