Zobrazeno 1 - 10
of 124
pro vyhledávání: '"Dominika Guzek"'
Publikováno v:
Foods, Vol 13, Iss 21, p 3436 (2024)
A number of consumers in developed countries are now reducing the amount of meat in their diets, so the development of novel alternatives for conventional meat products is becoming a challenge for the meat industry. The aim of this study was to analy
Externí odkaz:
https://doaj.org/article/5c589910e5fc41419af40e08e3d16ecc
Autor:
David Dean, Meike Rombach, Frank Vriesekoop, Philippe Mongondry, Hoa Le Viet, Sirasit Laophetsakunchai, Beatriz Urbano, Teresa Briz, Vilma Xhakollari, Güler Atasoy, Mahir Turhan, Stavroula Chrysostomou, Elena Hadjimbei, Hussein Hassan, Maya Bassil, Sanna Arnala, Dominika Głąbska, Dominika Guzek, Sophie van den Berg, Lilian Ossel, Amalia Scannell, Puja Rauniyar, Eirini Bathrellou, Meropi Kontogianni, Wim de Koning
Publikováno v:
Foods, Vol 13, Iss 19, p 3152 (2024)
Across the world and within Europe, a growing number of consumers are choosing to buy gluten-free products. Motivations for a gluten-free diet and the consequences of consuming gluten are varied, from a medical necessity for those diagnosed with celi
Externí odkaz:
https://doaj.org/article/96748d1557514e74a14c2393b727079d
Autor:
Kazimierz Tomala, Dominika Guzek, Dominika Głąbska, Maria Małachowska, Łukasz Widłak, Tomasz Krupa, Krystyna Gutkowska
Publikováno v:
Agronomy, Vol 13, Iss 7, p 1730 (2023)
Changing the harvesting time of apples from the optimum harvest window to delayed harvesting may be applied if it is impossible to harvest apples at the optimal time, but it requires changing other factors, as they influence the quality of fruits and
Externí odkaz:
https://doaj.org/article/83d9f0add8cd45348c49367058909dd1
Autor:
Dominika Guzek, Dominika Głąbska
Publikováno v:
Applied Sciences, Vol 13, Iss 8, p 5105 (2023)
The positive airway pressure (PAP) is a gold standard in therapy for obstructive sleep apnea (OSA) patients, though weight loss is among the most effective supportive therapeutic methods. The aim of the study is to conduct a systematic review of rand
Externí odkaz:
https://doaj.org/article/ca657d1e10694483b60a4aaa2a8a38e6
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 71, Iss 1, Pp 5-13 (2020)
Background. About 10-20% of children and adolescents worldwide experience a mental health problems, while among the factors which may be preventive, there is a diet, especially fruit and vegetables intake. Objective. The aim of the study was to cond
Externí odkaz:
https://doaj.org/article/3ad45bb2ca074da2b09fefcc724efcff
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 71, Iss 1, Pp 15-25 (2020)
Background. The proper nutrition is indicated as a factor of a potential importance for the mental health early in life span, and among the potential products, which may influence, there are fruit and vegetables. Objective. The aim of the study was
Externí odkaz:
https://doaj.org/article/c0896adc66d04c4fa52d56145c4c0da7
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 70, Iss 3, Pp 277-285 (2019)
Background. The inadequate fruit and vegetable intake is common for adults and children, while for children increasing intake is especially important, as intake during childhood predicts future adulthood intake. Objective. The aim of the study was t
Externí odkaz:
https://doaj.org/article/dff67d7adeef456b9233f045c7280a7a
Autor:
Kazimierz Tomala, Dominika Guzek, Dominika Głąbska, Maria Małachowska, Łukasz Widłak, Tomasz Krupa, Krystyna Gutkowska
Publikováno v:
Agriculture, Vol 12, Iss 8, p 1189 (2022)
‘Red Jonaprince’ cultivar production is rapidly increasing; therefore, the interest in harvesting in various regions, as well as in improving and maintaining the quality of the apple, is also increasing. The aim of this study was to analyze the p
Externí odkaz:
https://doaj.org/article/86acbdc531634199bcad52ddccc7846a
Publikováno v:
Roczniki Panstwowego Zakladu Higieny, Vol 69, Iss 4, Pp 413-419 (2018)
Background. Consumers may feel confused by receiving conflicting information about health-related aspects of beef. Therefore, it is invariably important to assess how consumers perceive the health benefits of beef. Objective. The aim of the study wa
Externí odkaz:
https://doaj.org/article/7a2ffcf6724849379bc17a4dadf03665
Autor:
Kazimierz Tomala, Dominika Guzek, Dominika Głąbska, Maria Małachowska, Tomasz Krupa, Krystyna Gutkowska
Publikováno v:
Agronomy, Vol 11, Iss 3, p 528 (2021)
1-Methylcyclopropene (1-MCP), being applied in postharvest treatment of apples as an inhibitor of ethylene perception, contributes to improved quality of apples during 6 weeks of simulated long-distance transportation, but it was not studied if this
Externí odkaz:
https://doaj.org/article/6e935d2bc3514b27b0e20dc38bedb0ac