Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Divek V. T. Nair"'
Autor:
Devendra Paudel, Divek V. T. Nair, Sangshan Tian, Fuhua Hao, Umesh K. Goand, Grace Joseph, Eleni Prodes, Zhi Chai, Chloé E.M. Robert, Benoit Chassaing, Andrew D. Patterson, Vishal Singh
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
ABSTRACTWith an increasing interest in dietary fibers (DFs) to promote intestinal health and the growth of beneficial gut bacteria, there is a continued rise in the incorporation of refined DFs in processed foods. It is still unclear how refined fibe
Externí odkaz:
https://doaj.org/article/6faa6fe66ecd41e7a8bd5036007d3dd0
Autor:
Divek V. T. Nair, Anup Kollanoor Johny
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Antimicrobial potential of a dairy-origin probiotic bacteria, Propionibacterium freudenreichii, against multidrug-resistant Salmonella Heidelberg (SH) in turkey poults was determined in the current study. Employing in vitro experiments, two strains (
Externí odkaz:
https://doaj.org/article/0b1cc7c34e3941f2b1b320e82fce5312
Publikováno v:
Frontiers in Microbiology, Vol 8 (2018)
Salmonella enterica serovar Heidelberg (S. Heidelberg) is a major foodborne pathogen colonizing poultry. The pathogen is associated with a significant number of foodborne outbreaks through contaminated poultry meat, including turkeys. Recently, multi
Externí odkaz:
https://doaj.org/article/5c9963c61fc243cca97d37601013cf9e
Autor:
Divek V. T. Nair, Anup Kollanoor Johny
Publikováno v:
Frontiers in Microbiology, Vol 8 (2017)
Salmonella attached to the poultry skin is a major source of carcass contamination during processing. Once attached to the poultry skin, it is difficult to detach and inactivate Salmonella by commonly used antimicrobial agents since the pathogen is e
Externí odkaz:
https://doaj.org/article/2b3b9886829d41a7beb2f9cc2305da05
Publikováno v:
Foods, Vol 7, Iss 10, p 167 (2018)
Salmonella enterica is one of the most ubiquitous enteropathogenic bacterial species on earth, and comprises more than 2500 serovars. Widely known for causing non-typhoidal foodborne infections (95%), and enteric (typhoid) fever in humans, Salmonella
Externí odkaz:
https://doaj.org/article/b334d3ce17d148a2ab7f3e80655f2577
Autor:
Annie M. Donoghue, Grace Dewi, Divek V. T. Nair, A. Kollanoor Johny, Kent M. Reed, Claire Peichel
Publikováno v:
Journal of Applied Poultry Research. 28:1121-1130
SUMMARY Drinking water contaminated with Salmonella could serve as a source for cecal colonization of the pathogen in birds. In this study, we investigated the efficacy of a generally recognized as safe—status essential oil (lemongrass essential oi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ba09dc7edf389bcc9878c39e8462ef39
https://doi.org/10.3382/japr/pfz076
https://doi.org/10.3382/japr/pfz076
Autor:
Shijinaraj Manjankattil, Claire Peichel, Sally Noll, Zata M Vickers, Shiliang Jia, Timothy J. Johnson, Grace Dewi, Divek V. T. Nair, Anup Kollanoor Johny, Carol J. Cardona
Publikováno v:
Poultry Science
Poultry Science, Vol 101, Iss 3, Pp 101581-(2022)
Poultry Science, Vol 101, Iss 3, Pp 101581-(2022)
Salmonella Heidelberg (SH) is a highly invasive human pathogen for which turkeys can serve as reservoir hosts. Colonization of turkeys with SH may result in potential contamination and is a greater challenge to prevent in comminuted products. Antimic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8eb0a95488c5cd4d90bd00df06de4483
http://europepmc.org/articles/PMC8741611
http://europepmc.org/articles/PMC8741611
Autor:
J. A. Brannon, J. Vazhakkattu Thomas, Grace Dewi, Sally Noll, Divek V. T. Nair, A. Kollanoor Johny
Publikováno v:
Journal of Applied Poultry Research. 28:356-363
SUMMARY We investigated the antibacterial efficacy of a dairy-origin probiotic bacterium, Propionibacterium freudenreichii freudenreichii B3523 (PF), on a multidrug-resistant strain of Salmonella enterica serovar Heidelberg (SH) in growing turkeys. I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e430f81e53d9f5f051a478cd54de9753
https://doi.org/10.3382/japr/pfy079
https://doi.org/10.3382/japr/pfy079
Autor:
Shijinaraj Manjankattil, Annie M. Donoghue, Sally Noll, Divek V. T. Nair, Timothy J. Johnson, Claire Peichel, Anup Kollanoor Johny, R. B. Cox
Publikováno v:
Poultry Science
The antimicrobial efficacy of caprylic acid (CA), a medium-chain fatty acid, against multidrug-resistant Salmonella Heidelberg (MDR SH) on chicken drumsticks in a soft-scalding temperature-time setup was investigated. Based on the standardization exp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f8b9bd3d81b65acd3cd76662b332d0b
https://pubmed.ncbi.nlm.nih.gov/34601442
https://pubmed.ncbi.nlm.nih.gov/34601442
Autor:
Claire Peichel, Divek V. T. Nair, Grace Dewi, Sally Noll, Anup Kollanoor Johny, Timothy J. Johnson
Publikováno v:
Poultry Science
Poultry Science, Vol 100, Iss 7, Pp 101116-(2021)
Poultry Science, Vol 100, Iss 7, Pp 101116-(2021)
Salmonella Heidelberg (S. Heidelberg) is a major pathogen implicated in foodborne outbreaks for which poultry products can serve as an epidemiological source. This study determined the efficacy of GRAS-status lemongrass essential oil (LGEO) against S
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eef34eb862cb54dba9eed27a4fdf11ea
http://europepmc.org/articles/PMC8182231
http://europepmc.org/articles/PMC8182231