Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Dm Bradburn"'
Publikováno v:
The Bulletin of the Royal College of Surgeons of England. 88:24-26
The cumulative effect of Calmanisation, the New Deal, the European Working Time Directive (EWTD) and the Jaeger and SiMAP rulings has been to reduce trainees' exposure to emergency surgery. The Hospital at Night project has been designed to create a
Publikováno v:
Gastroenterology. 118:A41
Autor:
Nj, Belshaw, Go, Elliott, Elizabeth Williams, Dm, Bradburn, Sj, Mills, Jc, Mathers, It, Johnson
Publikováno v:
Europe PubMed Central
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a57da2d380ad4df03a0ced5daabd6c39
http://europepmc.org/abstract/med/15342451
http://europepmc.org/abstract/med/15342451
Autor:
Malcomson FC; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK.; Centre for Cancer, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UK., Louca P; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK., Nelson A; Department of Applied Science, Northumbria University, Newcastle upon Tyne, NE1 8ST, UK., Willis ND; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK., McCallum I; Northumbria Healthcare NHS Foundation Trust, North Tyneside General Hospital, Rake Lane, North Shields, NE29 8NH, UK., Xie L; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK., Ouwehand AC; International Flavors & Fragrances, 10210 Kantvik, Finland., Stowell JD; DuPont Nutrition & Biosciences, Reigate, UK., Preston T; Scottish Universities Environmental Research Centre, College of Science and Engineering, University of Glasgow, Glasgow, UK., Morrison DJ; Scottish Universities Environmental Research Centre, College of Science and Engineering, University of Glasgow, Glasgow, UK., Kelly SB; Northumbria Healthcare NHS Foundation Trust, North Tyneside General Hospital, Rake Lane, North Shields, NE29 8NH, UK., Bradburn DM; Northumbria Healthcare National Health Service Foundation Trust, Ashington, UK., Belshaw NJ; University of East Anglia, Norwich Research Park, Norwich, NR4 7TJ, UK., Johnson IT; Quadram Institute, Norwich Research Park, Norwich, Norfolk, NR4 7UQ, UK., Corfe BM; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK., Stewart CJ; Translational and Clinical Research Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK., Mathers JC; Human Nutrition and Exercise Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, NE2 4HH, UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2024 Nov 04, pp. 1-32. Date of Electronic Publication: 2024 Nov 04.
Autor:
Malcomson FC; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom., Willis ND; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom., McCallum I; Northumbria Healthcare NHS Foundation Trust, North Shields, United Kingdom., Xie L; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom., Shivappa N; Department of Epidemiology and Biostatistics and Cancer Prevention and Control Program, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina., Wirth MD; Department of Epidemiology and Biostatistics and Cancer Prevention and Control Program, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina.; College of Nursing, University of South Carolina, Columbia, South Carolina., Hébert JR; Department of Epidemiology and Biostatistics and Cancer Prevention and Control Program, Arnold School of Public Health, University of South Carolina, Columbia, South Carolina., Kocaadam-Bozkurt B; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom.; Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University, Ankara, Turkey.; Department of Nutrition and Dietetics, Faculty of Health Sciences, Trakya University, Edirne, Turkey., Özturan-Sirin A; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom.; Department of Nutrition and Dietetics, Faculty of Health Sciences, Adnan Menderes University, Aydin, Turkey., Kelly SB; Northumbria Healthcare NHS Foundation Trust, North Shields, United Kingdom., Bradburn DM; Northumbria Healthcare NHS Foundation Trust, Ashington, United Kingdom., Belshaw NJ; University of East Anglia, Norwich Research Park, Norwich, United Kingdom., Johnson IT; Quadram Institute, Norwich Research Park, Norwich, United Kingdom., Mathers JC; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Framlington Place, Newcastle upon Tyne, United Kingdom. john.mathers@ncl.ac.uk.
Publikováno v:
Cancer prevention research (Philadelphia, Pa.) [Cancer Prev Res (Phila)] 2021 Mar; Vol. 14 (3), pp. 337-346. Date of Electronic Publication: 2020 Oct 28.
