Zobrazeno 1 - 10
of 14
pro vyhledávání: '"Dietary Sucrose/adverse effects"'
Publikováno v:
Bulletin of the World Health Organization, Vol 81, Iss 8, Pp 599-608 (2003)
Since 1997, South Africa has been developing and implementing food-based dietary guidelines for people aged >6 years. The complexity of the population, which contains different ethnic groups, as well as the rapid urbanization that is taking place, me
Externí odkaz:
https://doaj.org/article/f4248f4cee3f42449ac2862a7cb779b1
Autor:
Jérémy Cros, Virgile Lecoultre, Bertrand Pouymayou, Anna Surowska, Chris Boesch, Léonie Egli, Robin Rosset, Anne-Sophie Marques, Roland Kreis, Vanessa Campos, Luc Tappy, Philippe Schneiter, P. Jegatheesan
Publikováno v:
Nutrients
Volume 11
Issue 1
Nutrients, vol. 11, no. 1
Surowska, Anna; Jegatheesan, Prasanthi; Campos, Vanessa; Marques, Anne-Sophie; Egli, Léonie; Cros, Jérémy; Rosset, Robin; Lecoultre, Virgile; Kreis, Roland; Boesch, Christoph Hans; Pouymayou, Bertrand Michel Marie; Kreis, Roland; Tappy, Luc (2019). Effects of Dietary Protein and Fat Content on Intrahepatocellular and Intramyocellular Lipids during a 6-Day Hypercaloric, High Sucrose Diet: A Randomized Controlled Trial in Normal Weight Healthy Subjects. Nutrients, 11(1) Molecular Diversity Preservation International MDPI 10.3390/nu11010209
Nutrients, Vol 11, Iss 1, p 209 (2019)
Volume 11
Issue 1
Nutrients, vol. 11, no. 1
Surowska, Anna; Jegatheesan, Prasanthi; Campos, Vanessa; Marques, Anne-Sophie; Egli, Léonie; Cros, Jérémy; Rosset, Robin; Lecoultre, Virgile; Kreis, Roland; Boesch, Christoph Hans; Pouymayou, Bertrand Michel Marie; Kreis, Roland; Tappy, Luc (2019). Effects of Dietary Protein and Fat Content on Intrahepatocellular and Intramyocellular Lipids during a 6-Day Hypercaloric, High Sucrose Diet: A Randomized Controlled Trial in Normal Weight Healthy Subjects. Nutrients, 11(1) Molecular Diversity Preservation International MDPI 10.3390/nu11010209
Nutrients, Vol 11, Iss 1, p 209 (2019)
Sucrose overfeeding increases intrahepatocellular (IHCL) and intramyocellular (IMCL) lipid concentrations in healthy subjects. We hypothesized that these effects would be modulated by diet protein/fat content. Twelve healthy men and women were studie
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16aecb4af7ed1a6e3e08c0a0ee3f708b
Autor:
Emmanuel Mas, Dalila Azzout-Marniche, Salwa W. Rizkalla, François Mariotti, Martine Champ, Luc Tappy, Mariette Gerber, Irène Margaritis, Sabine Houdart, Gérard Slama, Béatrice Morio
Publikováno v:
Nutrients
Nutrients, MDPI, 2018, 10 (8), pp.16. ⟨10.3390/nu10080989⟩
Nutrients, vol. 10, no. 8, pp. 16pp
Nutrients, 2018, 10 (8), pp.16. ⟨10.3390/nu10080989⟩
Nutrients, Vol 10, Iss 8, p 989 (2018)
Nutrients 8 (10), 989. (2018)
Nutrients, MDPI, 2018, 10 (8), pp.989. ⟨10.3390/nu10080989⟩
Nutrients, MDPI, 2018, 10 (8), pp.16. ⟨10.3390/nu10080989⟩
Nutrients, vol. 10, no. 8, pp. 16pp
Nutrients, 2018, 10 (8), pp.16. ⟨10.3390/nu10080989⟩
Nutrients, Vol 10, Iss 8, p 989 (2018)
Nutrients 8 (10), 989. (2018)
Nutrients, MDPI, 2018, 10 (8), pp.989. ⟨10.3390/nu10080989⟩
International audience; This article presents a systematic review of the scientific evidence linking sugar consumption and health in the adult population performed by a group of experts, mandated by the French Agence nationale de securite sanitaire d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e886b89bced7f80138db1f5cfb5a1f25
https://hal.archives-ouvertes.fr/hal-02003572/file/2018_Tappy_nutrients_1.pdf
https://hal.archives-ouvertes.fr/hal-02003572/file/2018_Tappy_nutrients_1.pdf
Sugar consumption is suspected to play an important role in the pathogenesis of diabetes, cardiovascular disorders, fatty liver disease, and some forms of cancers. Dietary sugars-fructose in particular-also have a potential role in obesity and metabo
Autor:
Trier, Cæcilie, Fonvig, C. E., Bojsoe, C., Mollerup, P. M., Gamborg, M, Pedersen, O., Hansen, Torben, Holm, J. C.
