Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Dina Lisohurska"'
Autor:
Svitlana Sidashova, Leonora Adamchuk, Valentyna Yasko, Natalia Kirovich, Dina Lisohurska, Hanna Postoienko, Olha Lisohurska, Svitlana Furman, Liudmyla Bezditko
Publikováno v:
Potravinarstvo, Vol 16 (2022)
Honey is used in the food industry as a natural sweetener and has therapeutic effects on the human body. Obtaining quality honey involves using organic preventive and treatment agents in beekeeping. The most common of these agents are probiotic suppl
Externí odkaz:
https://doaj.org/article/2b2c944ec4b245f682ad276baf973bac
Autor:
Leonora Adamchuk, Vladyslav Sukhenko, Oleksandra Akulonok, Tetiana Bilotserkivets, Volodymyr Vyshniak, Dina Lisohurska, Olha Lisohurska, Natalia Slobodyanyuk, Olga Shanina, Ivan Galyasnyj
Publikováno v:
Potravinarstvo, Vol 14, Pp 483-493 (2020)
The demand for monofloral, original, and special (functional) kinds of honey, or those with geographical indication, is forecast. At the same time, there is a need to improve the methods for determining the botanical and geographical origin of honey.
Externí odkaz:
https://doaj.org/article/8cd63780e6e94f7491b870fd7cacfc89
Publikováno v:
FOOD RESOURCES. 9:6-19
The subject of research – dew honey is highly valued in the food industry, and the authentication of its origin, in particular the differentiation from blossom honey, the assessment of its safety and quality requires the use of adequate parameters.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3a25917447bef5eaf8b7f2bdfe4eb15d
https://doi.org/10.31073/foodresources2021-16-01
https://doi.org/10.31073/foodresources2021-16-01
Publikováno v:
Ukrainian Journal of Ecology. 10:38-41
Varoatosis is the most dangerous disease of bees. A number of synthetic preparations are used for its treatment. In organic beekeeping they are forbidden; and the search for new effective acaricides, which are not toxic to bees and do not contaminate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa4541a0edcc2c07d2d805379c4591bc
https://doi.org/10.15421/2020_254
https://doi.org/10.15421/2020_254
Autor:
Ivan Galyasnyj, Dina Lisohurska, Vladyslav Sukhenko, Leonora Adamchuk, Tetiana Bilotserkivets, Olga Shanina, Volodymyr Vyshniak, Natalia Slobodyanyuk, Oleksandra Akulonok, Olha Lisohurska
Publikováno v:
Potravinarstvo, Vol 14, Pp 483-493 (2020)
The demand for monofloral, original, and special (functional) kinds of honey, or those with geographical indication, is forecast. At the same time, there is a need to improve the methods for determining the botanical and geographical origin of honey.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c37f6492abd4fdddc118b09660384ab7
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1386
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1386
Autor:
Mikhail Kryvyi, Dina Lisohurska
Publikováno v:
Конференции.
Установлены различия удельной активности 137Cs меда в зависимости от количества поколений пчел выращенных в сотах. Распределение радиоак
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afcd3df5b9d0c0ba6a9cb06966fcd62d
https://doi.org/10.47100/conferences.v1i1.1313
https://doi.org/10.47100/conferences.v1i1.1313
Autor:
O. V. Lisohurska, Dina Lisohurska, V. M. Sokolyuk, I. P. Ligomina, S. V. Furman, M. M. Kryvyi
Publikováno v:
Ukrainian Journal of Ecology, Vol 10, Iss 1, Pp 133-137 (2020)
Over the last decades, the number of honey bee colonies in the world has been declining. A honey bee is the most important pollinator in agriculture. According to estimates, such a situation can threaten the food security of humanity. The purpose was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a591af31a32851f7124a9e95d603bf6e
http://ir.znau.edu.ua/handle/123456789/10220
http://ir.znau.edu.ua/handle/123456789/10220
