Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Dos Reis JO"'
Autor:
Machado MAM; Graduate Program in Food Science, Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil.; Center for Food Analysis (NAL), Technological Development Support Laboratory (LADETEC), Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Castro VS; Department of Biological Science, University of Lethbridge, Lethbridge, Canada., da Cunha-Neto A; Department of Food and Nutrition, Federal University of Mato Grosso - Campus Cuiabá, Fernando Correa da Costa. Avenue, Boa Esperança, Mato Grosso, 78060-900, Brazil., Vallim DC; Oswaldo Cruz Institute, Rio de Janeiro, Brazil., Pereira RCL; Oswaldo Cruz Institute, Rio de Janeiro, Brazil., Dos Reis JO; Graduate Program in Animal Science, Federal University of Mato Grosso, Mato Grosso, Brazil., de Almeida PV; Graduate in Animal Bioscience, University of Cuiabá, Mato Grosso, Brazil., Galvan D; Center for Food Analysis (NAL), Technological Development Support Laboratory (LADETEC), Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Conte-Junior CA; Graduate Program in Food Science, Chemistry Institute, Federal University of Rio de Janeiro, Rio de Janeiro, Brazil.; Center for Food Analysis (NAL), Technological Development Support Laboratory (LADETEC), Federal University of Rio de Janeiro, Rio de Janeiro, Brazil., Figueiredo EES; Department of Food and Nutrition, Federal University of Mato Grosso - Campus Cuiabá, Fernando Correa da Costa. Avenue, Boa Esperança, Mato Grosso, 78060-900, Brazil. figueiredoeduardo@ufmt.br.; Graduate Program in Animal Science, Federal University of Mato Grosso, Mato Grosso, Brazil. figueiredoeduardo@ufmt.br.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2023 Jun; Vol. 54 (2), pp. 1035-1046. Date of Electronic Publication: 2023 Feb 22.
Autor:
Dos Reis JO; Faculty of Agronomy and Animal Science, Federal University of Mato Grosso, Cuiabá 78060-900, Brazil., Vieira BS; Faculty of Animal Science, Federal Institute of Mato Grosso, Alta Floresta 78580-000, Brazil., Cunha Neto A; Faculty of Nutrition, Federal University of Mato Grosso, Cuiabá 78060-900, Brazil., Castro VS; Department of Biological Science, University of Lethbridge, ULETH, Lethbridge, Canada., Figueiredo EES; Faculty of Agronomy and Animal Science, Federal University of Mato Grosso, Cuiabá 78060-900, Brazil.; Faculty of Nutrition, Federal University of Mato Grosso, Cuiabá 78060-900, Brazil.
Publikováno v:
The Canadian journal of infectious diseases & medical microbiology = Journal canadien des maladies infectieuses et de la microbiologie medicale [Can J Infect Dis Med Microbiol] 2022 Oct 07; Vol. 2022, pp. 1351983. Date of Electronic Publication: 2022 Oct 07 (Print Publication: 2022).
Publikováno v:
Journal of Medical Radiation Sciences. Mar2017 Supplement, Vol. 64, p35-62. 28p.
Publikováno v:
Journal of Bone & Mineral Metabolism; Nov2007, Vol. 25 Issue 6, p400-406, 7p
Publikováno v:
Advances in Production Management Systems. Innovative & Knowledge-Based Production Management in a Global-Local World: Part III; 2014, p1-1, 1p
Autor:
Shigeyuki Nakanose, Luiz José Dietrich, José Ademar Kaefer, Maria Antonia Marques, Antonio Carlos Frizzo
A história de Israel apresentada neste livro é fruto da união do rigor da pesquisa acadêmica e do estudo das línguas bíblicas, com pesquisas e viagens de estudos arqueológicos. É um trabalho coletivo que procura elaborar uma história de Isra
Autor:
Matthew Henry
Publicado a cerca de trezentos anos, este comentário tornou-se referência obrigatória para os estudiosos da Palavra de Deus, ao revelar os mais preciosos tesouros escondidos nos textos dos profetas e apóstolos de nosso Senhor. Este livro compreen