Results of the Last 5 Years (2018-2022) of the Specialist Title Exam of The Brazilian College of Surgeons

Autor: GERSON ALVES PEREIRA JÚNIOR, PEDRO TADAO HAMAMOTO-FILHO, ROBERTO RASSLAN, DYEGO SÁ BENEVENUTO, EDUARDO NACUR SILVA, ALEXANDRE FERREIRA OLIVEIRA, PEDRO EDER PORTARI FILHO

Publikováno v: Revista do Colégio Brasileiro de Cirurgiões, Vol 51 (2024)

ABSTRACT The article discusses the evolution of the Brazilian College of Surgeons (CBC) specialist title exam, highlighting the importance of evaluating not only theoretical knowledge, but also the practical skills and ethical behavior of candidates.

Externí odkaz: https://doaj.org/article/5b575bf35a4a431b8a889d227285b42a

Educational note: teaching and training in robotic surgery. An opinion of the Minimally Invasive and Robotic Surgery Committee of the Brazilian College of Surgeons

Autor: MIGUEL PRESTES NACUL, ARMANDO GERALDO FRANCHINI MELANI, BRUNO ZILBERSTEIN, DYEGO SÁ BENEVENUTO, LEANDRO TOTTI CAVAZZOLA, RAPHAEL L.C. ARAUJO, RUBENS ANTONIO AISSAR SALLUM, SAMUEL AGUIAR-JR, FLÁVIO TOMASICH

Publikováno v: Revista do Colégio Brasileiro de Cirurgiões, Vol 47 (2020)

ABSTRACT With the expansion of robotic surgical procedures, the acquisition of specific knowledge and skills for surgeons to reach proficiency seems essential before performing surgical procedures on humans. In this sense, the authors present a propo

Externí odkaz: https://doaj.org/article/5afc7135af94474080499afed271c76c

Restarting Elective Bariatric and Metabolic Surgery Under a Security Protocol During the COVID-19 Pandemic—a Prospective Observational Cohort Study

Autor: Fernando Valente, Leonardo R Ferraz, Michel M da Silva, Marcio Lucas, Mauricio E G Vieira, Dyego Sá Benevenuto, Fabio Viegas, Fernanda Vaisman, Marcio P M Balieiro, Fernando J Kaddoum, Fernando de Barros, Luiz G de Oliveira E Silva, António Jamel Coelho, Carlos Saboya, Luciana J. El-Kadre

Publikováno v: Obesity Surgery

Background During the SARS-CoV-2 pandemic, in order to protect the patient and to save hospital beds, cancelation of elective surgeries has become a great challenge. Considering that obesity is a chronic disease and the possible effect imposed by qua

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7368440fdb40eb5be84abfb74b3398ef
https://doi.org/10.1007/s11695-021-05368-z

Recommendations of the Brazilian College of Surgeons for laparoscopic surgery during the COVID-19 pandemic

Autor: Rodrigo Felippe, Ramos, Diego Laurentino, Lima, Dyego Sá, Benevenuto

Publikováno v: Revista do Colegio Brasileiro de Cirurgioes. 47

During the current COVID-19 pandemic, the surgical community faces the possible risk of infection of health care professionals involved in the surgical procedure. This leaves to concerns and questions referred to the most adequate surgical approach a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::bb6434fce2efe38060fb82223209eae7
https://pubmed.ncbi.nlm.nih.gov/32578822

Educational note: teaching and training in robotic surgery. An opinion of the Minimally Invasive and Robotic Surgery Committee of the Brazilian College of Surgeons

Autor: Flávio Daniel Saavedra Tomasich, Dyego Sá Benevenuto, Miguel Prestes Nacul, Bruno Zilberstein, Leandro Totti Cavazzola, Samuel Aguiar-Jr, Raphael L. C. Araujo, Rubens Sallum, Armando Geraldo Franchini Melani

Publikováno v: Revista do Colégio Brasileiro de Cirurgiões v.47 2020
Revista do Colégio Brasileiro de Cirurgiões
Colégio Brasileiro de Cirurgiões (CBC)
instacron:CBC
Revista do Colégio Brasileiro de Cirurgiões, Volume: 47, Article number: e20202681, Published: 12 AUG 2020
Revista do Colégio Brasileiro de Cirurgiões, Vol 47 (2020)

With the expansion of robotic surgical procedures, the acquisition of specific knowledge and skills for surgeons to reach proficiency seems essential before performing surgical procedures on humans. In this sense, the authors present a proposal to es

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bfd8065b85be21e1d63d70559738ffec
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69912020000100312