Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Dietary Fiber/administration & dosage"'
Autor:
Erika Wasito, Mohammad Juffrie, Yvan Vandenplas, Made Astawan, Zakiudin Munasir, Saptawati Bardosono, Ray Wagiu Basrowi, Badriul Hegar, Rini Sekartini
Objectives Soy-based formula has evolved in usage and processing technology since its introduction in 1909, and has been used as substitute formula for infants or children with cow milk allergy since 1929. At present, personal opinions, religious bac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::166956c5da8c5c0c7e07d7b6cd828955
https://biblio.vub.ac.be/vubir/(634098e8-787b-4794-ae29-f07cd815d642).html
https://biblio.vub.ac.be/vubir/(634098e8-787b-4794-ae29-f07cd815d642).html
Autor:
Claudia E. Kuehni, Fabiën N. Belle, Luzius Mader, Angeline Chatelan, Idris Guessous, Maja Beck-Popovic, Rahel Kasteler, Murielle Bochud, Marc Ansari
Publikováno v:
Nutrients, vol. 13, no. 6, pp. 1767
Nutrients, Vol 13, Iss 1767, p 1767 (2021)
Nutrients
Volume 13
Issue 6
Belle, Fabiën N.; Chatelan, Angeline; Kasteler, Rahel; Mader, Luzius; Guessous, Idris; Beck-Popovic, Maja; Ansari, Marc; Kuehni, Claudia E.; Bochud, Murielle (2021). Dietary Intake and Diet Quality of Adult Survivors of Childhood Cancer and the General Population: Results from the SCCSS-Nutrition Study. Nutrients, 13(6), p. 1767. Molecular Diversity Preservation International MDPI 10.3390/nu13061767
Nutrients, Vol 13, Iss 1767, p 1767 (2021)
Nutrients
Volume 13
Issue 6
Belle, Fabiën N.; Chatelan, Angeline; Kasteler, Rahel; Mader, Luzius; Guessous, Idris; Beck-Popovic, Maja; Ansari, Marc; Kuehni, Claudia E.; Bochud, Murielle (2021). Dietary Intake and Diet Quality of Adult Survivors of Childhood Cancer and the General Population: Results from the SCCSS-Nutrition Study. Nutrients, 13(6), p. 1767. Molecular Diversity Preservation International MDPI 10.3390/nu13061767
Childhood cancer survivors (CCSs) are at increased risk of developing chronic health conditions. This may potentially be reduced by a balanced diet. We aimed to compare dietary intake and diet quality using the Alternative Healthy Eating Index (AHEI)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cc610ae10accd0ffed842c3ee61784c
Publikováno v:
Nutrients
Jawhara, M, Sørensen, S B, Heitmann, B L & Andersen, V 2019, ' Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies : A Systematic Review of the Available Evidence and Perspectives ', Nutrients, vol. 11, no. 12, 2994 . https://doi.org/10.3390/nu11122994
Jawhara, M, Sørensen, S B, Heitmann, B L & Andersen, V 2019, ' Biomarkers of Whole-Grain and Cereal-Fiber Intake in Human Studies : A Systematic Review of the Available Evidence and Perspectives ', Nutrients, vol. 11, no. 12, 2994 . https://doi.org/10.3390/nu11122994
High whole-grain consumption is related to better health outcomes. The specific physiological effect of these compounds is still unrevealed, partly because the accurate estimation of the intake of whole grains from dietary assessments is difficult an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9965c9c3e1ea446c44ee7c6be396f0d1
Autor:
Esther Camenzind-Frey, Christine Anne Zuberbuehler, Murielle Bochud, Jérôme Pasquier, Angeline Chatelan, Katia Castetbon, Alexandre Zuber, Chloe Allemann
Publikováno v:
The International Journal of Behavioral Nutrition and Physical Activity
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-11 (2018)
The international journal of behavioural nutrition and physical activity, 15 (1
The international journal of behavioral nutrition and physical activity, vol. 15, no. 1, pp. 115
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-11 (2018)
The international journal of behavioural nutrition and physical activity, 15 (1
The international journal of behavioral nutrition and physical activity, vol. 15, no. 1, pp. 115
Evidence from experimental and observational studies is limited regarding the most favorable breakfast composition to prevent abdominal fat accumulation. We explored the association between breakfast composition (a posteriori derived dietary patterns
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e810998628c86feb837871b198a4bcf
http://europepmc.org/articles/PMC6247634
http://europepmc.org/articles/PMC6247634
Autor:
Brian T. Layden, Jacob Plange-Rhule, Terrence Forrester, Amy Luke, Lara R. Dugas, Louise Lie, Estelle V. Lambert, Pascal Bovet, Laquita Brown
Publikováno v:
Nutrients, Vol 10, Iss 5, p 628 (2018)
Nutrients, vol. 10, no. 5, pp. NA
Nutrients; Volume 10; Issue 5; Pages: 628
Nutrients
Nutrients, vol. 10, no. 5, pp. NA
Nutrients; Volume 10; Issue 5; Pages: 628
Nutrients
The greatest burden of cardiovascular disease is now carried by developing countries with cardiometabolic conditions such as metabolic syndrome, obesity and inflammation believed to be the driving force behind this epidemic. Dietary fiber is known to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc5fe488c6bc1b92ebfb5befef6888de
http://www.mdpi.com/2072-6643/10/5/628
http://www.mdpi.com/2072-6643/10/5/628
Autor:
Philippine Fassier, Pilar Galan, Mélanie Deschasaux, Paule Latino-Martel, Anne-Sophie Chhim, Laurent Zelek, Nathalie Druesne-Pecollo, Serge Hercberg, Lucie Duverger, Mathilde Touvier
Publikováno v:
American Journal of Clinical Nutrition
American Journal of Clinical Nutrition, American Society for Nutrition, 2015, 102 (1), pp.182-189. ⟨10.3945/ajcn.114.098418⟩
American Journal of Clinical Nutrition, American Society for Nutrition, 2015, 102 (1), pp.182-189. ⟨10.3945/ajcn.114.098418⟩
Background Alcohol intake is associated with increased circulating concentrations of sex hormones, which in turn may increase hormone-dependent cancer risk. This association may be modulated by dietary fiber intake, which has been shown to decrease s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a22e56e878bfea8ff7e760dec4b2af4
https://doi.org/10.3945/ajcn.114.098418
https://doi.org/10.3945/ajcn.114.098418
Autor:
Wypych, T.P., Marsland, B.J.
