Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Dwila Nur Rizkiyah"'
Publikováno v:
Waste Management Bulletin, Vol 2, Iss 2, Pp 49-58 (2024)
Dragon fruit (Hylocereus spp.) is a tropical fruit known for its vibrant colours and unique flavour. While the fleshy pulp is widely consumed, the peels are often discarded as waste, leading to environmental concerns. However, recent studies have sho
Externí odkaz:
https://doaj.org/article/9906658122584eedb88002709b0ee9c5
Autor:
Irianto Irianto, Agustien Naryaningsih, Ni Wayan Trisnawati, Astuti Astuti, Kokom Komariyah, Lailatul Qomariyah, Chaidir Chaidir, Ariyanti Saputri, Rika Wulandari, Dwila Nur Rizkiyah, Nicky Rahmana Putra
Publikováno v:
South African Journal of Chemical Engineering, Vol 48, Iss , Pp 1-21 (2024)
The global production of commercial aquatic plants, which includes macroalgae, has reached 31.2 million. To unlock the vast potential of brown algae as abundant sources of diverse bioactive compounds, efficient extraction methods aligned with sustain
Externí odkaz:
https://doaj.org/article/4932142e1fec4bb58a72ffb9f123b72f
Autor:
Nicky Rahmana Putra, Sofa Fajriah, Lailatul Qomariyah, Ariyanti S. Dewi, Dwila Nur Rizkiyah, Irianto Irianto, Devi Rusmin, Melati Melati, Ni Wayan Trisnawati, Ireng Darwati, Nyoman Ngurah Arya
Publikováno v:
South African Journal of Chemical Engineering, Vol 47, Iss , Pp 233-245 (2024)
Ulva Lactuca, commonly known as sea lettuce, is a green seaweed species that has attracted significant attention due to its remarkable potential as a prolific source of bioactive compounds. This comprehensive review explores the various extraction te
Externí odkaz:
https://doaj.org/article/1c2585e2e44b40b1a8bdde11ed06336a
Advancements and challenges in green extraction techniques for Indonesian natural products: A review
Autor:
Nicky Rahmana Putra, Yustisia Yustisia, R. Bambang Heryanto, Asmaliyah Asmaliyah, Miswarti Miswarti, Dwila Nur Rizkiyah, Mohd Azizi Che Yunus, Irianto Irianto, Lailatul Qomariyah, Gus Ali Nur Rohman
Publikováno v:
South African Journal of Chemical Engineering, Vol 46, Iss , Pp 88-98 (2023)
The paper examines the advancements and obstacles in environmentally sustainable extraction methods for natural products in Indonesia. It presents a comprehensive examination of conventional extraction methodologies utilized in Indonesia and analyses
Externí odkaz:
https://doaj.org/article/1e09c7f41cdf48b9a392d5ff9d4d32fd
Publikováno v:
Separations, Vol 11, Iss 7, p 201 (2024)
Sandalwood essential oil, known for its rich content of phenolic and flavonoid compounds, holds great promise for applications in perfumery and medicine. However, traditional production methods have raised concerns regarding their environmental impac
Externí odkaz:
https://doaj.org/article/67ad6e51577341a1b918acbf41c98160
Autor:
Nicky Rahmana Putra, Dwila Nur Rizkiyah, Ahmad Hazim Abdul Aziz, Hasmadi Mamat, Wan Muhammad Syahir Wan Jusoh, Zuhaili Idham, Mohd Azizi Che Yunus, Irianto Irianto
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-18 (2023)
Abstract The purpose of this work was to establish the best particle size for recovering high yields of total phenolic compounds (TPC), total anthocyanin compounds(TAC) and total flavonoid compounds (TFC) from roselle (Hibiscus sabdariffa) by applyin
Externí odkaz:
https://doaj.org/article/4376b491ca264ca782effdbb56bcec27
Autor:
Nicky Rahmana Putra, Dwila Nur Rizkiyah, Zuhaili Idham, Mohd Abbas Ahmad Zaini, Mohd Azizi Che Yunus, Ahmad Hazim Abdul Aziz
Publikováno v:
Alexandria Engineering Journal, Vol 65, Iss , Pp 59-74 (2023)
A scientific investigation on the optimization and solubilization of anthocyanin from roselle by subcritical ethanol (SE) has not yet been conducted. Consequently, the purpose of this work is to evaluate the parameter influences on anthocyanin recove
Externí odkaz:
https://doaj.org/article/65ed6273f72e4d05897abf8150a9369c
Autor:
Nicky Rahmana Putra, Ahmad Hazim Abdul Aziz, Dwila Nur Rizkiyah, Mohd Azizi Che Yunus, Ratna Surya Alwi, Lailatul Qomariyah
Publikováno v:
Applied Sciences, Vol 13, Iss 24, p 13102 (2023)
Valorizing natural resources through sustainable and eco-friendly processes is a cornerstone in pursuing a greener and more sustainable future. This study focuses on the green extraction of valuable compounds from rubber seed trees (Hevea brasiliensi
Externí odkaz:
https://doaj.org/article/989c7a9581a842b59d6286da93f1bd78
Autor:
Nicky Rahmana Putra, Dwila Nur Rizkiyah, Mohd Azizi Che Yunus, Ahmad Hazim Abdul Aziz, Ahmad Shah Hizam Md Yasir, Irianto Irianto, Jumakir Jumakir, Waluyo Waluyo, Suparwoto Suparwoto, Lailatul Qomariyah
Publikováno v:
Molecules, Vol 28, Iss 11, p 4325 (2023)
Peanuts (Arachis hypogea) can be made into various products, from oil to butter to roasted snack peanuts and candies, all from the kernels. However, the skin is usually thrown away, used as cheap animal feed, or as one of the ingredients in plant fer
Externí odkaz:
https://doaj.org/article/0d9f6df8feb24802b0a9dc80d13ff33a
Autor:
Qingxiao Li, Nicky Rahmana Putra, Dwila Nur Rizkiyah, Ahmad Hazim Abdul Aziz, Irianto Irianto, Lailatul Qomariyah
Publikováno v:
Molecules, Vol 28, Iss 8, p 3550 (2023)
More than 58 million metric tonnes of oranges were produced in 2021, and the peels, which account for around one-fifth of the fruit weight, are often discarded as waste in the orange juice industry. Orange pomace and peels as wastes are used as a sus
Externí odkaz:
https://doaj.org/article/cd69ab75707c427ca469a53d2356b2b2