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pro vyhledávání: '"Dilani Arnold, MD"'
Autor:
Alla Nakonechna, MD, PhD, Ard van Bergen, PhD, Ariharan Anantharachagan, MD, Dilani Arnold, MD, Nicole Johnston, BS, Kari Nadeau, MD, PhD, Krzysztof Rutkowski, MD, Sayantani B. Sindher, MD, Panida Sriaroon, MD, Iason Thomas, MD, Pavaladurai Vijayadurai, MD, Annette Wagner, MD, Carla M. Davis, MD
Publikováno v:
Journal of Allergy and Clinical Immunology: Global, Vol 3, Iss 4, Pp 100309- (2024)
Background: Seafood allergy (SA), including allergy to shellfish (crustacean and mollusks) and fish, is among the 4 most common food allergies causing anaphylaxis, but there are limited data showing SA clinical management in different countries. Obje
Externí odkaz:
https://doaj.org/article/152b495de5584d658d5309d9c123dfab