Publikováno v:
Trier, C, Fonvig, C E, Bojsoe, C, Mollerup, P M, Gamborg, M, Pedersen, O, Hansen, T & Holm, J C 2016, ' No influence of sugar, snacks and fast food intake on the degree of obesity or treatment effect in childhood obesity : Pediatric Obesity ', Pediatric Obesity, vol. 11, no. 6, pp. 506-512 . https://doi.org/10.1111/ijpo.12094
Background: Increased consumption of sweetened beverages has previously been linked to the degree of childhood obesity. Objective: The aim of the present study was to assess whether the intake of sweetened beverages, candy, snacks or fast food at bas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3062::a83f9b756dcd15e72d62fe5f1aeff065
https://portal.findresearcher.sdu.dk/da/publications/89522248-47f1-4290-bb03-decbd3fe66a4
https://portal.findresearcher.sdu.dk/da/publications/89522248-47f1-4290-bb03-decbd3fe66a4
Autor:
Singh, Gitanjali M, Micha, Renata, Khatibzadeh, Shahab, Lim, Stephen, Ezzati, Majid, Mozaffarian, Dariush, Gaspoz, Jean-Michel, Guessous, Idris
Publikováno v:
Circulation, Vol. 132, No 8 (2015) pp. 639-66
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Background—Sugar-sweetened beverages (SSBs) are consumed globally and contribute to adiposity. However, the worldwide impact of SSBs on burdens of adiposity-related cardiovascular diseases (CVDs), cancers, and diabetes mellitus has not been assesse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26d49484bfbb00b50d022fc57a6ad455
https://europepmc.org/articles/PMC4550496/
https://europepmc.org/articles/PMC4550496/
Autor:
Christopher T. Cowell, Margaret Allman-Farinelli, Guy B. Marks, Berit L. Heitmann, Miaobing Zheng, Anna Rangan, Brett G. Toelle
Publikováno v:
Zheng, M, Allman-Farinelli, M, Heitmann, B L, Toelle, B, Marks, G, Cowell, C & Rangan, A 2014, ' Liquid versus solid energy intake in relation to body composition among Australian children ', Journal of Human Nutrition and Dietetics, vol. 28, no. s2, pp. 70–79 . https://doi.org/10.1111/jhn.12223
Background: The debate about whether energy consumed in liquid form is more obesogenic than energy consumed in solid form remains equivocal. We aimed to evaluate the effects of liquid versus solid energy intake and different beverage types on changes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2722a44842da3836e66ffdb1e7f7ff7c
https://portal.findresearcher.sdu.dk/da/publications/a893c590-9e01-4e86-9e1b-12331866f22c
https://portal.findresearcher.sdu.dk/da/publications/a893c590-9e01-4e86-9e1b-12331866f22c
Autor:
Bettina Mittendorfer, Luc Tappy
Publikováno v:
Current Opinion in Clinical Nutrition and Metabolic Care, vol. 15, no. 4, pp. 357-361
PURPOSE OF REVIEW: The assumption that fructose may be toxic and involved in the pathogenesis of noncommunicable diseases such as obesity, diabetes mellitus, dyslipidemia, and even cancer has resulted in the call for public health action, such as int
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3f32266ed21a69383a916f056a7ddfc
https://serval.unil.ch/resource/serval:BIB_4B69BF0C4D10.P001/REF.pdf
https://serval.unil.ch/resource/serval:BIB_4B69BF0C4D10.P001/REF.pdf
Autor:
Beatrice Trum Hunter
With this expaned revision of the 1982 classic, The Sugar Trap, Beatrice Trum Hunter, noted writer on food issues, brings readers invaluable help for avoid the sweetener trap. She exposes facts about today's many sweeteners, from aspartame to stevia,
Autor:
Luc Tappy
Publikováno v:
BMC Biology
BMC Biology, vol. 10, no. 42, pp. 1-7
BMC Biology, Vol 10, Iss 1, p 42 (2012)
BMC Biology, vol. 10, no. 42, pp. 1-7
BMC Biology, Vol 10, Iss 1, p 42 (2012)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d6b2bf3a9eedf63c6ae276ed84ec74d1
http://europepmc.org/articles/PMC3357317
http://europepmc.org/articles/PMC3357317