Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Duygu Sağlam"'
Publikováno v:
Foods, Vol 13, Iss 17, p 2769 (2024)
Fried potato products are the largest dietary source of acrylamide, a potential carcinogen formed at high temperatures. Previous studies suggested that garlic powder could decrease the development of acrylamide; however, there has not been much focus
Externí odkaz:
https://doaj.org/article/a57ac8b482cd44488469ea828f99e5dd
Publikováno v:
World Nutrition, Vol 13, Iss 3 (2022)
Introduction: It has been shown that the contribution of beverage energy to total energy intake may increase the risk of diseases in various countries. The aim of this study is to evaluate the relationship between the consumption of added sugar from
Externí odkaz:
https://doaj.org/article/5f7ee4c900ba4a95a2e0d38d62656a7d
Autor:
Ece Öneş, Duygu Sağlam
Publikováno v:
Journal of Nutrition and Dietetics. 51:61-68
Aim: This study was conducted to examine the effect of locus of control on anthropometric measurements, nutritional status, and diet quality in adolescent soccer players. Subjects and Method: The study involved 72 male soccer players between the ages
Autor:
Duygu SAĞLAM, Ayşegül İŞLER DALGIÇ
Publikováno v:
Akdeniz Hemşirelik Dergisi. 2:10-18
Paternal bağlanma (baba-bebek bağlanması), doğum sonrası ikinci-üçüncü günde başlayıp bir aylık süreç sonucunda gerçekleşen baba ve bebek arasındaki karşılıklı ilişkidir. Sağlıklı bir baba-bebek bağlanmasının oluşabilmes
Publikováno v:
World Nutrition. 13:19-30
Introduction: It has been shown that the contribution of beverage energy to total energy intake may increase the risk of diseases in various countries. The aim of this study is to evaluate the relationship between the consumption of added sugar from
Autor:
Şirin Menekşe, Mehmet Emirhan Işık, Duygu Sağlam, Halide Oğuş, Adile Ece Altınay, Aytaç Polat, Mehmet Kaan Kırali
Publikováno v:
Koşuyolu Heart Journal. 25:122-126
Introduction: We aimed to describe the impact of COVID-19 among the patients who had cardiac surgery, with particular emphasis on pulmonary complications and 30-day mortality. Patients and Methods: From March 2020 to June 2021, a total of 2267 patien
Autor:
Şirin Menekşe, Elif Seren Tanrıverdi, Ece Altınay, Halide Oğuş, Arzu Ateşoğlu Aydoğan, Duygu Sağlam, Özge Çelik, Barış Otlu, Mehmet Kaan Kırali
Publikováno v:
American Journal of Infection Control.
Sphingomonas paucimobilis, an aerobic, non-fermentative, Gram-negative opportunistic bacillus, can colonize everywhere in hospital settings where water is used. We reported a hospital S paucimobilis outbreak that persisted for nearly 2 years despite
Publikováno v:
Volume: 12, Issue: 4 731-736
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Acıbadem Üniversitesi Sağlık Bilimleri Dergisi
Objective: The aim of this study is to determine the behavior of individuals for buying, preparing, and cooking processes of the foods during the Covid-19 epidemic. Materials and Methods: This study carried out with 999 adult individuals, 15.0% (n =
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d502ced16ee6bb1db49b87866d4ec858
https://hdl.handle.net/11443/533
https://hdl.handle.net/11443/533
Publikováno v:
ANADOLU JOURNAL OF AGRICULTURAL SCIENCES.
İndole-3-asetik asitin (IAA) parazitoit Bracon hebetor Say (Hymenoptera: Braconidae)’un bazı biyolojik özelliklerine etkileri araştırılmıştır. Farklı konsantrasyonlarda IAA (5, 50, 100, 500 and 1000 mg L-1) konukçu larvaların yapay besi
Autor:
Duygu Sağlam, Gözde Aritici Çolak
Publikováno v:
Acibadem Universitesi Saglik Bilimleri Dergisi. 12
Objective: To evaluate the effect of laparoscopic sleeve gastrectomy on food intake, anthropometric measurements and biochemical blood parameters in the short term (6 months) postoperatively. Materials and Methods: Twenty-one volunteer women who had