Zobrazeno 1 - 10
of 2 742
pro vyhledávání: '"Dietary services"'
Autor:
Mirzaei Dahka S; Student Research Committee. Guilan University of Medical Sciences., Fathi S; Department of Nutrition. Faculty of Allied Medical Sciences. Ahvaz Jundishapur University of Medical Sciences., Salimi Z; Nutrition and Metabolic Diseases Research Center. Ahvaz Jundishapur University of Medical Sciences., Roumi Z; Department of Nutrition, Electronic Health and Statistics Surveillance Research Center. Science and Research Branch. Islamic Azad University., Aminnejad B; Department of Nutrition. Science and Research Branch. Islamic Azad University., Valisoltani N; MSC student. Department of Clinical Nutrition. School of Nutrition Science and Dietetics. Tehran University of Medical Sciences., Shafaei H; Nursing and Midwifery School. Guilan University of Medical Sciences., Gholamalizadeh M; Cancer Research Center. Shahid Beheshti University of Medical Sciences., Shadnoush M; Department of Clinical Nutrition and Dietetics. Faculty of Nutrition and Food Technology. National Nutrition and Food Technology Research Institute. Shahid Beheshti University of Medical Sciences., Doaei S; Department of Community Nutrition. Faculty of Nutrition and Food Technology. National Nutrition and Food Technology Research Institute. Shahid Beheshti University of Medical Sciences., Ajami M; Department of Food and Nutrition Policy and Planning National Nutrition and Food Technology Research Institute School of Nutrition Sciences and Food Technology. Shahid Beheshti University of Medical Sciences.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2023 Feb 15; Vol. 40 (1), pp. 88-95.
Autor:
Dogra S; Department of Medicine (Cardiology), New York University School of Medicine., Woolf K; Department of Nutrition and Food Studies, New York University Steinhardt., Xia Y; Department of Population Health (Biostatistics), New York University School of Medicine., Getz A; Department of Nutrition and Food Studies, New York University Steinhardt., Newman JD; Department of Medicine (Cardiology), New York University School of Medicine., Slater J; Department of Medicine (Cardiology), New York University School of Medicine., Shah B; Department of Medicine (Cardiology), New York University School of Medicine.; Department of Medicine (Cardiology), VA New York Harbor Healthcare System (Manhattan Campus), New York, USA.
Publikováno v:
Coronary artery disease [Coron Artery Dis] 2022 Mar 01; Vol. 33 (2), pp. 144-147.
Autor:
McCarthy NE; Department of Medicine, University of Otago, Christchurch, New Zealand., Schultz M; Department of Medicine, University of Otago, Dunedin, New Zealand., Wall CL; Department of Medicine, University of Otago, Christchurch, New Zealand.
Publikováno v:
Nutrition & dietetics: the journal of the Dietitians Association of Australia [Nutr Diet] 2023 Nov; Vol. 80 (5), pp. 538-545. Date of Electronic Publication: 2023 Apr 13.
Autor:
Patten EV; Department of Nutrition, Dietetics, and Food Science, Brigham Young University, Provo, UT. Electronic address: Emily_patten@byu.edu., Beckstead E; Department of Public Health, Brigham Young University, Provo, UT., Jones M; Department of Nutrition, Dietetics, and Food Science, Brigham Young University, Provo, UT., Spruance LA; Department of Public Health, Brigham Young University, Provo, UT., Hayes D; Nutrition for the Future, Inc, Billings, MT.
Publikováno v:
Journal of nutrition education and behavior [J Nutr Educ Behav] 2021 Jan; Vol. 53 (1), pp. 2-9. Date of Electronic Publication: 2020 Nov 05.
Autor:
Wilson N; Senior Lecturer, Manchester Metropolitan University.
Publikováno v:
British journal of community nursing [Br J Community Nurs] 2020 Aug 01; Vol. 25 (Sup8), pp. S5.
