Výsledky vyhledávání

Biodecolourization and biotransformation of textile dyes remazol

Autor: Doganli, GA, Bozbeyoglu, N, Akdogan, HA, Dogan, NM

The present study aims to evaluate RV-5R and RBO-3R decolourizing potential of Bacillus sp. DT9 isolated from textile effluent in Denizli (Turkey). In present study, maximum dye-decolourizing efficiency of the culture was achieved at 25 mg l(-1) conc

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9495e9aa1de049b31c5e9fb8e5985675
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/15945

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matrices for use in turquoise blue HFG decolourization

Autor: Dogan, NM, Sensoy, T, Doganli, GA, Bozbeyoglu, NN, Arar, D, Akdogan, HA, Canpolat, M

The decolourization of Turquoise Blue HFG by immobilized cells of Lysinibacillus fusiformis B26 was investigated. Cells of L. fusiformis B26 were immobilized by entrapment in agar and calcium alginate matrices and attached in pumice particles. The ef

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3566::1de54c9e81fe0e5f61b90f16881cddcb
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/23129

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Phenolic Content and Antibiofilm Activity of Propolis Against Clinical

Autor: Doganli, GA

Antibiofilm properties and the phenolic composition of propolis, collected from Bartin province of Turkey in the years of 2013 and 2012, were determined. Hexane, ethyl acetate and ethanol extracts of propolis were prepared and assessed for their anti

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6b21b2044d5226c2696a1f1b802d4b15
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/15563

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Dithiophosphonates and Amidodithiophosphonates

Autor: Aydemir, C, Solak, S, Doganli, GA, Sensoy, T, Arar, D, Bozbeyoglu, N, Dogan, NM, Lonnecke, P, Hey-Hawkins, E, Sekerci, M, Karakus, M

New dithiophosphonates [RPS2(OR1)](-) (R-1 = fenchyl and bornyl) and amidodithiophosphonates [RPS2(NHR2)](-) (R-2 = 2-benzyloxycyclohexyl and 1-(4-fluorophenyl)ethyl) have been synthesized by the reaction of (ArPS2)(2) (Ar = p-MeO-C6H4) and (1R)-endo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::17ff8cc91da948f6261ee55817f84b2e
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/22559

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Characterization of Extracellular Polysaccharides (EPS) Produced by

Autor: Dogan, NM, Doganli, GA, Dogan, G, Bozkaya, O

In this study, the neutral monosaccharide composition of the Extracellular Polysaccharide (EPS), extracted from thermal Bacillus, was determined by Liquid Chromatography-Mass Spectrometry and High Performance Liquid Chromatography. Our analysis indic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::68d8bf30cbbc84145a34864f2ec83892
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/22440

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Reduction of Cr(VI) to Cr(III) by thermal Bacillus licheniformis B22

Autor: Doganli, GA, Dogan, NM

This study presents optimization of process variables for hexavalent chromium reduction using thermotolerant Bacillus licheniformis B22 isolated from Pamukkale (Denizli, Turkey). We examined the effects of binary and ternary combinations of different

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7d2869fecfd661a588aabd25efb70cd6
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/14320

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