Lifestyle of a Roman Imperial community: ethnobotanical evidence from dental calculus of the Ager Curensis inhabitants

Autor: Alessia D’Agostino, Angelo Gismondi, Gabriele Di Marco, Mauro Lo Castro, Rosaria Olevano, Tiziano Cinti, Donatella Leonardi, Antonella Canini

Publikováno v: Journal of Ethnobiology and Ethnomedicine, Vol 15, Iss 1, Pp 1-11 (2019)

Abstract Background The analysis of ancient calcified dental plaque is a powerful archaeobotanical method to elucidate the key role of the plants in human history. Methods In this research, by applying both optic microscopy and gas chromatography mas

Externí odkaz: https://doaj.org/article/f6b9e5c3f1d9465e969e1768d1fda550

Contamination of honey by oxytetracycline from pig manure

Autor: Luciano Ricchiuti, Elisa Petrollini, Loredana Annunziata, Antonio D'Aloise, Donatella Leonardi, Francesco Pomilio

Publikováno v: Veterinaria Italiana, Vol 55, Iss 2 (2019)

Although the use of antimicrobial is not allowed in bee industry according to current EU legislation, antimicrobial residues are often detected in honey doomed to human consumption. This study aims to investigate if bees living in hives located nearb

Externí odkaz: https://doaj.org/article/a707fe1e100a4e47aca2c180c003ff50

Antibacterial Activity of Different Blossom Honeys: New Findings

Autor: Marcela Bucekova, Lucia Jardekova, Valeria Juricova, Veronika Bugarova, Gabriele Di Marco, Angelo Gismondi, Donatella Leonardi, Jarmila Farkasovska, Jana Godocikova, Maros Laho, Jaroslav Klaudiny, Viktor Majtan, Antonella Canini, Juraj Majtan

Publikováno v: Molecules, Vol 24, Iss 8, p 1573 (2019)

Antibacterial activity is the most investigated biological property of honey. The goal of this study was to evaluate the antibacterial activity of 57 Slovak blossom honeys against Staphylococcus aureus and Pseudomonas aeruginosa and investigate the r

Externí odkaz: https://doaj.org/article/408d7a68904940fd9cb343fd08ebb704

Antioxidant, Nutraceutical Properties, and Fluorescence Spectral Profiles of Bee Pollen Samples from Different Botanical Origins

Autor: Martina Summa, Laura Pucci, Morena Gabriele, Donatella Leonardi, Daniele Barbieri, Raffaele Colosimo, Valentina Domenici

Publikováno v: Antioxidants
Volume 9
Issue 10
Antioxidants, Vol 9, Iss 1001, p 1001 (2020)
Antioxidants 9 (2020): 1–17. doi:10.3390/antiox9101001
info:cnr-pdr/source/autori:Barbieri D.; Gabriele M.; Summa M.; Colosimo R.; Leonardi D.; Domenici V.; Pucci L./titolo:Antioxidant, nutraceutical properties, and fluorescence spectral profiles of bee pollen samples from different botanical origins/doi:10.3390%2Fantiox9101001/rivista:Antioxidants/anno:2020/pagina_da:1/pagina_a:17/intervallo_pagine:1–17/volume:9

Bee pollen is made by honey bees (Apis Mellifera) from the pollen of plants and flowers and represents an apiary product enriched in essential amino acids, polyphenols, omega-3, and omega-6 fatty acids. This study investigated the botanical origin, m

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4246313e438dfe0b867cf42326224944

Bioarchaeological approach to the study of the medieval population of Santa Severa (Rome, 7th–15th centuries)

Autor: Francesco Basoli, Cristina Martínez-Labarga, Lorenza Marchetti, Olga Rickards, Antonella Canini, Marica Baldoni, Micaela Gnes, Silvia Licoccia, Donatella Leonardi, Flavio Enei

Publikováno v: Journal of Archaeological Science: Reports. 18:11-25

The present research utilizes archaeology and physical anthropology to reconstruct the demography, occupational stress markers and health conditions of individuals that lived during the medieval era in Santa Severa (Rome, Italy). The cemetery recover

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b8ad0ad962283e2f39e149aca24340a
https://doi.org/10.1016/j.jasrep.2017.12.043