Session IV: Posters

Autor: Al-Dabbagh, W. Y., Allan, M. C., Arendt, E. K., Emig, J., Wolf, G., Hammes, W. P., Azzam, A. M., Ghoneim, Samir, Ebrahim, M. Zakaria, El-Shafy, H. Abd, Heikal, Y. A., Bocker, G., Hammes, W. P., Buckenhuskes, H., Niemann, M., Gierschner, K., Hammes, W. P., Buckenhuskes, H., Omran, H., Gierschner, K., Rwan, J. H., Chou, C. C., Lii, C. Y., Dornenburg, Heike, Werrmann, Ute, Knorr, Dietrich, Dupuy, M. L., Furlan, S., Strehaiano, P., Engesser, D., Hammes, W. P., Holzapfel, W. H., Evliya, B., Furlan, S., Dupuy, M. L., Strehaiano, P., Gashe, Berhanu, Grześkowiak, B., Berghofer, E., Gurtler, R., Sussmuth, R., Hartmeier, W., Borgmann, R., Voss, S., Henick-Kling, T., Cox, D., Jensen, Inken, Werrmann, Ute, Knorr, Dietrich, Kantasubrata, Ju1ia, Karossi, A. T., Pramudi, A. S., Kicherer, M., Truck, U., Hammes, W. P., Klingler, R. W., Vollmar, A., Krieger, S., Schneider, T., Hammes, V. P., Paulmann, Heike, Dornenburg, Heike, Knorr, Dietrich, van der Plaat, J. B., Neyreneuf, O., Raasch, Andrea, Knorr, Dietrich, Raspor, Peter, Russell, Inge, Stewart, Graham, Schmitz, J., Hanmes, W. P., Nagel, R., Lippert, E., Setzermann, U., Min, Seung Hwa, Yutamatangul, Yongyo, Hammes, Walter, Strahl, A., Wolf, G., Hammes, W. P., Taillandier, P., Strehaiano, P., Ullrich, Stefan, Werrmann, Ute, Knorr, Dietrich, Werrmann, Ute, Knorr, Dietrich, Wolf, G., Emig, J., Grunenwald, H., Hammes, W. P., Zimmermann, M., Emeis, C. C.

Publikováno v: Food Biotechnology; 1990, Vol. 4 Issue: 1 p471-490, 20p

Generation of Colors and Flavors in Plant Cell and Tissue Cultures

Autor: Dornenburg, Heike, Knorr, Dietrich

Publikováno v: Critical Reviews in Plant Sciences; 1996, Vol. 15 Issue: 2 p141-168, 28p

Book review

Autor: Teichgraber, Petra, Dornenburg, Heike, Teichgraber, Petra

Publikováno v: Food Biotechnology; March 1995, Vol. 9 Issue: 1-2 p79-84, 6p

Research report: Elicitation of chitinases and anthraquinones in Morinda citrifolia cell cultures

Autor: Dornenburg, Heike, Knorr, Dietrich

Publikováno v: Food Biotechnology; March 1994, Vol. 8 Issue: 1 p57-65, 9p

Cellular permeabilization of cultured plant tissues by high electric field pulses or ultra high pressure for the recovery of secondary metabolites

Autor: Dornenburg, Heike, Knorr, Dietrich

Publikováno v: Food Biotechnology; March 1993, Vol. 7 Issue: 1 p35-48, 14p