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Autor:
Dalbianco, Alessandro Bandeira, Santi, Adalberto, Dipple, Fernanda Lourenço, Oliveira, Regiane Cristina de, Daniel, Diego Fernando, Seabra Júnior, Santino
Publikováno v:
Comunicata Scientiae; Vol. 14 (2023); e3884
Comunicata Scientiae; v. 14 (2023); e3884
Comunicata Scientiae; v. 14 (2023); e3884
The aim of this study was to determine the production cost and analyze the economic factors of two creeping fresh market tomato cultivars (Thaíse and Fascínio) grown using different soil covers. The tomato cultivars were evaluated for in natura con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=issn21769079::5c08de1109b0b74a638354a292da82d8
https://comunicatascientiae.com.br/comunicata/article/view/3884
https://comunicatascientiae.com.br/comunicata/article/view/3884
Autor:
Rocha, Rafael Rosa, Begnini, Renata Lunardi, Toledo, Claudia Aparecida de Lima, Dipple, Fernanda Lourenço, Trento, Daiane Andreia, Junior, Santino Seabra
Publikováno v:
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 16 No. 1 (2021); 33-39
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 16 Núm. 1 (2021); 33-39
Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 16 n. 1 (2021); 33-39
Revista Verde de Agroecologia e Desenvolvimento Sustentavel
Grupo Verde de Agroecologia e Abelhas (GVAA)
instacron:GVAA
Revista Verde de Agroecologia e Desenvolvimento Sustentável; Vol. 16 Núm. 1 (2021); 33-39
Revista Verde de Agroecologia e Desenvolvimento Sustentável; v. 16 n. 1 (2021); 33-39
Revista Verde de Agroecologia e Desenvolvimento Sustentavel
Grupo Verde de Agroecologia e Abelhas (GVAA)
instacron:GVAA
Spacing is a strategy that can be used to increase the production and profitability of melon (Cucumis melo L.), without negatively interfering with fruit quality. However, there are few published studies evaluating spacings in the profitability of cu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::1a10e71cccdac7e1587fd922de7d5492
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7960
https://www.gvaa.com.br/revista/index.php/RVADS/article/view/7960
Autor:
Dalbianco, Alessandro Bandeira, Seabra Júnior, Santino, Santi, Adalberto, Trento, Daiane Andréia, Dipple, Fernanda Lourenço, Vendruscolo, Marice Cristine, Vendruscolo, Marta Virginia
Publikováno v:
Research, Society and Development; Vol. 9 No. 11; e59191110135
Research, Society and Development; Vol. 9 Núm. 11; e59191110135
Research, Society and Development; v. 9 n. 11; e59191110135
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 11; e59191110135
Research, Society and Development; v. 9 n. 11; e59191110135
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
We are witnessing the national and international debate about the production of food and agrofuels, which has been showing a fragility of the agrifood system in world crises. Existing crises go through the coexistence of three major crises: financial
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::68aa447ddf3cae4d1c2b36e559188422
https://rsdjournal.org/index.php/rsd/article/view/10135
https://rsdjournal.org/index.php/rsd/article/view/10135