Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Dong Chan Yoo"'
Autor:
Tomoyoshi Akashi, Toru Nakayama, Toshiyuki Waki, Seiji Takahashi, Toshio Aoki, Konstantin Denessiouk, Dong Chan Yoo, Ryo Mameda, Naoto Fujino, Reiko Motohashi, Shin-ichi Ayabe, Satoshi Yamashita
Publikováno v:
Biochemical and Biophysical Research Communications. 469:546-551
Metabolic enzymes, including those involved in flavonoid biosynthesis, are proposed to form weakly bound, ordered protein complexes, called "metabolons". Some hypothetical models of flavonoid biosynthetic metabolons have been proposed, in which metab
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3801a4cf78af3df9a6b5799f60938d2
https://doi.org/10.1016/j.bbrc.2015.12.038
https://doi.org/10.1016/j.bbrc.2015.12.038
Autor:
Toshiyuki Waki, Toru Nakayama, Akio Noguchi, Seiji Takahashi, Dong Chan Yoo, Naoki Fujita, Takayuki Hara
Publikováno v:
Plant Science. 208:10-19
Isoflavone conjugate-hydrolyzing β-glucosidase (GmICHG) of soybeans [Glycine max (L.) Merr.] catalyzes the specific hydrolysis of isoflavone conjugates (β-7-O-(malonyl)glucosides of isoflavones) to produce free isoflavones. In this study, changes i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a82115c1f3d4aedaa52205e26fbe496
https://doi.org/10.1016/j.plantsci.2013.03.006
https://doi.org/10.1016/j.plantsci.2013.03.006
Autor:
Hae-Jung Byun, Jung Hyun Kim, Kyoung-Ran Kim, Hye-Bin Park, Hyun-Nam Cho, Gong-Won Khang, Daesuk Bang, Dong-Chan Yoo, Seun-Ah Yang, Kwang-Hwan Jhee
Publikováno v:
Journal of the Society of Cosmetic Scientists of Korea. 38:83-89
Medicinal herbs have been shown to have protective functions for skin and hair. We investigated the ef- fects of complex of soluble β-cyclodextrin and phytochemicals on the functions of skin and hair. In previous report, we evaluated the safety of s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3831890d4aa43dcf1c47287cb5ab30e7
https://doi.org/10.15230/scsk.2012.38.1.083
https://doi.org/10.15230/scsk.2012.38.1.083
Publikováno v:
The Open Natural Products Journal. 1:7-13
A diet rich in polyphenols has previously been shown to be associated with a lower risk for cardiovascular dis- ease. Specifically, inhibition of platelet hyperactivation by polyphenols decreases platelet-dependent thrombosis, reducing the risk for c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2271630ab16e3d3c4a2eba922644f3ec
https://doi.org/10.2174/1874848100801010007
https://doi.org/10.2174/1874848100801010007