Publikováno v:
Nutrients, vol. 9, no. 6, pp. E537
From an evolutionary standpoint, allergy has only recently emerged as a significant health problem. Various hypotheses were proposed to explain this, but they all indicated the importance of rapid lifestyle changes, which occurred in industrialized c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1900::b95d03c68459beb88e06037c3d75c579
https://serval.unil.ch/notice/serval:BIB_C5B9F270BCCC
https://serval.unil.ch/notice/serval:BIB_C5B9F270BCCC
Autor:
Thaddeus S. Stappenbeck, Nicole M. Koropatkin, Anna M. Seekatz, Gabriel Núñez, Vincent B. Young, Bernard Henrissat, Nicholas A. Pudlo, Nicolas Terrapon, Mahesh Desai, Arnaud Muller, Eric C. Martens, Sho Kitamoto, Christina A. Hickey, Nobuhiko Kamada, Mathis Wolter, Paul Wilmes
Publikováno v:
Cell
Cell, 2016, 167 (5), pp.1339+. ⟨10.1016/j.cell.2016.10.043⟩
Cell, Elsevier, 2016, 167 (5), pp.1339+. ⟨10.1016/j.cell.2016.10.043⟩
Cell, 167(5), 1339-1353.e21. United States (2016).
Cell, 2016, 167 (5), pp.1339+. ⟨10.1016/j.cell.2016.10.043⟩
Cell, Elsevier, 2016, 167 (5), pp.1339+. ⟨10.1016/j.cell.2016.10.043⟩
Cell, 167(5), 1339-1353.e21. United States (2016).
Despite the accepted health benefits of consuming dietary fiber, little is known about the mechanisms by which fiber deprivation impacts the gut microbiota and alters disease risk. Using a gnotobiotic mouse model, in which animals were colonized with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0719716e10a0fdde83387781065d9c9a
https://hal.science/hal-01439105
https://hal.science/hal-01439105
Autor:
Borre, Mette, Qvist, Niels, Raahave, Dennis, Worsøe, Jonas, Ærthøj, Jørgen Peter, Christensen, Peter, Krogh, Klaus
Publikováno v:
Borre, M, Qvist, N, Raahave, D, Worsøe, J, Ærthøj, J P, Christensen, P & Krogh, K 2015, ' Kronisk obstipation og betydning af livsstilsfaktorer ', Ugeskrift for Laeger, bind 177, nr. 15 .
Borre, M, Qvist, N, Raahave, D, Worsøe, J, Ærthøj, J P, Christensen, P & Krogh, K 2015, ' Kronisk obstipation og betydning af livsstilsfaktorer ', Ugeskrift for Laeger, bind 177, nr. 15, V09140498, s. 2-6 .
Borre, M, Qvist, N, Raahave, D, Worsøe, J, Ærthøj, J P, Christensen, P & Krogh, K 2015, ' Kronisk obstipation og betydning af livsstilsfaktorer ', Ugeskrift for Laeger, bind 177, nr. 15, V09140498, s. 2-6 .
First-line treatment of constipation includes dietary fibre, fluid and exercise. The evidence for these recommendations is, however, scarce. Increased intake of fibre will reduce colonic transit time and improve the frequency and consistency of stool
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d99eea23c1ee18a2e1afd548239b38cd
https://pure.au.dk/portal/da/publications/kronisk-obstipation-og-betydning-af-livsstilsfaktorer(a10ec473-8a8f-468d-a41c-7003cbda2ba5).html
https://pure.au.dk/portal/da/publications/kronisk-obstipation-og-betydning-af-livsstilsfaktorer(a10ec473-8a8f-468d-a41c-7003cbda2ba5).html
Autor:
Jean-Michel Gaspoz, Idris Guessous, Murielle Bochud, Jean-Marc Theler, Pedro Marques-Vidal, Silvia Stringhini, Fred Paccaud, Eirini Rousi
Publikováno v:
Nutrients, Vol. 7, No 11 (2015) pp. 9558-72
Nutrients, vol. 7, no. 11, pp. 9558-9572
Nutrients; Volume 7; Issue 11; Pages: 9558-9572
Nutrients
Nutrients, Vol 7, Iss 11, Pp 9558-9572 (2015)
Nutrients, vol. 7, no. 11, pp. 9558-9572
Nutrients; Volume 7; Issue 11; Pages: 9558-9572
Nutrients
Nutrients, Vol 7, Iss 11, Pp 9558-9572 (2015)
We assessed trends in dietary intake according to gender and education using repeated cross-sectional, population-based surveys conducted between 1993 and 2012 in Geneva, Switzerland (17,263 participants, 52.0 ± 10.6 years, 48% male). In 1993–1999
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a990420efe94f25a98dd5736642e747
https://archive-ouverte.unige.ch/unige:90136
https://archive-ouverte.unige.ch/unige:90136