Autor:
Wilkinson SA; Department of Dietetics & Foodservices, Mater Health Services, Level 3, Salmon Building, Raymond Terrace, South Brisbane, QLD, 4101, Australia. shelley.wilkinson@mater.org.au.; Mater Research Institute, University of Queensland, South Brisbane, QLD, 4101, Australia. shelley.wilkinson@mater.org.au., Donaldson E; Department of Dietetics & Foodservices, Mater Health Services, Level 3, Salmon Building, Raymond Terrace, South Brisbane, QLD, 4101, Australia., Willcox J; Dietetics and Human Nutrition, School of Allied Health, Human Services and Sport, La Trobe University, Melbourne, 3083, Australia.
Publikováno v:
BMC health services research [BMC Health Serv Res] 2020 Jul 16; Vol. 20 (1), pp. 660. Date of Electronic Publication: 2020 Jul 16.
Autor:
Bigson K; Department of Hotel, Catering and Institutional Management, Wa Polytechnic, Wa, Ghana., Essuman EK; Department of Nutrition and Dietetics, University of Health and Allied Sciences, Ho, Ghana., Lotse CW; Department of Public Health Nursing, University of Health and Allied Sciences, Ho, Ghana.
Publikováno v:
Journal of environmental and public health [J Environ Public Health] 2020 May 12; Vol. 2020, pp. 9083716. Date of Electronic Publication: 2020 May 12 (Print Publication: 2020).
Autor:
Opiyo CO; Christian Aid-UK, P. O. Box 13864-00800, Nairobi, Kenya., Okeyo DO; Kenya Nutritionists and Dieticians Institute, P. O. Box 20436-00100, Nairobi, Kenya., Gumo S; School of Arts and Social Science, Department of Religion, Theology and Philosophy, Maseno University, Maseno, Kenya., Munde EO; School of Public Health and Community Development, Department of Biomedical Science and Technology, Maseno University, Maseno, Kenya., Omungo ZO; Christian Aid-UK, P. O. Box 13864-00800, Nairobi, Kenya., Olyaro M; Christian Aid-UK, P. O. Box 13864-00800, Nairobi, Kenya., Ndirangu RK; Christian Aid-UK, P. O. Box 13864-00800, Nairobi, Kenya., Ogbureke N; Christian Aid-UK, 35 Lower Marsh, London, SE1 7RL, UK., Efange S; Christian Aid-UK, 35 Lower Marsh, London, SE1 7RL, UK., Ouma C; School of Public Health and Community Development, Department of Biomedical Science and Technology, Maseno University, Maseno, Kenya. collinouma@yahoo.com.
Publikováno v:
BMC public health [BMC Public Health] 2020 Apr 19; Vol. 20 (1), pp. 537. Date of Electronic Publication: 2020 Apr 19.
Autor:
Rosa GB; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Cavalet LC; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., de Melo ABS; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Junior MDF; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Lopes PR; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Cardoso RA; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Ferreira LA; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Tomé FD; Institute of Tropical Pathology and Public Health, Federal University of Goiás, 74605-050 Goiânia, GO, Brazil., Nagib PRA; Institute of Tropical Pathology and Public Health, Federal University of Goiás, 74605-050 Goiânia, GO, Brazil., Celes MRN; Institute of Tropical Pathology and Public Health, Federal University of Goiás, 74605-050 Goiânia, GO, Brazil., Pedrino GR; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Castro CH; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil., Mathias PCF; Department of Cell Biology, State University of Maringá, 87020-900 Maringá, Paraná, Brazil., Gomes RM; Department of Physiological Sciences, Federal University of Goiás, 74690-900 Goiânia, GO, Brazil.
Publikováno v:
The British journal of nutrition [Br J Nutr] 2020 Mar 28; Vol. 123 (6), pp. 642-651. Date of Electronic Publication: 2019 Dec 13.
Autor:
Siopis G; Charles Perkins Centre, School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, Australia., Jones A; School of Geosciences, The University of Sydney, Sydney, New South Wales, Australia., Allman-Farinelli M; Charles Perkins Centre, School of Life and Environmental Sciences, The University of Sydney, Sydney, New South Wales, Australia.
Publikováno v:
Nutrition & dietetics: the journal of the Dietitians Association of Australia [Nutr Diet] 2020 Feb; Vol. 77 (1), pp. 121-130. Date of Electronic Publication: 2020 Jan 19.