Autor:
Malcomson FC; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle upon TyneNE2 4HH, UK., Willis ND; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle upon TyneNE2 4HH, UK., McCallum I; Northumbria Healthcare NHS Foundation Trust, North ShieldsNE29 8NH, UK., Xie L; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle upon TyneNE2 4HH, UK., Ouwehand AC; DuPont Nutrition & Biosciences, 02460Kantvik, Finland., Stowell JD; DuPont Nutrition & Biosciences, ReigateRH2 9PQ, UK., Kelly S; Northumbria Healthcare NHS Foundation Trust, North ShieldsNE29 8NH, UK., Bradburn DM; Northumbria Healthcare NHS Foundation Trust, AshingtonNE63 9JJ, UK., Belshaw NJ; University of East Anglia, Norwich Research Park, NorwichNR4 7TJ, UK., Johnson IT; Quadram Institute, Norwich Research Park, NorwichNR4 7UQ, UK., Mathers JC; Human Nutrition Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle upon TyneNE2 4HH, UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2020 Aug 28; Vol. 124 (4), pp. 374-385. Date of Electronic Publication: 2020 Apr 13.
Autor:
ElGendy K; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, United Kingdom; Surgery Department, Northumbria NHS Foundation Trust, Newcastle upon Tyne, United Kingdom. Electronic address: Khalil.elgendy@ncl.ac.uk., Malcomson FC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, United Kingdom., Bradburn DM; Surgery Department, Northumbria NHS Foundation Trust, Newcastle upon Tyne, United Kingdom., Mathers JC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, United Kingdom.
Publikováno v:
Surgery for obesity and related diseases : official journal of the American Society for Bariatric Surgery [Surg Obes Relat Dis] 2020 Jan; Vol. 16 (1), pp. 128-136. Date of Electronic Publication: 2019 Oct 11.
Autor:
Malcomson FC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., Willis ND; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., McCallum I; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., Xie L; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., Kelly S; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., Bradburn DM; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK., Belshaw NJ; Quadram Institute, Norwich Research Park, Norwich, NorfolkNR4 7UA, UK., Johnson IT; Quadram Institute, Norwich Research Park, Norwich, NorfolkNR4 7UA, UK., Mathers JC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Framlington Place, Newcastle upon TyneNE2 4HH, UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2019 Sep 14; Vol. 122 (5), pp. 509-517. Date of Electronic Publication: 2018 Sep 26.
Autor:
Malcomson FC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK., Breininger SP; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK.; Wellcome Centre for Mitochondrial Research, Institute of Neuroscience, Newcastle University, Newcastle upon Tyne, UK., ElGendy K; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK., Joel A; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK., Ranathunga R; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; Department of Applied Nutrition, Wayamba University of Sri Lanka, Faculty of Livestock, Fisheries and Nutrition, Makandura, Gonawila, Sri Lanka., Hill TR; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK., Bradburn DM; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK., Turnbull DM; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK.; Wellcome Centre for Mitochondrial Research, Institute of Neuroscience, Newcastle University, Newcastle upon Tyne, UK., Greaves LC; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK.; Wellcome Centre for Mitochondrial Research, Institute of Neuroscience, Newcastle University, Newcastle upon Tyne, UK., Mathers JC; Human Nutrition Research Centre, Institute of Cellular Medicine, Newcastle University, Newcastle upon Tyne, UK.; LLHW Centre for Ageing and Vitality, Newcastle University Institute for Ageing, Newcastle upon Tyne, UK.
Publikováno v:
Nutrition and health [Nutr Health] 2019 Sep; Vol. 25 (3), pp. 231-238. Date of Electronic Publication: 2019 Aug 02.
Autor:
ElGendy K; 1Human Nutrition Research Centre,Institute of Cellular Medicine,Newcastle University,Newcastle upon Tyne NE2 4HH,UK., Malcomson FC; 1Human Nutrition Research Centre,Institute of Cellular Medicine,Newcastle University,Newcastle upon Tyne NE2 4HH,UK., Lara JG; 3Applied Sciences Department,Faculty of Health and Life Sciences,Northumbria University,Newcastle upon Tyne NE1 8ST,UK., Bradburn DM; 2Surgery Department,Northumbria NHS Foundation Trust,Cramlington NE23 6NZ,UK., Mathers JC; 1Human Nutrition Research Centre,Institute of Cellular Medicine,Newcastle University,Newcastle upon Tyne NE2 4HH,UK.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2018 Nov; Vol. 120 (9), pp. 961-976.