Zobrazeno 1 - 10
of 10 747
pro vyhledávání: '"Diet-mediterranean"'
Autor:
Jennings A; Norwich Medical School, University of East Anglia, Norwich, UK.; School of Biological Sciences, The Co-Centre for Sustainable Food Systems and The Institute for Global Food Security, Queens University Belfast, Belfast, UK.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK., Shannon OM; Human Nutrition & Exercise Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle Upon Tyne, UK., Gillings R; Norwich Medical School, University of East Anglia, Norwich, UK.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK., Lee V; The George Institute for Global Health, Barangaroo, NSW, Australia.; Faculty of Medicine, University of New South Wales, Kensington, NSW, Australia., Elsworthy R; School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Birmingham, UK., Bundy R; Norwich Medical School, University of East Anglia, Norwich, UK., Rao G; Human Nutrition & Exercise Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle Upon Tyne, UK., Hanson S; Behavioural and Implementation Science Group, School of Health Sciences, University of East Anglia, Norwich, UK.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK., Hardeman W; Behavioural and Implementation Science Group, School of Health Sciences, University of East Anglia, Norwich, UK.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK., Paddick SM; Translational and Clinical Medicine, Newcastle University, Campus for Ageing and Vitality, Westgate Road, Newcastle Upon Tyne, UK.; Gateshead Health NHS Foundation Trust, Bensham Hospital, Saltwell Road, Gateshead, UK., Siervo M; Curtin Dementia Centre of Excellence, enAble Institute, Curtin University, Perth, Australia., Aldred S; School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Birmingham, UK., Mathers JC; Human Nutrition & Exercise Research Centre, Population Health Sciences Institute, Newcastle University, Newcastle Upon Tyne, UK., Hornberger M; Norwich Medical School, University of East Anglia, Norwich, UK.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK., Minihane AM; Norwich Medical School, University of East Anglia, Norwich, UK. a.minihane@uea.ac.uk.; Norwich Institute of Healthy Ageing, University of East Anglia, Norwich, UK. a.minihane@uea.ac.uk.
Publikováno v:
BMC medicine [BMC Med] 2024 Dec 23; Vol. 22 (1), pp. 600. Date of Electronic Publication: 2024 Dec 23.
Autor:
Belaoufi H; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., El-Jamal S; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Sahel K; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Aboukhalaf A; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Friki F; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Chamlal H; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Elbiyad J; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Atouife S; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., El Habazi A; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco., Belahsen R; Laboratory of Anthropogenetic, Biotechnologies and Health, Research Unit on Nutrition & Food Sciences, Department of Biology, Faculty of Sciences, Chouaib Doukkali University, El Jadida, Morocco.
Publikováno v:
Roczniki Panstwowego Zakladu Higieny [Rocz Panstw Zakl Hig] 2024 Dec 23; Vol. 75 (3), pp. 261-273. Date of Electronic Publication: 2024 Oct 23.
Autor:
Conrad Z; Department of Kinesiology, William & Mary, Williamsburg, VA, 23185, USA. zsconrad@wm.edu.; Global Research Institute, William & Mary, Williamsburg, VA, 23185, USA. zsconrad@wm.edu., Korol M; Global Research Institute, William & Mary, Williamsburg, VA, 23185, USA., DiStaso C; Global Research Institute, William & Mary, Williamsburg, VA, 23185, USA., Wu S; Global Research Institute, William & Mary, Williamsburg, VA, 23185, USA.
Publikováno v:
Nutrition journal [Nutr J] 2024 Dec 20; Vol. 23 (1), pp. 159. Date of Electronic Publication: 2024 Dec 20.
Autor:
Hoffmeister L; Instituto de Salud Pública. Universidad Andrés Bello., Caro P; Instituto de Salud Pública. Universidad Andrés Bello. Department of Health and Wellness. Universidad Católica del Uruguay., Lavados P; Neurology Service. Department of Medicine. Clínica Alemana de Santiago-Universidad del Desarrollo. Department of Neurological Sciences. School of Medicine. Universidad de Chile.
Publikováno v:
Nutricion hospitalaria [Nutr Hosp] 2024 Dec 19; Vol. 41 (6), pp. 1258-1264.
