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pro vyhledávání: '"Douglas Isfran"'
Autor:
Douglas Isfran, Wilson Daniel Caicedo Chacon, Maria Jaízia dos Santos Alves, Alcilene Rodrigues Monteiro, Germán Ayala Valencia
Publikováno v:
Starch - Stärke.
Autor:
Luiz A. S. Madureira, Josias Merib, Miguel S. B. Caro, Adriana Neves Dias, Denise Esteves Moritz, Douglas Isfran, Eduardo Carasek, Robson L. Schacker
Publikováno v:
Journal of the Brazilian Chemical Society v.28 n.6 2017
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society, Volume: 28, Issue: 6, Pages: 1113-1122, Published: JUN 2017
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society, Volume: 28, Issue: 6, Pages: 1113-1122, Published: JUN 2017
Microbial volatile organic compounds (MVOCs) are present in several production processes in biotechnology. In this study it is evaluated the viability of use of a method involving solidphase microextraction (SPME), in vivo SPME, in the extraction of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f8a6766557c6c7a43f0b3838221eea2
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532017000601113
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532017000601113