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Akademický článek

Saffron Stigmas Apocarotenoid Contents from Saffron Latent Virus (SaLV)-Infected Plants with Different Origins and Dehydration Temperatures

Autor: Cándida Lorenzo, Golnaz Shadmani, Hajar Valouzi, Natalia Moratalla-López, Habibullah Bahlolzada, Rosario Sánchez-Gómez, Akbar Dizadji, Gonzalo L. Alonso

Publikováno v: Horticulturae, Vol 9, Iss 8, p 933 (2023)

Saffron is a spice that is obtained by dehydrating the stigmas of the Crocus sativus flower. Iran is the country that produces the largest amount of saffron, exceeding 90% of world production. Currently, there is a growing medicinal use which implies

Externí odkaz: https://doaj.org/article/38fc89df5ddb429b8c68ad4b16d5c3bc

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Transient simulation and multi-objective optimization of a VSD ground source heat pump in various usage

Autor: Kavian, Soheil, Aghanajafi, Cyrus, Dizadji, Nader

Publikováno v: In Energy Conversion and Management 1 October 2019 197

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Beet western yellows virus frequently infects Crocus sativus in Iran.

Autor: Haseli, Mona, Valouzi, Hajar, Dizadji, Akbar

Publikováno v: Australasian Plant Disease Notes; 4/18/2024, Vol. 19, p1-4, 4p

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Akademický článek

Differentiation and phylogeny of Cucumber mosaic virus isolates originating from ornamentals in Iran; concerning genetic structure of virus

Autor: Niayesh Shahmohammadi, Akbar Dizadji, Mina Koohi Habibi

Publikováno v: Journal of Crop Protection, Vol 8, Iss 2, Pp 163-178 (2019)

Cucumber mosaic virus (CMV; genus Cucumovirus, family: Bromoviridae) has the widest host range of any known plant viruses. Seven virus isolates, originated from different ornamental plant species and greenhouses, were biologically purified, mechanica

Externí odkaz: https://doaj.org/article/cfcdff54368c40c794652c453639a42b

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