Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Dorina SIMEDRU"'
Autor:
Anca Becze, Dorina Simedru, Daniel-Gabriel Barta, Lacrimioara Senila, Cerasel Varaticeanu, Tudor Blaga
Publikováno v:
Molecules, Vol 29, Iss 21, p 4983 (2024)
This study investigates the valorization of spent coffee grounds (SCGs) through protein extraction and their application in mycelium-based packaging and renewable energy pellets. Three extraction methods—mechanical stirring, ultrasound-assisted, an
Externí odkaz:
https://doaj.org/article/321dcd016579472cb01d0d70ea51ce67
Publikováno v:
European Journal of Materials Science and Engineering, Vol 8, Iss 3, Pp 128-141 (2023)
BFS blast furnace slag presentation of the challenges and opportunities is related to the use as a substitute of Portland cement, respectively of natural sand in the composition of road cement concretes. The inclusion of BFS in the composition of roa
Externí odkaz:
https://doaj.org/article/f287c03890634d1e98c5572c714853ce
Autor:
Raul-Lucian Savin, Daniela Ladoși, Ioan Ladoși, Tudor Păpuc, Anca Becze, Oana Cadar, Iulia Torök, Dorina Simedru, Ștefania Codruța Mariș, Aurelia Coroian
Publikováno v:
Foods, Vol 13, Iss 12, p 1790 (2024)
Despite the numerous sensory, organoleptic and nutritional qualities, fish meat may also contain some toxic compounds with negative effects on human health. Polycyclic aromatic hydrocarbons (PAHs) are a class of chemicals resulting from incomplete co
Externí odkaz:
https://doaj.org/article/56d2ea3d839c47888412f95b2b329cb8
Autor:
George-Cătălin Muntean, Dorina Simedru, Paul Uiuiu, Claudiu Tanaselia, Oana Cadar, Anca Becze, Aurelia Coroian
Publikováno v:
Molecules, Vol 29, Iss 10, p 2332 (2024)
The European Union’s (EU) agricultural self-sufficiency is challenged by its reliance on imported plant proteins, particularly soy from the Americas, contributing to deforestation and greenhouse gas emissions. Addressing the EU’s protein deficit,
Externí odkaz:
https://doaj.org/article/07d077179cb347b9b1cbb43a1bd28570
Publikováno v:
Separations, Vol 10, Iss 7, p 412 (2023)
Maize (Zea mays L.), a food crop cultivated worldwide, is renowned for its nutritional and economic value. However, its quality can be significantly affected by various storage conditions, leading to changes in its nutritional composition and potenti
Externí odkaz:
https://doaj.org/article/2552d140a8004dcfb5b42fd0fe83e4bf
Publikováno v:
Foods, Vol 12, Iss 12, p 2300 (2023)
Raw bars have become popular among health-conscious consumers due to their nutrient-dense ingredients and lack of additives and preservatives. However, the effect of simulated gastrointestinal digestion on the nutrient content of these bars has yet t
Externí odkaz:
https://doaj.org/article/d4ffc542ff3246f2bbe957df64b1d754
Autor:
Dorina Simedru, Anca Becze
Publikováno v:
Agriculture, Vol 13, Iss 6, p 1146 (2023)
Coffee is one of the most popular beverages in the world due to its flavor, aroma, energy content, and complex nutritional profile. Many factors affect coffee’s characteristics, including its origin, storage, and roasting conditions. In this contex
Externí odkaz:
https://doaj.org/article/234212895a824baa923bea75b3682c2e
Autor:
Daniela Alexandra Scurtu, Eniko Kovacs, Lacrimioara Senila, Erika Andrea Levei, Dorina Simedru, Xenia Filip, Monica Dan, Cecilia Roman, Oana Cadar, Leontin David
Publikováno v:
Applied Sciences, Vol 13, Iss 1, p 134 (2022)
Due to the current concern with the environmental impacts produced by the construction industry, many studies have been conducted to capitalize on the advantages of waste to develop sustainable materials. The study reports an innovative, non-conventi
Externí odkaz:
https://doaj.org/article/6981f1367e61464091e7f9216587efd6
Publikováno v:
Agricultura, Vol 107, Iss 3-4, Pp 36-38 (2018)
Potatoes can’t be stored in very low temperature conditions that it is way Chlorpropham has grown in popularity as a sprout suppressant for long term storage of potatoes. The residue level of Chlorpropham in Christian and Roclas potatoes varieties,
Externí odkaz:
https://doaj.org/article/eb3d9eeb174a4108bbdedcfaea8ea4e3
Autor:
Laura Budiu, Emil Luca, Viorel Budiu, Laura Cristina Luca, Păunița Boancă, Dorina Simedru, Alina Mornea Petrache
Publikováno v:
Agricultura, Vol 105, Iss 1-2 (2018)
The present paper presents part of the results of the researches carried out within the "Exploitation of systems for land improvement and crop irrigation" specialization at the University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca.
Externí odkaz:
https://doaj.org/article/fcf318ddd0224940b4609cf70f6313a2