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Akademický článek

Physiochemical and Rheological Properties of Starch from Different Botanical Sources

Autor: Dlir Sabir

Publikováno v: مجلة جامعة كركوك للعلوم الزراعية, Vol 15, Iss 1, Pp 28-36 (2024)

In this study, starches derived from a wide variety of plants (including wheat, white barley, black barley, black maize, white maze, yellow maze, rice, oat, millet, rye, triticale, and potato) were tested for their chemical, physical, and rheological

Externí odkaz: https://doaj.org/article/2e7a7720d66f40c595ee64ea10055c44

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Akademický článek

Response of two bread wheat (Triticum aestivum L.) varieties to foliar application of Nano fertilizers at two growing stages and its effect on their qualitative characteristics

Autor: Bahar Mahmood, Shakir Shakir, Dlir Sabir, Shang Abdulqadir, Shara Hama

Publikováno v: مجلة جامعة كركوك للعلوم الزراعية, Vol 15, Iss 1, Pp 59-72 (2024)

This study was conducted at Sulaimani Quality Control Laboratory, Bakrajo Agricultural Research during 2022 to determine the influence of interaction treatments between four levels of Nano NPK (20:20:20) using foliar application at rates of (0, 150,

Externí odkaz: https://doaj.org/article/695cb889849a427b8727ea8f718489c7

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