Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Dinh, Thi Thu Thuy"'
Autor:
Nguyen Thi Hong Van, Tran Thi Tuyen, Pham Cao Bach, Dang Thu Quynh, Dinh Thi Thu Thuy, Vo Thanh Thuong, Ngo Gia Huy, Nguyen Quoc Thong, Nguyen Huy Hung, Do Huu Nghi
Publikováno v:
Journal of Biology / TẠp chí Sinh HỌc; Jun2024, Vol. 46 Issue 2, p39-45, 7p
Autor:
Cao Bach Pham, Thi Inh Cam, Tuyen Tran Thi, Pham Minh Quan, Tran Quoc Toan, Huu Nghi Do, Dinh Thi Thu Thuy, Thi Thuy Nguyen, Anh Vien Trinh, Thi Hong Minh Pham, Quoc Long Pham, Tran Thien Hien, Dung Thuy Nguyen Pham, Hong Van Nguyen Thi
Publikováno v:
Journal of Food Quality, Vol 2021 (2021)
Essential oils (EOs) from the stem barks, leaf petioles, fruit petioles, fresh leaves, and fresh and dried fruits of Zanthoxylum rhetsa were extracted by hydrodistillation. The volatile compounds of the products were analyzed by gas chromatography (G
Externí odkaz:
https://doaj.org/article/0a2708e97c24420c8a116379bc0877dc
Publikováno v:
Academia Journal of Biology. 44:11-21
Essential oils of Magnolia balansae A. DC. growing wild in Son La (leaf, twig and fruit) and Phu Tho (fruit) provinces of Vietnam were obtained by hydrodistillation and were analyzed using GC/MS-FID. From 30 to 49 compounds were identified accounting
Autor:
Ninh The Son, Le Tuan Anh, Pham Thi Thuy Hoai, Dinh Thi Thu Thuy, Nguyen Dinh Luyen, Tran Thi Tuyen
Publikováno v:
National Academy Science Letters. 46:71-76
Publikováno v:
Journal of Biology / TẠp chí Sinh HỌc; Dec2023, Vol. 45 Issue 4, p83-92, 10p
Autor:
Bui Van Thanh, Nguyen Thi Van Anh, Chu Thi Thu Ha, Dinh Thi Thu Thuy, Do Hoang Giang, Nguyen Tien Dat
Publikováno v:
BioResources. 17:4297-4305
The chemical compositions and biological activities of the Berberis wallichiana trunk were evaluated for the first time. The alkaloid berberine was found as the main constituent of this plant. In the essential oil fraction, safrole was the most abund
Autor:
Ninh The Son, Nguyen Duc Danh, Le Tuan Anh, Dinh Thi Thu Thuy, Nguyen Dinh Luyen, Tran Thi Tuyen
Publikováno v:
Vietnam Journal of Science and Technology. 60:43-48
The hydro-distilled essential oil from the fresh aerial part of Orchidantha vietnamica K. Larsen collected from Lamdong-Vietnam was analyzed by GC-FID (Gas Chromatography-Flame Ionization Detection) and GC-MS (Gas Chromatography-Mass Spectroscopy) fo
Autor:
Dung Thuy Nguyen Pham, Hong Van Nguyen Thi, Anh Vien Trinh, Thi Hong Minh Pham, Cao Bach Pham, Quoc Long Pham, Thi Thuy Nguyen, Pham Minh Quan, Tran Thien Hien, Thi Inh Cam, Tuyen Tran Thi, Tran Quoc Toan, Huu Nghi Do, Dinh Thi Thu Thuy
Publikováno v:
Journal of Food Quality, Vol 2021 (2021)
Essential oils (EOs) from the stem barks, leaf petioles, fruit petioles, fresh leaves, and fresh and dried fruits of Zanthoxylum rhetsa were extracted by hydrodistillation. The volatile compounds of the products were analyzed by gas chromatography (G
Autor:
Chu Thi Thu Ha, Nguyen Thi Huong, Nguyen Phuong Hanh, Nguyen Quang Hung, Nguyen Khang Sinh, Dinh Thi Thu Thuy, Tran Thi Tuyen, Nguyen Thi Hong Ngoc, Nguyen Kieu Bang Tam, Nguyen Thuy Hang
Publikováno v:
Academia Journal of Biology. 43:27-35
Essential oils from roots, flowers, fruits, and leaves plus stems of Angelica sinensis cultivated in Vietnam were obtained by hydrodistillation and were analyzed using GC/MS-FID. In total, 36, 30, 33, and 27 compounds were found accounting for 98.7%,
Autor:
Toan, Tran Quoc, Dinh, Thi Thu Thuy, Tran, Thi Tuyen, Hoang, Thi Bich, Pham, Quoc Long, Nguyen, Quyet Chien, Quy, Nguyen Ngoc, Nguyen, Thanh Viet
Publikováno v:
Engineering Chemistry; August 2023, Vol. 4 Issue: 1 p51-57, 7p