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A study of the effects induced by salt solutions applied on in vitro cultures and potted vines comparing five widely used rootstocks in Romania and six wild accessions from five populations of Vitis vinifera L. ssp. sylvestris (Gmelin) Hegi was perfo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d4005bbd5fc11b7af758a3dd27895b3f