Autor:
Reyes Z; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America., Stovall MC; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America., Punyamurthula S; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America., Longo M; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America., Maraganore D; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America; Clinical Neuroscience Research Center, Tulane University School of Medicine, New Orleans, LA 70112, United States of America; Tulane Brain Institute, Tulane University, New Orleans, LA 70112, United States of America., Solch-Ottaiano RJ; Department of Neurology, Tulane University School of Medicine, New Orleans, LA 70112, United States of America; Clinical Neuroscience Research Center, Tulane University School of Medicine, New Orleans, LA 70112, United States of America; Tulane Brain Institute, Tulane University, New Orleans, LA 70112, United States of America. Electronic address: rsolch@tulane.edu.
Publikováno v:
Journal of the neurological sciences [J Neurol Sci] 2024 Dec 15; Vol. 467, pp. 123295. Date of Electronic Publication: 2024 Nov 10.
Autor:
Pang XY; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Yu JG; Zhongshan Community Health Center of Songjiang District of Shanghai, Shanghai201613, China., Yin X; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Sun ZX; Songjiang District Center for Disease Control and Prevention of Shanghai, Shanghai201620, China., Liu X; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Li J; Zhongshan Community Health Center of Songjiang District of Shanghai, Shanghai201613, China., Wu YL; Songjiang District Center for Disease Control and Prevention of Shanghai, Shanghai201620, China., Zhao Q; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Jiang YG; Songjiang District Center for Disease Control and Prevention of Shanghai, Shanghai201620, China., Zhao GM; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Wang N; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China., Jiang QW; Department of Epidemiology, School of Public Health, Fudan University, Key Laboratory of Public Health Safety of Ministry of Education, Shanghai200032, China.
Publikováno v:
Zhonghua liu xing bing xue za zhi = Zhonghua liuxingbingxue zazhi [Zhonghua Liu Xing Bing Xue Za Zhi] 2024 Dec 10; Vol. 45 (12), pp. 1649-1657.
Autor:
Chkoniya V; GOVCOPP, ISCA-UA, University of Aveiro, 3810-193 Aveiro, Portugal.; Civil Engineering Department, ISISE, University of Coimbra, 3030-788 Coimbra, Portugal., Gregório MJ; Programa Nacional Para a Promoção da Alimentação Saudável, Direção-Geral da Saúde, 1000-123 Lisboa, Portugal.; Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto, 4150-180 Porto, Portugal.; EPIUnit-Institute of Public Health, University of Porto, 4050-600 Porto, Portugal.; ITR-Laboratory for Integrative and Translational Research in Population Health, 4050-600 Porto, Portugal.; Comprehensive Health Research Centre, NOVA Medical School, Universidade NOVA de Lisboa, 1150-082 Lisboa, Portugal., Filipe S; GOVCOPP, ISCA-UA, University of Aveiro, 3810-193 Aveiro, Portugal., Graça P; Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto, 4150-180 Porto, Portugal.; EPIUnit-Institute of Public Health, University of Porto, 4050-600 Porto, Portugal.; ITR-Laboratory for Integrative and Translational Research in Population Health, 4050-600 Porto, Portugal.
Publikováno v:
Nutrients [Nutrients] 2024 Dec 07; Vol. 16 (23). Date of Electronic Publication: 2024 Dec 07.
