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pro vyhledávání: '"Djerambaye Sem"'
Autor:
Babakar Serigne Khalifa Sylla, Abdelsalam Tidjani, Abdelsalam Adoum Doutoum, Malang Seydi, Abdourahmane Balla, Moussa Tougounigué, Djerambaye Sem, Djamalladine Mahamat Doungous, Bhen Sikina Toguebaye
Publikováno v:
International Journal of Nutrition and Food Sciences. 10:33
To understand the place of livestock products and byproducts in the supply of cities, a study was conducted in the city of Abeche using the method of sector analysis: production and consumption of meat dried. Surveys concerned 89 producers and 104 co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5190b713780679672a1cc092cda1d83a
https://doi.org/10.11648/j.ijnfs.20211002.11
https://doi.org/10.11648/j.ijnfs.20211002.11
