Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Dilek Kabakci"'
Autor:
Elif Nur Hirik, Dilek Kabakcı, Selçuk Özyürek, Mehmet Avcı, Olcay Güler, Mete Yanar, Recep Aydın, Rıdvan Koçyiğit, Abdülkerim Diler
Publikováno v:
Journal of Agricultural Sciences, Vol 21, Iss 4, Pp 492-499 (2015)
The purpose of this research was to investigate the possibility of the reducing weaning age of Brown Swiss x Eastern Anatolian Red F1 crossbred calves reared in North East Region of Anatolia. A total of 26 calves were housed in individual hutches an
Externí odkaz:
https://doaj.org/article/700d272eab624473944a3aa3cb7fd3fa
Autor:
Dilek Kabakci
Publikováno v:
Bee Studies- Apiculture Research Institute.
Recently, the increase in the awareness of nutrition with natural products has gradually increased the popularity of honey bee products. Popularity of honey bee products like honey pollen, propolis, bee bread, royal jelly, bee venom and apilarnil are
Autor:
Dilek Kabakci, Ender Yarsan, Ahmet Ceylan, Gökhan Akdeniz, Sedat Sevin, Fatih Yilmaz, Özge Özgenç
Publikováno v:
Veteriner Hekimler Derneği Dergisi. 92:143-151
In this study, it was aimed to investigate the toxic effects of biocidal and nano silver-containing disinfectants, which were used in beekeeping, on bees. Biocidal and nano-silver-containing preparations used in disinfection of hives were obtained fr
Autor:
Gökhan Akdeniz, Dilek Kabakci
Publikováno v:
Volume: 13, Issue: 3 1104-1111
Erzincan University Journal of Science and Technology
Erzincan University Journal of Science and Technology
Honey bee larvae feed on mandibular and hypopharyngeal gland secretions produced by Apis mellifera L. worker bees.In this study, 1-day-old larvae were transferred to Petri dishes and fed with diets in different sugar ratios. In the larvae fed daily,
Publikováno v:
Türkiye Jeoloji Bülteni; Apr2023, Vol. 66 Issue 2, p257-274, 18p
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 10, Pp 2139-2143 (2020)
This study was conducted in two locations have different altitudes in the cities which have different climates as Ankara, Ordu, Erzurum, Mersin. The purpose of this work was to define some physiological properties of the bees such as the survivabilit
Autor:
Dilek Kabakci, Recep Aydin
Publikováno v:
Volume: 25, Issue: 3 629-639
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
This study was conducted to determine the effects of environmental factors on milk yield traits of Jersey breed cattle reared at the Karakoy State Farm located in Samsun Province of Turkey, as well as the phenotypic, genetic and environmental trends
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38fc4e00520b19587750744d9dcde3c0
https://hdl.handle.net/20.500.12639/4743
https://hdl.handle.net/20.500.12639/4743
Publikováno v:
Volume: 13, Issue: 1 9-16
Bee Studies
Bee Studies
With its low investment cost, beekeeping is an important agricultural activity that can be done without being connected to the soil and allows beekeepers to increase their income levels in a short time. On the other hand, organic beekeeping is a prod
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::877fd6b9ea4581738eda1ae135ad5d89
https://dergipark.org.tr/tr/pub/bst/issue/62719/957530
https://dergipark.org.tr/tr/pub/bst/issue/62719/957530
Autor:
Dilek Kabakci, Ahmet Dodoloğlu
Publikováno v:
Volume: 36, Issue: 3 433-445
Anadolu Tarım Bilimleri Dergisi
Anadolu Tarım Bilimleri Dergisi
In this study a survey was made for determining honey consumption habits and honey marketing problems between1-31 March 2010. In the consumers based research data were collected from (105 consumers) criterias when buying honey, different kinds and he
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::62862f0ddc89cd92233f619219cec47b
https://dergipark.org.tr/tr/pub/omuanajas/issue/65395/927060
https://dergipark.org.tr/tr/pub/omuanajas/issue/65395/927060
Publikováno v:
Volume: 12, Issue: 1 13-17
Bee Studies
Bee Studies
Propolis is formed by honey bees through mixing a quantity of wax into the resinous substances, which they create by mixing the plant secretions in the pollen baskets on their hind legs with enzymes in their saliva. Depending on the source from which
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d6fca21310c07952c7e24457147eed7
https://dergipark.org.tr/tr/pub/bst/issue/56349/745945
https://dergipark.org.tr/tr/pub/bst/issue/56349/745945