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BENEFITS AND POTENTIAL USE OF ARBUSCULAR MYCORRHIZAL FUNGI (AMF) IN BANANA AND PLANTAIN (MUSA SPP.) SYSTEMS IN AFRICA

Autor: E. Rurangwa, M. Mwashasha, A. Elsen, D.L. Coyne, S.V. Gaidashova, J.M. Jefwa, Bernard Vanlauwe, P. Van Asten

Publikováno v: Acta Horticulturae. :479-486

Crop association with arbuscular mycorrhizal fungi (AMF) often prove beneficial to crop productivity through a number of mechanisms, such as improved access to nutrients and water and pest and disease suppression. Banana and plantain (Musa spp.) are

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::26bf952d8d73e06183eca5224ae2fb1d
https://doi.org/10.17660/actahortic.2010.879.52

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Impact of a novel protein meal on the gastrointestinal microbiota and host transcriptome of larval zebrafish Danio rerio

Autor: Gianina M. Bacanu, Jeroen Kals, Arjan P. Palstra, Maria Forlenza, Detmer Sipkema, Hauke Smidt, E. Rurangwa, Menno ter Veld

Publikováno v: Frontiers in Physiology, Vol 6 (2015)
Frontiers in Physiology 6 (2015)
Frontiers in Physiology
Frontiers in Physiology, 6

Larval zebrafish was subjected to a methodological exploration of the gastrointestinal microbiota and transcriptome. Assessed was the impact of two dietary inclusion levels of a novel protein meal (NPM) of animal origin (ragworm Nereis virens) on the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6098d92cf112e611b5cfc9aae5498070
http://journal.frontiersin.org/Journal/10.3389/fphys.2015.00133/full

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Microorganisms in recirculating aquaculture systems and their management

Autor: E. Rurangwa, Marc C.J. Verdegem

Publikováno v: Reviews in Aquaculture 7 (2015) 2
Reviews in Aquaculture, 7(2), 117-130

Recirculation aquaculture systems (RASs) are increasingly considered as production systems of the future with a minimum ecological impact for the production of aquatic food. To maintain a good water quality and to produce quality and healthy fishery

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f424060c2e339f6f30faf965406a728
https://research.wur.nl/en/publications/microorganisms-in-recirculating-aquaculture-systems-and-their-man

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Fermentation of Arabinoxylan-Oligosaccharides, Oligofructose and their Monomeric Sugars by Hindgut Bacteria from Siberian Sturgeon and African Catfish in Batch Culture in vitro

Autor: Zahra Geraylou, Frans Ollevier, Christophe M. Courtin, T. van der Wiele, Jan A. Delcour, E. Rurangwa, Johan Buyse

Publikováno v: Journal of Aquaculture Research & Development, 5(2)
Journal of Aquaculture Research & Development 5 (2014) 2

The in vitro fermentation of two Non-Digestible Oligosaccharide (NDO) preparations, Arabinoxylan- Oligosaccharides (AXOS) and Oligofructose (OF), and their respective monomeric sugars, xylose and fructose, were investigated by hindgut microbiota of t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc2acb44478cd5f20daf53817ee48f3b
https://research.wur.nl/en/publications/fermentation-of-arabinoxylan-oligosaccharides-oligofructose-and-t

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