Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Dos Reis Moreira-Araújo RS"'
Autor:
Pereira-Freire JA; Department of Nutrition, Federal University of Piauí, Cícero Eduardo, 646000-000, Picos, Brazil., de Souza Aquino J; Department of Nutrition, Federal University of Paraíba, Campus I, 58059-900, João Pessoa, Brazil., Nascimento Campos AR; Department of Chemistry Engineer, Federal University of Campina Grande, Aprígio Velosos, 882, 58429-900, Campina Grande, Brazil., Freitas Viana VG; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil., da Costa Júnior JS; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil., do Nascimento Silva J; Federal Institute of Education, Science and Technology of Piauí, Pedro Freitas Avenue, 1020, 64018-000, Teresina, Brazil.; Laboratory of Experimental Cancerology (LabCancer), Department of Biophysics and Physiology, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil., Moura AKS; Laboratory of Organic Geochemistry, Department of Chemistry, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil., Citó AMDGL; Laboratory of Organic Geochemistry, Department of Chemistry, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil., Dos Reis Moreira-Araújo RS; Department of Nutrition, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil., Frota KMG; Department of Nutrition, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil., Arcanjo Medeiros SR; Department of Nutrition, Federal University of Piauí, Cícero Eduardo, 646000-000, Picos, Brazil., Ferreira PMP; Laboratory of Experimental Cancerology (LabCancer), Department of Biophysics and Physiology, Federal University of Piauí, Universitária Avenue, 64049-550, Teresina, Brazil.
Publikováno v:
Food technology and biotechnology [Food Technol Biotechnol] 2022 Jun; Vol. 60 (2), pp. 155-165.
Autor:
Marques MR; a Department of Nutrition , University of São Paulo , São Paulo , Brazil., De Oliveira E Silva LM, Dos Santos Beserra Pessoa ML, Da Mota Araújo MA, Dos Reis Moreira-Araújo RS
Publikováno v:
Ecology of food and nutrition [Ecol Food Nutr] 2015; Vol. 54 (5), pp. 520-8. Date of Electronic Publication: 2015 May 15.
Autor:
Madeo, Frank, Hofer, Sebastian J., Pendl, Tobias, Bauer, Maria A., Eisenberg, Tobias, Carmona-Gutierrez, Didac, Kroemer, Guido
Publikováno v:
Annual Review of Nutrition; 2020, Vol. 40, p135-159, 19p
More than 20 million childhood deaths occur every year due to the micronutrient deficiency and diet-related non-communicable diseases (cardiovascular diseases, cancers, chronic respiratory diseases and diabetes). The United Nations (UN) recently anno
