Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Dragan SEFER"'
Autor:
Lazar MAKIVIC, Milica GLISIC, Marija BOSKOVIC, Jasna DJORDJEVIC, Radmila MARKOVIC, Milan BALTIC, Dragan SEFER
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 25, Iss 1, Pp 83-91 (2018)
The effect of dietary lignocellulose on broilers performance, intestinal microbiota and morphology, pH of digesta and litter humidity after 28 and 42 days of the experiment was evaluated. A total of 384 Cobb500 chickens (initial weight: 41.88±1.56 g
Externí odkaz:
https://doaj.org/article/7e75333d51b940f9a6a4fd1796398bdf
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2013, Iss 124, Pp 153-169 (2013)
Zbornik Matice srpske za prirodne nauke
Zbornik Matice srpske za prirodne nauke
The most common producers of mycotoxins are fungi of the genera Aspergillus, Fusarium and Penicillium. Toxins are of extreme importance because it can be transmitted from animals to humans through milk and animal products, some of which are carcinoge
Autor:
Željko MAKSIMOVIĆ, Marija STARČEVIĆ, Dragan ŠEFER, Jelena JANJIĆ, Anita RADOVANOVIĆ, Stamen RADULOVIĆ, Dejan PERIĆ, Radmila MARKOVIĆ
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 28, Iss 4, Pp 461-468 (2022)
Th e aim of this study was to evaluate the eff ect of adding diff erent dosages of live yeast (Saccharomyces cerevisiae) in diet on growth performance, carcass characteristics, intestinal morphology, and gut microfl ora of broilers. Th e study was co
Externí odkaz:
https://doaj.org/article/c028f0f5837049398b4625013e85dbd8
Autor:
Branko, Petrujkić, Horea, Samanc, Milan, Adamović, Velibor, Stojić, Tihomir, Petrujkić, Svetlana, Grdović, Dragan, Sefer, Radmila, Marković
Publikováno v:
The Japanese journal of veterinary research. 58(3-4)
This trial was designed in order to evaluate the incidence of subacute rumen acidosis (SARA) during early lactation and to investigate the possibilities for its prevention by use of a buffering mineral mixture. On the beginning of the trial it was fo
Publikováno v:
Veterinarski glasnik
Veterinarski Glasnik, Vol 59, Iss 1-2, Pp 155-165 (2005)
Veterinarski Glasnik
Veterinarski Glasnik, Vol 59, Iss 1-2, Pp 155-165 (2005)
Veterinarski Glasnik
All mineral matter, essential or non-essential, can have a significant influence on production results and the health of animals, if large quantities of them are present in a feed ration. A maximally tolerant content depends on the animal specie and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb24640d989efc0c4bb5d539969f4b7f
http://aspace.agrif.bg.ac.rs/bitstream/id/4442/960.pdf
http://aspace.agrif.bg.ac.rs/bitstream/id/4442/960.pdf
Publikováno v:
Veterinarski glasnik
Veterinarski Glasnik
Veterinarski Glasnik, Vol 56, Iss 1-2, Pp 73-82 (2002)
Veterinarski Glasnik
Veterinarski Glasnik, Vol 56, Iss 1-2, Pp 73-82 (2002)
To attain better feed utilization, longer preservation, easier manipultion and higher production and better quality of food of animal orgin as the final goal, besides raw materials, feed mixes contain numerous pronutrients (additives), added to perfo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa3e2565d73ad2ca11e09aa56cd86834
http://aspace.agrif.bg.ac.rs/bitstream/id/2414/385.pdf
http://aspace.agrif.bg.ac.rs/bitstream/id/2414/385.pdf
Autor:
Branko MILANKOVIĆ, Jelena ĆIRIĆ, Milena KRSTIĆ, Marija STARČEVIĆ, Branislav BALTIĆ, Dragan ŠEFER, Vesna ĐORĐEVIĆ, Milka POPOVIĆ, Radmila MARKOVIĆ
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 25, Iss 4, Pp 507-516 (2019)
This study was undertaken to investigate the effect of dietary fat supplementation with linseed oil and/or pig lard on performance, carcass characteristics, fatty acid profile and serum biochemistry parameters in broiler chickens. In the study, 240 o
Externí odkaz:
https://doaj.org/article/b490f4c964704da8a00f251e9d8f2169
Autor:
Milica Živkov Baloš, Dragana Ljubojević, Sandra Jakšić, Željko Mihaljev, Miloš Pelić, Tamaš Petrović, Dragan Šefer
Publikováno v:
Archives of Veterinary Medicine, Vol 10, Iss 1 (2019)
Vanadium (V) is essential element for poultry nutrition. Relatively low level of V (< 10 μg/kg of feed) is known to reduce both growth in chicks and Haugh unit value of eggs. The National Research Council (NRC) recommends the presence of very low le
Externí odkaz:
https://doaj.org/article/0d4eb525af6a4b3f875d16522d8ff326