Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Diogo F. Rosso"'
Autor:
Rafael F. Sens, Lucas S. Bassi, Leopoldo M. Almeida, Diogo F. Rosso, Levy V. Teixeira, Alex Maiorka
Publikováno v:
Poultry Science, Vol 100, Iss 3, Pp 100917- (2021)
This study evaluated the effects of high phytase doses and soybean meal (SBM) with different CP content on growth performance, ileal nutrient digestibility, digestible energy, plasmatic myo-inositol, phosphate release in vitro, and bone composition o
Externí odkaz:
https://doaj.org/article/8e21ff34bb2d4c5abd205fac8204acdf
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Autor:
Denise de M. B. da Silva, Icaro C. Francisco, Ghiovanni Z. Raniero, Claudia C. F. Monteiro, Diogo F. Rossoni, Antonio R.G. Monteiro
Publikováno v:
Chemical Engineering Transactions, Vol 101 (2023)
Wheat is the most produced cereal in the world, and its varieties, locations and planting times directly interfere with its technological quality and derivatives. Therefore, the quality control of wheat flour is of fundamental importance to guarantee
Externí odkaz:
https://doaj.org/article/aba7f29875a94a98af04d3d336c84cfb
Autor:
Tadayuki Yanagi Junior, Leonardo Schiassi, Diogo F. Rossoni, Patrícia F. Ponciano, Renato R. de Lima
Publikováno v:
Engenharia Agrícola, Vol 32, Iss 2, Pp 217-225 (2012)
The knowledge of the spatial variability of noise levels and the build of kriging maps can help the evaluation of the salubrity of environments occupied by agricultural workers. Therefore, the objective of this research was to characterize the spatia
Externí odkaz:
https://doaj.org/article/12d01b8d9b644418a9bd268a3ec3eb9d