Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Dominika P. Wolanska"'
Autor:
Stefan P. de Vries, Srishti Gupta, Abiyad Baig, Elli Wright, Amy Wedley, Annette Nygaard Jensen, Lizeth LaCharme Lora, Suzanne Humphrey, Henrik Skovgård, Kareen Macleod, Elsa Pont, Dominika P. Wolanska, Joanna L’Heureux, Fredrick M. Mobegi, David G. E. Smith, Paul Everest, Aldert Zomer, Nicola Williams, Paul Wigley, Thomas Humphrey, Duncan J. Maskell, Andrew J. Grant
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-17 (2017)
Abstract Campylobacter is the most common cause of foodborne bacterial illness worldwide. Faecal contamination of meat, especially chicken, during processing represents a key route of transmission to humans. There is a lack of insight into the mechan
Externí odkaz:
https://doaj.org/article/97bdaa5d3de04be88581fee3a9a3bd48
Autor:
Suzanne Humphrey, Duncan J. Maskell, Henrik Skovgård, Srishti Gupta, Joanna L'Heureux, Paul Everest, Annette Nygaard Jensen, Lizeth LaCharme Lora, Elli A. Wright, Aldert Zomer, Amy L. Wedley, David Smith, Elsa Pont, Paul Wigley, Tom J. Humphrey, Kareen Macleod, Dominika P. Wolanska, Nicola J. Williams, Andrew J. Grant, Fredrick M. Mobegi, Abiyad Baig, Stefan P. W. de Vries
Publikováno v:
de Vries, S P W, Gupta, S, Baig, A, Wright, E, Wedley, A, Jensen, A N, Lora, L L, Humphrey, S, Skovgård, H, Macleod, K, Pont, E, Wolanska, D P, L'Heureux, J, Mobegi, F M, Smith, D G E, Everest, P, Zomer, A, Williams, N, Wigley, P, Humphrey, T, Maskell, D J & Grant, A J 2017, ' Genome-Wide Fitness Analyses of the Foodborne Pathogen Campylobacter jejuni in In Vitro and In Vivo models ', Scientific Reports, vol. 7, 1251 . https://doi.org/10.1101/085720
Scientific Reports
Scientific Reports, Vol 7, Iss 1, Pp 1-17 (2017)
de Vries, S P W, Gupta, S, Baig, A, Wright, E, Wedley, A, Jensen, A N, Lora, L L, Humphrey, S, Skovgard, H, Macleod, K, Pont, E, Wolanska, D P, L'Heureux, J, Mobegi, F M, Smith, D G E, Everest, P, Zomer, A, Williams, N, Wigley, P, Humphrey, T, Maskell, D J & Grant, A J 2017, ' Genome-wide fitness analyses of the foodborne pathogen Campylobacter jejuni in in vitro and in vivo models ', Scientific Reports, vol. 7, 1251 . https://doi.org/10.1038/s41598-017-01133-4
Scientific Reports
Scientific Reports, Vol 7, Iss 1, Pp 1-17 (2017)
de Vries, S P W, Gupta, S, Baig, A, Wright, E, Wedley, A, Jensen, A N, Lora, L L, Humphrey, S, Skovgard, H, Macleod, K, Pont, E, Wolanska, D P, L'Heureux, J, Mobegi, F M, Smith, D G E, Everest, P, Zomer, A, Williams, N, Wigley, P, Humphrey, T, Maskell, D J & Grant, A J 2017, ' Genome-wide fitness analyses of the foodborne pathogen Campylobacter jejuni in in vitro and in vivo models ', Scientific Reports, vol. 7, 1251 . https://doi.org/10.1038/s41598-017-01133-4
Infection byCampylobacteris recognised as the most common cause of foodborne bacterial illness worldwide. Faecal contamination of meat, especially chicken, during processing represents a key route of transmission to humans. There is currently no lice
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04cd98d88ed69c72e95f267cbebe4cfe
https://pure.au.dk/portal/da/publications/genomewide-fitness-analyses-of-the-foodborne-pathogen-campylobacter-jejuni-in-in-vitro-and-in-vivo-models(4df567ef-af6a-4853-a549-bc18025bf4a9).html
https://pure.au.dk/portal/da/publications/genomewide-fitness-analyses-of-the-foodborne-pathogen-campylobacter-jejuni-in-in-vitro-and-in-vivo-models(4df567ef-af6a-4853-a549-bc18025bf4a9).html
