Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Dmitri Fabrikov"'
Autor:
María Rodríguez-Rodríguez, María José Sánchez-Muros, María del Carmen Vargas-García, Ágnes Timea Varga, Dmitri Fabrikov, Fernando García Barroso
Publikováno v:
Animals, Vol 14, Iss 11, p 1709 (2024)
In recent years, the potential of insects as a sustainable protein alternative to feed the growing world population has been explored. Differences in the ways insects are processed can affect their proximate composition and digestibility. This work s
Externí odkaz:
https://doaj.org/article/14e7d2c87bbc435d8fbd7638e27c43f2
Autor:
María Rodríguez-Rodríguez, María José Sánchez-Muros, María del Carmen Vargas-García, Agnes Timea Varga, Dmitri Fabrikov, Fernando G. Barroso
Publikováno v:
Animals, Vol 14, Iss 1, p 96 (2023)
Rapid population growth is leading to an increase in the demand for high-quality protein such as fish, which has led to a large increase in aquaculture. However, fish feed is dependent on fishmeal. It is necessary to explore more sustainable protein
Externí odkaz:
https://doaj.org/article/d594aaa9766942cc9be7a76472c8d4d2
Autor:
Federico Melenchón, Ana María Larrán, Miguel-Ángel Sanz, Daniel Rico, Dmitri Fabrikov, Fernando G. Barroso, Alba Galafat, Francisco Javier Alarcón, Amalia E. Morales, M. Carmen Hidalgo, Helena M. Lourenço, María-Fernanda Pessoa, Cristina Tomás-Almenar
Publikováno v:
Fishes, Vol 8, Iss 6, p 286 (2023)
Aquaculture struggles with sustainability due to the use of fishmeal, and insects are one potential alternative. Insects have low long-chain omega−3 polyunsaturated fatty acid content, and insect-fed fish reflect this in their composition. In total
Externí odkaz:
https://doaj.org/article/a057f2672a9f44bba3e0ba869a3a8023
Autor:
Federico Melenchón, Ana María Larrán, Marta Hernández, David Abad, Amalia E. Morales, Héctor J. Pula, Dmitri Fabrikov, María José Sánchez-Muros, Alba Galafat, Francisco Javier Alarcón, Helena M. Lourenço, María-Fernanda Pessoa, Cristina Tomás-Almenar
Publikováno v:
Fishes, Vol 8, Iss 6, p 284 (2023)
With the purpose of improving aquaculture sustainability, the search for protein alternatives to fishmeal makes it necessary to test different variables and the possible repercussions of new ingredients. The use of insect meal as a protein source for
Externí odkaz:
https://doaj.org/article/4cacfb7fde574edbb7611034762751b2
Autor:
Patricio Renteria, Antonio Jesús Vizcaíno, María José Sánchez-Muros, Roberto A. Santacruz-Reyes, María Isabel Saez, Dmitri Fabrikov, Fernando G. Barroso, María del Carmen Vargas-García
Publikováno v:
Fishes, Vol 7, Iss 5, p 244 (2022)
A feeding trial was carried out on a shrimp farm located in the Santa Rosa province of El Oro, Ecuador, with four isonitrogenous and isolipidic experimental diets, designed with increasing levels of substitution of fish meal by P. voluvilis, (D-0), 1
Externí odkaz:
https://doaj.org/article/8862ed7f9dcb407cb264d7c9bcc53fdd
Publikováno v:
Insects, Vol 13, Iss 8, p 682 (2022)
The high protein content of insects has been widely studied. They can be a good food alternative, and therefore it is important to study the effect of digestion on their protein. This review examines the different in vitro protein digestibility metho
Externí odkaz:
https://doaj.org/article/5e8e1b8060024fc98292cd561a8ba81e
Autor:
Federico Melenchón, Eduardo de Mercado, Héctor J. Pula, Gabriel Cardenete, Fernando G. Barroso, Dmitri Fabrikov, Helena M. Lourenço, María-Fernanda Pessoa, Leidy Lagos, Pabodha Weththasinghe, Marcos Cortés, Cristina Tomás-Almenar
Publikováno v:
Animals, Vol 12, Iss 2, p 179 (2022)
The demand of optimal protein for human consumption is growing. The Food and Agriculture Organization (FAO) has highlighted aquaculture as one of the most promising alternatives for this protein supply gap due to the high efficiency of fish growth. H
Externí odkaz:
https://doaj.org/article/b4ba31c569c64b4a815acf9c8361a18f
Autor:
María-Ángeles Romero-Lorente, Dmitri Fabrikov, Juan Montes, Elvira Morote, Fernando G. Barroso, María del Carmen Vargas-García, Ágnes Timea Varga, María-José Sánchez-Muros
Publikováno v:
Insects, Vol 13, Iss 2, p 125 (2022)
Fish discards are organic waste with high and good-quality protein levels, as well as a fatty acid profile rich in n−3 LCPUFAs, mainly eicosapentaenoic acid and docosahexaenoic acid. These discards can be used as food for Tenebrio molitor (Linnaeus
Externí odkaz:
https://doaj.org/article/e0d0ab2bf3034752aef5574d383b5fcd
Autor:
Dmitri Fabrikov, María del Carmen Vargas-García, Fernando G. Barroso, María José Sánchez-Muros, Sylvia María Cacua Ortíz, Amalia E. Morales, Gabriel Cardenete, Cristina Tomás-Almenar, Federico Melenchón
Publikováno v:
Insects, Vol 12, Iss 11, p 965 (2021)
Hermetia illucens and Tenebrio molitor were tested on account of their potential to replace fish protein in feed. Two levels of replacement for H. illucens, 30% and 50% (H30 and H50), and one for T. molitor, 50% (T50), as well as an additional diet w
Externí odkaz:
https://doaj.org/article/7765e570606e4d86a600669c69c5eac1
Autor:
María Reyes, María Rodríguez, Juan Montes, Fernando G. Barroso, Dmitri Fabrikov, Elvira Morote, María José Sánchez-Muros
Publikováno v:
Fishes, Vol 5, Iss 2, Pp 16-0 (2020)
Abajo: se repite los tres en el resumen. This work studies the effect of high-level fish meal replacement with insect meal: YW meal (obtained from Tenebrio larvae fed a broiler diet), BSF meal (from hermetia larvae fed broilers diet), BSFm meal (obta
Externí odkaz:
https://doaj.org/article/34dc402e214749d096069f0bb632a819