Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Dorota, Pikuła"'
Autor:
Dorota Pikuła, Olga Ciotucha
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2385 (2022)
The key to soil organic matter management is understanding the transformation processes of fresh organic matter to permanent humus that control soil organic carbon dynamics. This paper presents the results of the effect of long-term soil fertilizatio
Externí odkaz:
https://doaj.org/article/8e666361418247e6b491e0b0e8f7d028
Autor:
Vladimír Šimanský, Elżbieta Wójcik-Gront, Jarmila Horváthová, Dorota Pikuła, Tomáš Lošák, Agnieszka Parzych, Martin Lukac, Elena Aydın
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1460 (2022)
The quantity and quality of soil organic matter (SOM) depending on many edaphic and environmental factors may change in response to agriculture-related practices. The SOM humification process can be supported by the application of mineral fertilizers
Externí odkaz:
https://doaj.org/article/c11d0620aab54893873dbe39437c050b
Autor:
Dorota Pikuła, Wojciech Stępień
Publikováno v:
Agronomy, Vol 11, Iss 5, p 878 (2021)
Adjusting Polish law to EU standards, many studies were started in the 1990s on the harmfulness of presumably contaminating elements (PCE) to the environment and the quality of plants intended produced for food purposes. For this reason, in 1987, a u
Externí odkaz:
https://doaj.org/article/962f83d2acf84c4f85b94f07ec5f5bea
Autor:
Dorota Pikuła
In the micro plot experiment, the effect of varying light and medium soil contamination with heavy metals on their content in rye green fodder, serradella forage and barley, and the migration of Cd, Pb, Cu, and Zn in the soil profile was evaluated. P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b982a2557a43683dad353ef9ae96df1
https://mts.intechopen.com/articles/show/title/effect-of-the-degree-of-soil-contamination-with-cd-zn-cu-i-zn-on-its-content-in-the-forder-crops-and
https://mts.intechopen.com/articles/show/title/effect-of-the-degree-of-soil-contamination-with-cd-zn-cu-i-zn-on-its-content-in-the-forder-crops-and
Historical depletion of agricultural soils must be remedied to maintain their long-term food production function, including soils in intensive vineyards traditionally kept without plant cover to limit resource competition. This paper reports on the i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e26ec9180f277bb541de71dae16dcad6
Autor:
Elisa Bruni, Claire Chenu, Rose Z. Abramoff, Guido Baldoni, Dietmar Barkusky, Hugues Clivot, Yuanyuan Huang, Thomas Kätterer, Dorota Pikuła, Heide Spiegel, Iñigo Virto, Bertrand Guenet
Publikováno v:
European Journal of Soil Science
European Journal of Soil Science, 2022, 73 (6), pp.e13330. ⟨10.1111/ejss.13330⟩
European Journal of Soil Science, 2022, 73 (6), pp.e13330. ⟨10.1111/ejss.13330⟩
Soils store vast amounts of carbon (C) on land, and increasing soil organic carbon (SOC) stocks in already managed soils such as croplands may be one way to remove C from the atmosphere, thereby limiting subsequent warming. The main objective of this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0be01b33ad5e1ed7259133df75c840d
https://hal.science/hal-03918024
https://hal.science/hal-03918024
Autor:
Dorota Pikuła, Agnieszka Rutkowska
Publikováno v:
Soil Science Annual. :246-251
Autor:
Wojciech Stępień, Dorota Pikuła
Publikováno v:
Agronomy, Vol 11, Iss 878, p 878 (2021)
Agronomy
Volume 11
Issue 5
Agronomy
Volume 11
Issue 5
Adjusting Polish law to EU standards, many studies were started in the 1990s on the harmfulness of presumably contaminating elements (PCE) to the environment and the quality of plants intended produced for food purposes. For this reason, in 1987, a u