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pro vyhledávání: '"Dingač wine"'
Autor:
Kubanović, Veronika, Bukovčan, Renata, Kovačević-Ganić, Karin, Kaštelanac, Dragica, Gašparec-Skočić, Ljiljana
Dalmatia has a long and established tradition in winemaking, dating from ancient times, and nowadays is the main red wine production area in Croatia. Famous Croatian wine Dingač is made from the indigenous autochthonous Plavac Mali grape variety gro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::93e74ca736d8e1057cbb12b0e0c5f649
https://www.bib.irb.hr/347876
https://www.bib.irb.hr/347876