Zobrazeno 1 - 1
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pro vyhledávání: '"Dilara Erkmen Bostanci"'
Autor:
Cemalettin Baltaci, Dilara Erkmen Bostanci, Rahime Altintaş, Yusuf Dalkiran, Arda Akdoğan, Onur Tolga Okan
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 74, Iss 3, Pp 244-254 (2024)
In this study, the physicochemical properties, antioxidant capacity, sensory properties, and phenolic and mineral profiles of instant rosehip teas prepared using spray-drying (SD) and freeze-drying (FD) were compared. The yield of instant tea produce
Externí odkaz:
https://doaj.org/article/22e6298077b849e8bb9dacd86c5d144f
