Zobrazeno 1 - 10
of 74
pro vyhledávání: '"Dimitris Mossialos"'
Autor:
Nikos Asoutis Didaras, Ioanna Karaiskou, Marios Nikolaidis, Christina Siaperopoulou, Irini Georgi, Christina Tsadila, Katerina Karatasou, Grigoris D. Amoutzias, Dimitris Mossialos
Publikováno v:
Pharmaceuticals, Vol 17, Iss 6, p 761 (2024)
Bee-collected pollen (BCP) and bee bread (BB) are honey bee products known for their beneficial biological properties. The main goal of this study was to investigate BB microbiota and its contribution to bioactivity exerted by BB. The microbiota of B
Externí odkaz:
https://doaj.org/article/4a740f6eb1a141ad89fcdca8061b602e
Autor:
Alexandros Bairamis, Nefeli-Sofia D. Sotiropoulou, Christina Tsadila, Petros Tarantilis, Dimitris Mossialos
Publikováno v:
Applied Sciences, Vol 14, Iss 8, p 3238 (2024)
In this study, the chemical composition of essential oils (EOs) extracted from Origanum vulgare ssp. hirtum Lamiaceae, (oregano), Salvia officinalis Lamiaceae (sage), Mentha pulegium Lamiaceae (pennyroyal), and respective hydrosols (HSs) has been inv
Externí odkaz:
https://doaj.org/article/6bf508c2926947be8c6c70d3ff9b8f59
Autor:
Christina Panagiotidou, Luisa D. Burgers, Christina Tsadila, Chara Almpani, Nikos Krigas, Dimitris Mossialos, Michail Christou Rallis, Robert Fürst, Anastasia Karioti
Publikováno v:
Plants, Vol 12, Iss 24, p 4114 (2023)
Satureja pilosa Velen. (Lamiaceae) is a perennial and melliferous aromatic–medicinal subshrub which is range-restricted in adjacent parts of Greece and Bulgaria and locally in Italy, known in Northern Greece as wild oregano (“agriorigani”) and
Externí odkaz:
https://doaj.org/article/ef17d31c54df4421bc5fb626494bde91
Publikováno v:
Diversity, Vol 15, Iss 10, p 1088 (2023)
Bees are important pollinators worldwide, promoting sustainability in agriculture and natural ecosystems. Moreover, honey bees produce a variety of honey bee products (beehive products). Honey is the main edible bee product. The consumption of pollen
Externí odkaz:
https://doaj.org/article/3d7bf32cdca149d685ffce58e8ff2506
Autor:
Eleni Tsavea, Paraskevi Tzika, Eleni Katsivelou, Anna Adamopoulou, Marios Nikolaidis, Grigorios D. Amoutzias, Dimitris Mossialos
Publikováno v:
Antibiotics, Vol 12, Iss 6, p 998 (2023)
The aim of this study was to examine the impact of twenty honey samples, harvested in Mt. Olympus (Greece), on the virulence factors implicated in P. aeruginosa pathogenesis. Six key virulence factors (protease and elastase activity, pyocyanin and py
Externí odkaz:
https://doaj.org/article/901a323431254dd19e838242f4cb8995
Autor:
Tilemachos G. Dimitriou, Nikos Asoutis Didaras, Christina Barda, Dimitra Skopeliti, Katerina Kontogianni, Katerina Karatasou, Helen Skaltsa, Dimitris Mossialos
Publikováno v:
Foods, Vol 12, Iss 10, p 1978 (2023)
Bee-collected pollen (BCP) and the naturally fermented BCP product known as bee bread (BB) are functional foods renowned for their nutritious, antioxidant, antibacterial and other therapeutic properties. This is the first study employed to assess the
Externí odkaz:
https://doaj.org/article/32d3e302036c4076ac007cc39c3522fd
Autor:
Irini Georgi, Nikos Asoutis Didaras, Marios Nikolaidis, Tilemachos G. Dimitriou, Leonidas Charistos, Fani Hatjina, Grigoris D. Amoutzias, Dimitris Mossialos
Publikováno v:
Applied Sciences, Vol 12, Iss 22, p 11476 (2022)
Honey bees face new challenges, ranging from climate crisis to emerging pathogens such as Vairimorpha (Nosema) ceranae that synergistically cause a syndrome designated as colony collapse disorder (CCD). This study employed a metataxonomic approach in
Externí odkaz:
https://doaj.org/article/82a17a5f3116428788c9ed842abfedcd
Autor:
Marios Nikolaidis, Andrew Hesketh, Dimitris Mossialos, Ioannis Iliopoulos, Stephen G. Oliver, Grigorios D. Amoutzias
Publikováno v:
Microorganisms, Vol 10, Iss 9, p 1720 (2022)
By integrating phylogenomic and comparative analyses of 1104 high-quality genome sequences, we identify the core proteins and the lineage-specific fingerprint proteins of the various evolutionary clusters (clades/groups/species) of the Bacillus genus
Externí odkaz:
https://doaj.org/article/304b9c9daadc44d8a9b448ebed618ea8
Autor:
Konstantina Tsami, Christina Barda, George Ladopoulos, Nikos Asoutis Didaras, Maria-Eleni Grafakou, Jörg Heilmann, Dimitris Mossialos, Michail Christou Rallis, Helen Skaltsa
Publikováno v:
Sci, Vol 4, Iss 2, p 21 (2022)
Within the large family of Dioscoreaceae, Dioscorea communis (L.) Caddick & Wilkin (syn. Tamus communis L.) is considered among the four most widespread representatives in Europe, and it is commonly known under the name black bryony or bryonia. To da
Externí odkaz:
https://doaj.org/article/b4150d57afb040fa9d169aa293f484ab
Autor:
Dimitrios Koutsianos, Labrini V. Athanasiou, Dimitris Mossialos, Giovanni Franzo, Mattia Cecchinato, Konstantinos C. Koutoulis
Publikováno v:
Veterinary Sciences, Vol 9, Iss 4, p 152 (2022)
Colibacillosis is the most common bacterial disease in poultry and it is caused by avian pathogenic Escherichia coli (APEC), which is assigned to various O-serogroups. Previous studies have shown that APEC strains are more often related to certain O-
Externí odkaz:
https://doaj.org/article/3fc30663d09f4c48adad9e143899c31f