Antimicrobial effect of essential oils in content of edible films (review)

Autor: Dyman T.

Publikováno v: Технологія виробництва і переробки продуктів тваринництва, Vol 1, Iss 170, Pp 124-134 (2022)

The globalization of food trade, the growing demand for minimally processed, easy-to-prepare, ready-to-eat food, and the proliferation of centralized food processing pose serious problems for food safety. Outbreaks of infectious diseases of alimentar

Externí odkaz: https://doaj.org/article/6e4c9b12704f446ea9937914efa36209

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Measuring farmland biodiversity

Autor: Herzog, F., Jeanneret, P., Ammari, Y., Angelova, S., Arndorfer, M., Bailey, D., Balázs, K., Báldi, A., Bogers, M., Bunce, R. H. G., Choisis, J. P., Cuming, David, Dennis, P., Dyman, T., Eiter, S., Elek, Z., Falusi, E., Fjellstad, W., Frank, T., Friedel, J. K., Garchi, S., Geijzendorffer, I. R., Gomiero, T., Jerkovich, G., Jongman, R. H. G., Kainz, M., Kakudidi, E., Kelemen, E., Kölliker, R., Kwikiriza, N., Kovács Hostyánszki, A., Last, L., Lüscher, G., Moreno, G., Nkwiine, C., Opio, J., Oschatz, M. L., Paoletti, M. G., Penksza, K., Pointereau, P., Riedel, S., Sarthou, J. P., Schneider, M. K., Siebrecht, N., Sommaggio, D., Stoyanova, S., Szerencsits, E., Szalkovski, O., Stefano Targetti, Davide Viaggi, Wilkes Allemann, J., Wolfrum, S., Yashchenko, S., Zanetti, T.

Publikováno v: Solutions
Solutions, 2013, vol. 4 (n° 4), pp. 52-58
Solutions, Burlington, Vt, 2013, 4 (4), pp.52-58
Alma Mater Studiorum Università di Bologna-IRIS

International audience; About one-third of the world’s land surface is used for farming, a fact that bears important implications for biodiversity. In Europe, for instance, an estimated 50 percent of all wild species are reliant on agricultural hab

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::eda2b51c4c6692bbf9018600a3a8db22
https://hal.science/hal-01738188/file/Herzog_16337.pdf

Вплив різних систем агроменеджменту на біорізноманітність

Autor: Yashchenko, S., Dyman, T.

The comparative analysis of the different agrimanagement systems for winter wheat concerning impact on biodiversity is conducted. The impact of agricultural activity on general biodiversity of some indicator species and biodiversity of stenotopic spe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3109::b6786f56f1af53bc64c93ab9cbdc8074
http://ir.znau.edu.ua/handle/123456789/389

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.