Zobrazeno 1 - 10
of 186
pro vyhledávání: '"Dietary lead"'
Autor:
Christopher G. Goodchild, Michelle L. Beck, Isaac VanDiest, Frankie N. Czesak, Samuel J. Lane, Kendra B. Sewall
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 210, Iss , Pp 111850- (2021)
Lead (Pb) is a pervasive global contaminant that interferes with sensitive windows for neurological development and causes oxidative damage to tissues. The effects of moderate and high exposure to Pb have been well-studied in birds, but whether low-l
Externí odkaz:
https://doaj.org/article/b760eb4a079847c2b99cbe02eeca8211
Akademický článek
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Publikováno v:
Animal Bioscience, Vol 34, Iss 1, Pp 102-108 (2021)
Animal Bioscience
Animal Bioscience
Objective: The objective of this study was to investigate the influence of dietary lead (Pb) supplementation and feeding period on growth performance, organ weight, and Pb accumulation in pigs.Methods: In a 56-day feeding experiment, a total of 48 ba
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::434679bcac52b11c472bb7fa2a383c95
http://www.animbiosci.org/upload/pdf/ajas-20-0220.pdf
http://www.animbiosci.org/upload/pdf/ajas-20-0220.pdf
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Publikováno v:
Science of The Total Environment. 691:393-400
Lead is known as a potent toxicant to human health and there is currently an issue with lead contamination of food in China. This study analysed the regional characteristics of dietary lead intake of the Chinese population and used this to assess the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e43f610471f7085a9db8c436bdbf6722
https://doi.org/10.1016/j.scitotenv.2019.07.115
https://doi.org/10.1016/j.scitotenv.2019.07.115
Autor:
V. Dildeep, J.K. Bernard
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 8:2496-2505
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::abeaf27e468a504e66f71cb4f761a35b
https://doi.org/10.20546/ijcmas.2019.806.299
https://doi.org/10.20546/ijcmas.2019.806.299
Autor:
Deborah J. Pain, Rhys E. Green
Publikováno v:
Ambio
It has been known for centuries that lead is toxic to humans. Chronic exposure to lead, even at low levels, is associated with an elevated risk of cardiovascular and chronic kidney disease in adults and of impaired neurodevelopment and subsequent cog
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67dca9f5d54c416f8cdf089ca0c779ca
https://doi.org/10.1007/s13280-019-01194-x
https://doi.org/10.1007/s13280-019-01194-x
Background Lead is widely used around the world, even though unleaded gasoline has been forced by law for many years. A low level of lead exposure is considered to be associated with a high risk of cardiovascular disease (CVD). However, the contribut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4fbfc04cb2ad748aceaaf77261532686
https://doi.org/10.21203/rs.3.rs-498136/v1
https://doi.org/10.21203/rs.3.rs-498136/v1
Publikováno v:
Journal of hazardous materials. 418
The dietary lead (Pb) risk across China was assessed based on the margin of exposure (MOE) approach by comparing the level (1.5 μg/kg/d) based on the Pb concentrations in foodstuffs from1386 published articles. The Pb averages of the 18 foods were l
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a8062165df9a5af8ad42a12a5873a7a7
https://pubmed.ncbi.nlm.nih.gov/34119975
https://pubmed.ncbi.nlm.nih.gov/34119975
Autor:
Cristian Sosa, Valentina Fernandez, Walter Ezequiel Condorí, Marcela Uhart, Agostina Tammone, Ralph Eric Thijl Vanstreels, Aldo Delaloye, Andrea Caselli
Publikováno v:
Environmental science and pollution research international. 28(33)
This is the first field study to evaluate lead exposure in dogs fed game meat and offal and, to our knowledge, the first study exploring associations between game consumption and dog health status. We quantified lead concentrations in blood and hair
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ff5c528e0656ed6c852da57573404fc
https://pubmed.ncbi.nlm.nih.gov/33864223
https://pubmed.ncbi.nlm.nih.gov/33864223