Autor:
Llamas-Ramos I; Faculty of Nursing and Physiotherapy, Universidad de Salamanca, 37007 Salamanca, Spain.; Instituto de Investigación Biomédica de Salamanca (IBSAL), 37007 Salamanca, Spain.; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; University Hospital of Salamanca, 37007 Salamanca, Spain., Llamas-Ramos R; Faculty of Nursing and Physiotherapy, Universidad de Salamanca, 37007 Salamanca, Spain.; Instituto de Investigación Biomédica de Salamanca (IBSAL), 37007 Salamanca, Spain.; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain., Cortés-Rodríguez M; Instituto de Investigación Biomédica de Salamanca (IBSAL), 37007 Salamanca, Spain.; Department of Statistics, Universidad de Salamanca, 37008 Salamanca, Spain.; Department of Hematology, University Hospital of Salamanca, 37008 Salamanca, Spain., Rodríguez-Sánchez E; Instituto de Investigación Biomédica de Salamanca (IBSAL), 37007 Salamanca, Spain.; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; Primary Healthcare Management, Castilla y León Regional Health Authority (SACyL), 37007 Salamanca, Spain.; Department of Medicine, Universidad de Salamanca, 37007 Salamanca, Spain.; Red de Investigación en Cronicidad, Atención Primaria y Promoción de la Salud (RICAPPS), 37005 Salamanca, Spain., García-Ortiz L; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; Primary Healthcare Management, Castilla y León Regional Health Authority (SACyL), 37007 Salamanca, Spain.; Red de Investigación en Cronicidad, Atención Primaria y Promoción de la Salud (RICAPPS), 37005 Salamanca, Spain.; Department of Biomedical and Diagnostic Sciences, Universidad de Salamanca, 37007 Salamanca, Spain., Gómez-Marcos MA; Instituto de Investigación Biomédica de Salamanca (IBSAL), 37007 Salamanca, Spain.; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; Primary Healthcare Management, Castilla y León Regional Health Authority (SACyL), 37007 Salamanca, Spain.; Department of Medicine, Universidad de Salamanca, 37007 Salamanca, Spain.; Red de Investigación en Cronicidad, Atención Primaria y Promoción de la Salud (RICAPPS), 37005 Salamanca, Spain., Gómez-Sánchez M; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; Home Hospitalization Service, Marqués of Valdecilla University Hospital, s/n, 39008 Santander, Spain., Gómez-Sánchez L; Primary Care Research Unit of Salamanca (APISAL), Health Centre of San Juan. Av. Portugal 83, 2° P, 37005 Salamanca, Spain.; Emergency Service, University Hospital of La Paz P. of Castellana, 261, 28046 Madrid, Spain.
Publikováno v:
Nutrients [Nutrients] 2024 Dec 06; Vol. 16 (23). Date of Electronic Publication: 2024 Dec 06.
Autor:
Yaqoob SM; Department of Health Promotion & Behavioral Sciences, School of Public Health, University of Texas Health Science Center at Houston, Houston, TX 77030, USA., Haidar L; Department of Health Promotion & Behavioral Sciences, School of Public Health, University of Texas Health Science Center at Houston, Houston, TX 77030, USA., Allicock MA; Department of Health Promotion & Behavioral Sciences, School of Public Health, University of Texas Health Science Center at Houston, Houston, TX 77030, USA., Heredia NI; Department of Health Promotion & Behavioral Sciences, School of Public Health, University of Texas Health Science Center at Houston, Houston, TX 77030, USA.
Publikováno v:
Nutrients [Nutrients] 2024 Dec 06; Vol. 16 (23). Date of Electronic Publication: 2024 Dec 06.
Autor:
Deleu S; CEMAD Translational Research Laboratories, Dipartimento di Scienze Mediche e Chirurgiche, Fondazione Policlinico Universitario Agostino Gemelli IRCCS, 00168 Rome, Italy.; Dipartimento di Medicina e Chirurgia Traslazionale, Università Cattolica del Sacro Cuore, 00168 Rome, Italy., Becherucci G; Dipartimento di Medicina e Chirurgia Traslazionale, Università Cattolica del Sacro Cuore, 00168 Rome, Italy., Godny L; Division of Gastroenterology and Nutrition Unit, Rabin Medical Center, Petah-Tikva 49100, Israel., Mentella MC; UOC di Nutrizione Clinica, Dipartimento Scienze Mediche e Chirurgiche Addominali ed Endocrino-Metaboliche, Fondazione Policlinico Universitario 'A. Gemelli' IRCCS, Università Cattolica del Sacro Cuore, 00168 Rome, Italy., Petito V; CEMAD Translational Research Laboratories, Dipartimento di Scienze Mediche e Chirurgiche, Fondazione Policlinico Universitario Agostino Gemelli IRCCS, 00168 Rome, Italy., Scaldaferri F; CEMAD Translational Research Laboratories, Dipartimento di Scienze Mediche e Chirurgiche, Fondazione Policlinico Universitario Agostino Gemelli IRCCS, 00168 Rome, Italy.; Dipartimento di Medicina e Chirurgia Traslazionale, Università Cattolica del Sacro Cuore, 00168 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2024 Dec 05; Vol. 16 (23). Date of Electronic Publication: 2024 Dec 05.