Evaluation of the tolerance and biotransformation of ferulic acid by Klebsiella pneumoniae TD 4.7.

Autor: Dos Santos MBC; Department of Biology, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São José do Rio Preto, SP, Brazil. maite.bernardo@unesp.br., Scarpassa JA; Department of Biology, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São José do Rio Preto, SP, Brazil., Monteiro DA; Department of Biology, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São José do Rio Preto, SP, Brazil., Ladino-Orjuela G; Department of Biology, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São José do Rio Preto, SP, Brazil., Da Silva R; Department of Chemistry and Environment Science, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São Jose do Rio Preto, SP, Brazil., Boscolo M; Department of Chemistry and Environment Science, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São Jose do Rio Preto, SP, Brazil., Gomes E; Department of Biology, São Paulo State University-UNESP, Institute of Biosciences, Humanities and Exact Sciences, São José do Rio Preto, SP, Brazil.

Publikováno v: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2021 Sep; Vol. 52 (3), pp. 1181-1190. Date of Electronic Publication: 2021 Mar 04.

A new synthetic methodology for pyridinic sucrose esters and their antibacterial effects against Gram-positive and Gram-negative strains.

Autor: Mora Vargas JA; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil. Electronic address: mora3vargas@hotmail.com., Ortega JO; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil; Universidad Santiago de Cali, Facultad de Ciencias Basicas, Campus Pampalinda, Santiago de Cali, Colombia. Electronic address: julieth.orduna00@usc.edu.co., Dos Santos MBC; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil. Electronic address: maite.bernardo2@hotmail.com., Metzker G; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil. Electronic address: metzkerg@gmail.com., Gomes E; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil. Electronic address: eleni.gomes@unesp.br., Boscolo M; Sao Paulo State University (UNESP), Institute of Biosciences, Humanities and Exact Sciences, Sao Jose do Rio Preto, SP, Brazil. Electronic address: mauricio.boscolo@unesp.br.

Publikováno v: Carbohydrate research [Carbohydr Res] 2020 Mar; Vol. 489, pp. 107957. Date of Electronic Publication: 2020 Feb 19.