Screening of Bacillus sp. protease for hydrolysis of gelatine extracted from fish waste and potential applications for waste valorisation

Autor: Šokarda Slavić, Marinela, Margetić, Aleksandra, Ristović, Marina, Pavlović, Marija, Stojanović, Sanja, Drulović, Nenad, Vujčić, Zoran

Publikováno v: Programme and abstract book-Biotechnology for a circular bioeconomy: carbon capture, waste recycling and mitigation of global warming, 28-29 March 2023

Fish processing generates a large amount of waste products; nearly 75 % of the total fish weight consists of scales, skins, heads, viscera, and bones. These waste by-products are often dumped in landfills or the ocean, contributing to environmental p

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______4273::2494c658a6db7304057cd788f075c084
https://cer.ihtm.bg.ac.rs/handle/123456789/6028

Protein interactions of six tea plant extracts

Autor: Mišić, Milan, Drulović, Nenad, Margetić, Aleksandra, Vujčić, Zoran, Vujčić, Miroslava

Publikováno v: Book of Abstracts, Proceedings-58th Meeting of the Serbian Chemical Society, Belgrade, Serbia, June 9-10, 2022 / Kratki izvodi radova, kjniga radova-58. Savetovanje Srpskog hemijskog društva, Beograd 9. i 10. jun 2022. godine

Polyphenols are a large group of natural organic compounds mainly found in plants, in whom they have diverse protective and metabolic functions. It’s also known that phenolic compounds, especially tannins, interact with proteins in various signific

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______4273::8f1c59156eb74ea47ab2280a9f81a255
https://cer.ihtm.bg.ac.rs/handle/123456789/5841