Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Durga Mani Gautam"'
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 8, Pp 1532-1541 (2022)
Field experiments were conducted in 2018 and 2019 at the National Potato Research Programme (NPRP), Lalitpur (1360 masl), Nepal, to determine the effect of crop geometry on the growth, yield, and quality of sweet potato genotypes. The experiment was
Externí odkaz:
https://doaj.org/article/a0678a59ec6e4079961f800fc86d9d5d
Publikováno v:
Agraarteadus, Vol 32, Iss 2, Pp 214-224 (2021)
The study was carried out to evaluate the storage performance of sweet potatoes in different conditions under ordinary ambient temperature (10.11–17.49 °C) at Khumaltar, Lalitpur (1350 masl) district of Nepal from December, 20 to March, 13 during
Externí odkaz:
https://doaj.org/article/6358c9d7cf44428f95d01487263dccc5
Autor:
Pradeep Raj Rokaya, Durga Mani Gautam, Krishna Prasad Paudyal, Dilli Ram Baral, Arjun Kumar Shrestha
Publikováno v:
American Journal of Plant Sciences. :1098-1105
Nepal produces large quantity of mandarin (Citrus reticulata Blanco) annually but faces big losses due to improper postharvest treatments. The experiment was carried out during 2012-2013 with the objective of assessing the effect of different posthar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::267456a208a733936d3d5274db4a8211
https://doi.org/10.4236/ajps.2016.77105
https://doi.org/10.4236/ajps.2016.77105
Autor:
Pradeep Raj Rokaya, Krishna Prasad Paudyal, Arjun Kumar Shrestha, Durga Mani Gautam, Dilli Ram Baral
Publikováno v:
American Journal of Plant Sciences. :958-966
Mandarin (Citrus reticulata Blanco) is a premier fruit crop which ranks in first position of the total fruit industry in Nepal. Studies were conducted to assess the maturity indices and quality parameters of mandarin at three altitudes i.e. 1300 m·a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f8071454368b7db8333308b108541767
https://doi.org/10.4236/ajps.2016.76091
https://doi.org/10.4236/ajps.2016.76091
Autor:
Pradeep Raj Rokaya, Arjun Kumar Shrestha, Krishna Prasad Paudyal, Durga Mani Gautam, Dilli Ram Baral
Publikováno v:
American Journal of Plant Sciences. :1033-1039
Mandarin (Citrus reticulata Blanco) is a promising fruit crop gaining popularity for its human nutrition and economic importance in Nepal. The qualitative losses during pre-harvest stage hinder the productivity and subsequently shorten the on-tree st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::28992d2502c5fa1d9179a307226b55ef
https://doi.org/10.4236/ajps.2016.77098
https://doi.org/10.4236/ajps.2016.77098
Autor:
Krishna Prasad Paudyal, Durga Mani Gautam, Dilli Ram Baral, Arjun Kumar Shrestha, Pradeep Raj Rokaya
Publikováno v:
International Journal of Science and Qualitative Analysis. 6:8
Mandarin (Citrus reticulata Blanco) is a premier fruit crop expanding rapidly in the hilly areas of Nepal. Most of the mandarin growers in Nepal are using conventional harvesting method which is responsible for deteriorating the fruit quality and sho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::07c2dd505a568d3dd52ff3cb0810e8fe
https://doi.org/10.11648/j.ijsqa.20200601.12
https://doi.org/10.11648/j.ijsqa.20200601.12
Publikováno v:
Nepal Journal of Science and Technology. 13:15-20
Three pole-type French bean (Phaseolus vulgaris L.) genotypes (Four season, Trishuli & Makwanpur) were sown in different three dates, i.e., August 16, 31 and September 15 during autumn seasons of 2010 and 2011 at the Agriculture Research Station, Mal
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6c989029615ed104a8f85ea857fccbb3
https://doi.org/10.3126/njst.v13i2.7708
https://doi.org/10.3126/njst.v13i2.7708
Publikováno v:
Nepal Journal of Science and Technology. 11:41-46
Postharvest studies were carried out in three varieties of (Gerbera jamesonii Hook.) cvs. Primrose, Malibu and Sunway to find out the effect of growing seasons (autumn, winter and spring) on the vase life of cut flowers during September 2009 to March
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89bd1f617109d2dad9b8038943e5f098
https://doi.org/10.3126/njst.v11i0.4088
https://doi.org/10.3126/njst.v11i0.4088