Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Dunia A. Alzahrani"'
Autor:
Rana Y. AlMotawa, Ghadeer Alhamid, Mohamed M. Badran, Raha Orfali, Abdullah H. Alomrani, Essam A. Tawfik, Dunia A. Alzahrani, Haya A. Alfassam, Safina Ghaffar, Amany Fathaddin, Areej Al-Taweel, Aliyah Almomen
Publikováno v:
Pharmaceutics, Vol 16, Iss 6, p 704 (2024)
The increasing prevalence of diabetic wounds presents a significant challenge due to the difficulty of natural healing and various obstacles. Dragon’s blood (DB) and Alkanna tinctoria (AT) are well recognized for their potent healing abilities, whi
Externí odkaz:
https://doaj.org/article/ed81bee4bec94e5cb195387f73647d6f
Autor:
Shuruq S. Almuwallad, Dunia A. Alzahrani, Walaa S. Aburayan, Ahmed J. Alfahad, Khulud A. Alsulami, Alhassan H. Aodah, Samar A. Alsudir, Sulaiman S. Alhudaithi, Essam A. Tawfik
Publikováno v:
Pharmaceutics, Vol 15, Iss 9, p 2343 (2023)
Hirsutism is a distressing condition that can affect women’s self-esteem due to the excessive amount of hair growth in different body parts, including the face. A temporary managing option is to develop a self-care routine to remove unwanted hair t
Externí odkaz:
https://doaj.org/article/40ba27ddecc44bb39d2d6b82321eec88
Autor:
Alhassan H. Aodah, Abrar A. Bakr, Rayan Y. Booq, Mohammed J. Rahman, Dunia A. Alzahrani, Khulud A. Alsulami, Hassa A. Alshaya, Mohammed S. Alsuabeyl, Essam J. Alyamani, Essam A. Tawfik
Publikováno v:
Saudi Pharmaceutical Journal, Vol 29, Iss 8, Pp 807-814 (2021)
Hand hygiene is one of the effective measures for reducing the transmission of infections. Alcohol-based hand sanitizers containing ethanol or isopropanol are considered efficient alternatives to handwashing with water and soap. Despite being effecti
Externí odkaz:
https://doaj.org/article/3a2d9d1c3b624256a50bc40a0ff693ca
Autor:
Nada M. Zaidan, Norah A Aldrak, Haya A. Alfassam, Samar M Alkoblan, Essam A. Tawfik, Rana Abou-Khalil, Kok-Siong Chen, Dunia A. Alzahrani, Abdulaziz Almalik, Shahad H Albrahim, Khalid Shah
Publikováno v:
Immunotherapy. 13:1215-1229
Over recent years, tremendous advances in immunotherapy approaches have been observed, generating significant clinical progress. Cancer immunotherapy has been shown, in different types of blood cancers, to improve the overall survival of patients. Im
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbab6275c2e93d8b2f3a707bbeb475e8
https://doi.org/10.2217/imt-2021-0065
https://doi.org/10.2217/imt-2021-0065
Autor:
Dunia A. Alzahrani, Khulud A. Alsulami, Mohammed S. Alsuabeyl, Abrar A. Bakr, Essam J. Alyamani, Alhassan H. Aodah, Rayan Y. Booq, Mohammed J. Rahman, Hassa A. Alshaya, Essam A. Tawfik
Publikováno v:
Saudi Pharmaceutical Journal : SPJ
Saudi Pharmaceutical Journal, Vol 29, Iss 8, Pp 807-814 (2021)
Saudi Pharmaceutical Journal, Vol 29, Iss 8, Pp 807-814 (2021)
Graphical abstract
Hand hygiene is one of the effective measures for reducing the transmission of infections. Alcohol-based hand sanitizers containing ethanol or isopropanol are considered efficient alternatives to handwashing with water and soa
Hand hygiene is one of the effective measures for reducing the transmission of infections. Alcohol-based hand sanitizers containing ethanol or isopropanol are considered efficient alternatives to handwashing with water and soa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8bf475f4972b575a51e88781a8e5f048
https://pubmed.ncbi.nlm.nih.gov/34408542
https://pubmed.ncbi.nlm.nih.gov/34408542
Autor:
Ibrahim O. Alanazi, Hicham Benabdelkamel, Deema K Alrabiah, Sami AlYahya, Afshan Masood, Assim A. Alfadda, Dunia A Alzahrani
Publikováno v:
International Journal of Molecular Sciences
International Journal of Molecular Sciences; Volume 18; Issue 4; Pages: 721
International Journal of Molecular Sciences; Volume 18; Issue 4; Pages: 721
Camel milk is consumed in the Middle East because of its high nutritional value. Traditional heating methods and the duration of heating affect the protein content and nutritional quality of the milk. We examined the denaturation of whey proteins in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d95dc47ed65f180e55688c30e53e6ce
https://doi.org/10.3390/ijms18040721
https://doi.org/10.3390/ijms18040721